Effect of sainfoin ( Onobrychis viciifolia Scop.) seed-based diet on rats: A comprehensive evaluation of hemogram, biochemistry, and histopathology.

Autor: Craine EB; The Land Institute Salina Kansas USA., Makav M; Department of Physiology, Faculty of Veterinary Medicine Kafkas University Kars Turkey., Dağ S; Department of Pathology, Faculty of Veterinary Medicine Kafkas University Kars Turkey., Yıldız A; Department of Pathology, Faculty of Veterinary Medicine Kafkas University Kars Turkey., Eroğlu HA; Department of Physiology, Faculty of Medicine Çanakkale Onsekiz Mart University Çanakkale Turkey., Kuru BB; Department of Animal Breeding and Husbandry, Faculty of Veterinary Medicine Kafkas University Kars Turkey., Bektaşoğlu F; Department of Animal Breeding and Husbandry, Faculty of Veterinary Medicine Kafkas University Kars Turkey., Barriball S; The Land Institute Salina Kansas USA., Schlautman B; The Land Institute Salina Kansas USA., Şakiroğlu M; Bioengineering Department Adana Alparslan Türkeş Science and Technology University Adana Turkey.

Publikováno v: Food science & nutrition [Food Sci Nutr] 2024 Jun 12; Vol. 12 (7), pp. 4692-4701. Date of Electronic Publication: 2024 Jun 12 (Print Publication: 2024).

Amino acid and fatty acid profiles of perennial Baki™ bean.

Autor: Craine EB; The Land Institute, Salina, KS, United States., Barriball S; The Land Institute, Salina, KS, United States., Şakiroğlu M; Adana Alparslan Türkeş Science and Technology University, Adana, Türkiye., Peters T; The Land Institute, Salina, KS, United States., Schlautman B; The Land Institute, Salina, KS, United States.

Publikováno v: Frontiers in nutrition [Front Nutr] 2024 Jan 12; Vol. 10, pp. 1292628. Date of Electronic Publication: 2024 Jan 12 (Print Publication: 2023).

Sainfoin ( Onobrychis spp.) crop ontology: supporting germplasm characterization and international research collaborations.

Autor: Karabulut E; Bioengineering Department, Adana Alparslan Türkeş Science and Technology University, Adana, Türkiye., Erkoç K; Bioengineering Department, Adana Alparslan Türkeş Science and Technology University, Adana, Türkiye., Acı M; Bioengineering Department, Adana Alparslan Türkeş Science and Technology University, Adana, Türkiye.; The Land Institute, Salina, KS, United States., Aydın M; Department of Computer Engineering, Kafkas University, Kars, Türkiye., Barriball S; The Land Institute, Salina, KS, United States., Braley J; Donald Danforth Plant Science Center, St. Louis, MO, United States., Cassetta E; The Land Institute, Salina, KS, United States., Craine EB; The Land Institute, Salina, KS, United States., Diaz-Garcia L; Department of Viticulture and Enology, University of California Davis, Davis, CA, United States., Hershberger J; Plant and Environmental Sciences Department, Clemson University, Clemson, SC, United States., Meyering B; The Land Institute, Salina, KS, United States., Miller AJ; Donald Danforth Plant Science Center, St. Louis, MO, United States.; Department. of Biology, Saint Louis University, St. Louis, MO, United States., Rubin MJ; Donald Danforth Plant Science Center, St. Louis, MO, United States., Tesdell O; Department of Geography, Birzeit University, Birzeit, West Bank, Palestine., Schlautman B; The Land Institute, Salina, KS, United States., Şakiroğlu M; Bioengineering Department, Adana Alparslan Türkeş Science and Technology University, Adana, Türkiye.

Publikováno v: Frontiers in plant science [Front Plant Sci] 2023 May 15; Vol. 14, pp. 1177406. Date of Electronic Publication: 2023 May 15 (Print Publication: 2023).

Quinoa Phenotyping Methodologies: An International Consensus.

