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pro vyhledávání: '"Crislayne Vasques"'
Autor:
Maiara Mendes, Crislayne Vasques, Denise Silva, Claudia Monteiro, Ivo Demiate, Antonio Monteiro
Publikováno v:
Chemical Engineering Transactions, Vol 75 (2019)
The objective of this research was to carry out the fermentation of corn starch in the same manner as cassava starch fermentation and to study its behavior during the fermentation process, analysing acidity and paste properties. CoS (corn starch) and
Externí odkaz:
https://doaj.org/article/d6c61ce5b0d04b06ab62e63026a83d8a