Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Creeping thyme"'
Publikováno v:
Разработка и регистрация лекарственных средств, Vol 0, Iss 4, Pp 134-150 (2019)
On the territory of the European part of Russia along with creeping thyme grows about 20 closely related species, which do not differ loggers in nature and are used along with creeping thyme. Analysis of the scientific literature reveals that until r
Externí odkaz:
https://doaj.org/article/b5343750620045f48c7ed398b7b1058d
Autor:
I. T. Ushakova, V. A. Kharchenko
Publikováno v:
Овощи России, Vol 0, Iss 3-4, Pp 70-73 (2015)
Data of origin of the creeping thyme (Thymus serpyllum L.), its morphological characteristics, and biochemical composition are presented. There is multipurpose utilization of this crop: seasonings, aromatizing of drinks, in perfumery, in medicine as
Externí odkaz:
https://doaj.org/article/9a8782f710fe40e38be409b91226d5d5
Publikováno v:
Journal of Analytical Chemistry. 76:296-305
A possibility of using carbon sorbents for the extraction, preconcentration, and chromatographic determination of phenolic substances of plant origin is investigated. A method is proposed for the preconcentration of biologically active substances fro
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 48:1194-1209
The light decides about the course and efficiency of photochemical processes, being an important component of the surrounding environment shaping the plant composition in specific conditions. Thymus praecox subsp. praecox belongs to endangered taxa d
Autor:
Lyudmila Guba, Olga Gyrka, Alina Tkachenko, Mykhailo Bodak, Volodymyr Havrylyshyn, Khrystyna Kovalchuk, Mariia Katruk
Publikováno v:
Tehnologìčnij Audit ta Rezervi Virobnictva, Vol 1, Iss 3(51), Pp 53-57 (2019)
The paper analyzes modern methods for studying the staling process of flour confectionery products, namely, X-ray diffraction analysis, X-ray diffraction, and differential scanning colorimetry. Since the crystalline structure of finished flour confec
Autor:
Eric B. Brennan
Publikováno v:
HortTechnology. 28:764-775
Many important herbs [e.g., mint (Mentha sp.), thyme (Thymus sp.)], underused and nutritious vegetables [e.g., purslane (Portulaca oleracea), amaranth (Amaranthus tricolor)], and important biological control plants [e.g., sweet alyssum (Lobularia mar
Publikováno v:
Crop Protection. 108:78-86
Voles of the genus Microtus are considered the major mammalian pest species affecting tree fruit crops in North America and Europe. During winter, voles feed on bark, vascular tissues, and sometimes roots of trees. Rodenticides continue to be the maj
Publikováno v:
Journal of Analytical Chemistry. 72:342-348
A procedure for the determination of Phenolic compounds in extracts from the medicinal plants of the Lamiaceae family—garden sage (Salvia officinalis L.), creeping thyme (Thymus serpyllum L.), wild marjoram (Origanum vulgare L.), and common balm (M
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Autor:
О. V. Тryhubchak, N. O. Zarivna
Publikováno v:
Фармацевтичний часопис.
Мета роботи. Підбір кількостей допоміжних речовин при одержані порошкової маси на основі густого екстракту чебрецю повзучого.Матеріал