Autor: Stanschewski CS; Center for Desert Agriculture, Biological and Environmental Sciences and Engineering Division, King Abdullah University of Science and Technology (KAUST), Thuwal 23955, Saudi Arabia., Rey E; Center for Desert Agriculture, Biological and Environmental Sciences and Engineering Division, King Abdullah University of Science and Technology (KAUST), Thuwal 23955, Saudi Arabia., Fiene G; Center for Desert Agriculture, Biological and Environmental Sciences and Engineering Division, King Abdullah University of Science and Technology (KAUST), Thuwal 23955, Saudi Arabia., Craine EB; Department of Crop and Soil Sciences, Washington State University, Pullman, WA 99164, USA., Wellman G; Center for Desert Agriculture, Biological and Environmental Sciences and Engineering Division, King Abdullah University of Science and Technology (KAUST), Thuwal 23955, Saudi Arabia., Melino VJ; Center for Desert Agriculture, Biological and Environmental Sciences and Engineering Division, King Abdullah University of Science and Technology (KAUST), Thuwal 23955, Saudi Arabia., S R Patiranage D; Center for Desert Agriculture, Biological and Environmental Sciences and Engineering Division, King Abdullah University of Science and Technology (KAUST), Thuwal 23955, Saudi Arabia.; Plant Breeding Institute, Christian-Albrechts-University of Kiel, 24118 Kiel, Germany., Johansen K; Water Desalination and Reuse Center, King Abdullah University of Science and Technology (KAUST), Thuwal 23955, Saudi Arabia., Schmöckel SM; Department Physiology of Yield Stability, Institute of Crop Science, University of Hohenheim, 70599 Stuttgart, Germany., Bertero D; Department of Plant Production, School of Agriculture, University of Buenos Aires, Buenos Aires C1417DSE, Argentina., Oakey H; Robinson Research Institute, Adelaide Medical School, University of Adelaide, Adelaide, SA 5005, Australia., Colque-Little C; Department of Plant and Environmental Sciences, University of Copenhagen, DK-2630 Taastrup, Denmark., Afzal I; Department of Agronomy, University of Agriculture, Faisalabad 38000, Pakistan., Raubach S; Department of Information and Computational Sciences, The James Hutton Institute, Invergowrie, Dundee AB15 8QH, UK., Miller N; Department of Botany, University of Wisconsin, 430 Lincoln Dr, Madison, WI 53706, USA., Streich J; Biosciences, Oak Ridge National Laboratory, Oak Ridge, TN 37831, USA., Amby DB; Department of Plant and Environmental Sciences, University of Copenhagen, DK-2630 Taastrup, Denmark., Emrani N; Plant Breeding Institute, Christian-Albrechts-University of Kiel, 24118 Kiel, Germany., Warmington M; Department of Primary Industries and Regional Development, Agriculture and Food, Kununurra, WA 6743, Australia., Mousa MAA; Department of Arid Land Agriculture, Faculty of Meteorology, Environment and Arid Land Agriculture, King Abdulaziz University, Jeddah 21589, Saudi Arabia.; Department of Vegetables, Faculty of Agriculture, Assiut University, Assiut 71526, Egypt., Wu D; Shanxi Jiaqi Agri-Tech Co., Ltd., Taiyuan 030006, China., Jacobson D; Biosciences, Oak Ridge National Laboratory, Oak Ridge, TN 37831, USA., Andreasen C; Department of Plant and Environmental Sciences, University of Copenhagen, DK-2630 Taastrup, Denmark., Jung C; Plant Breeding Institute, Christian-Albrechts-University of Kiel, 24118 Kiel, Germany., Murphy K; Department of Crop and Soil Sciences, Washington State University, Pullman, WA 99164, USA., Bazile D; CIRAD, UMR SENS, 34398 Montpellier, France.; SENS, CIRAD, IRD, University Paul Valery Montpellier 3, 34090 Montpellier, France., Tester M; Center for Desert Agriculture, Biological and Environmental Sciences and Engineering Division, King Abdullah University of Science and Technology (KAUST), Thuwal 23955, Saudi Arabia., On Behalf Of The Quinoa Phenotyping Consortium

Publikováno v: Plants (Basel, Switzerland) [Plants (Basel)] 2021 Aug 24; Vol. 10 (9). Date of Electronic Publication: 2021 Aug 24.

Corrigendum: Seed Composition and Amino Acid Profiles for Quinoa Grown in Washington State.

Autor: Craine EB; Department of Crop and Soil Sciences, Washington State University, Pullman, WA, United States., Murphy KM; Department of Crop and Soil Sciences, Washington State University, Pullman, WA, United States.

Publikováno v: Frontiers in nutrition [Front Nutr] 2020 Nov 09; Vol. 7, pp. 605674. Date of Electronic Publication: 2020 Nov 09 (Print Publication: 2020).