Zobrazeno 1 - 10
of 1 712
pro vyhledávání: '"Cotrim, A P"'
Autor:
Mário Hanai, Dillan Cunha Amaral, Raiza Jacometti, Eduardo Henrique Cassins Aguiar, Fernando Cotrim Gomes, Laura Goldfarb Cyrino, Milton Ruiz Alves, Mário Luiz Ribeiro Monteiro, Raphaela Masetto Fuganti, Antonio Marcelo Barbante Casella, Ricardo Noguera Louzada
Publikováno v:
International Journal of Retina and Vitreous, Vol 10, Iss 1, Pp 1-14 (2024)
Abstract Introduction Macular holes are breaks in the retinal tissue at the center of the macula, affecting central vision. The standard treatment involves vitrectomy with membrane peeling and gas tamponade. However, for larger or chronic holes, alte
Externí odkaz:
https://doaj.org/article/7611c924a81a4f1ba6315e8fe83c87cf
Autor:
Daniella Castro Araujo, Bruno Aragão Rocha, Karina Braga Gomes, Daniel Noce da Silva, Vinicius Moura Ribeiro, Marco Aurelio Kohara, Fernanda Tostes Marana, Renata Andrade Bitar, Adriano Alonso Veloso, Maria Carolina Pintao, Flavia Helena da Silva, Celso Ferraz Viana, Pedro Henrique Araújo de Souza, Ismael Dale Cotrim Guerreiro da Silva
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-10 (2024)
Abstract Optimizing early breast cancer (BC) detection requires effective risk assessment tools. This retrospective study from Brazil showcases the efficacy of machine learning in discerning complex patterns within routine blood tests, presenting a g
Externí odkaz:
https://doaj.org/article/aeaa92db96174e65ab4323bbad1fd6ea
Publikováno v:
Genetics and Molecular Biology, Vol 47, Iss suppl 1 (2024)
Abstract The review explores parasitic plants’ evolutionary success and adaptability, highlighting their widespread occurrence and emphasizing the role of an invasive organ called haustorium in nutrient acquisition from hosts. It discusses the gene
Externí odkaz:
https://doaj.org/article/be3bfdba3c8f4481a8c7acfaacb6566d
Publikováno v:
Digital Chemical Engineering, Vol 12, Iss , Pp 100178- (2024)
Whey is a very perishable food and a potent source of protein. It might be more commercialized through the process of spray drying, which would enhance its shelf life. No CFD computational models applied to the drying of fresh sweet whey have been re
Externí odkaz:
https://doaj.org/article/625fb7e93fa54cf49219bd86c872a14e
Autor:
Kássia Roberta Xavier-Silva, Elisa Flávia Luiz Cardoso Bailão, Carlos Filipe Camilo-Cotrim, Lucas Leonardo-Silva, Andréia Juliana Rodrigues Caldeira, Luciane Madureira Almeida Almeida, Joelma Abadia Marciano de Paula, Leonardo Luiz Borges, Flávio Monteiro Ayres
Publikováno v:
Acta Scientiarum: Biological Sciences, Vol 46, Iss 1 (2024)
Stryphnodendron adstringens, called ‘barbatimão’, is used in Brazilian folk medicine given its healing, astringent, anti-inflammatory, and antimicrobial properties. However, data on its safe use remain inconclusive due to controversy about the r
Externí odkaz:
https://doaj.org/article/ec31512c0b924ec2ba9afc0738f9c184
Autor:
Borges, Valéria F. A.1 (AUTHOR) valeriaborges@ufba.br, Cotrim, Helma P.2 (AUTHOR) arcfa01@gmail.com, Andrade, Antônio Ricardo C. F.2 (AUTHOR) freitas.luizar@gmail.com, Mendes, Liliana S. C.3 (AUTHOR) mendesliliana2@gmail.com, Penna, Francisco G. C.4 (AUTHOR) cancelapenna@gmail.com, Silva, Marcelo C.5 (AUTHOR) drmarcelocsilva62@gmail.com, Salomão, Frederico C.6 (AUTHOR) fredericosalomao@yahoo.com.br, Freitas, Luiz A. R.2,7 (AUTHOR)
Publikováno v:
Diagnostics (2075-4418). Aug2024, Vol. 14 Issue 16, p1804. 12p.
Autor:
S. K. Lauvset, N. Lange, T. Tanhua, H. C. Bittig, A. Olsen, A. Kozyr, M. Álvarez, K. Azetsu-Scott, P. J. Brown, B. R. Carter, L. Cotrim da Cunha, M. Hoppema, M. P. Humphreys, M. Ishii, E. Jeansson, A. Murata, J. D. Müller, F. F. Pérez, C. Schirnick, R. Steinfeldt, T. Suzuki, A. Ulfsbo, A. Velo, R. J. Woosley, R. M. Key
Publikováno v:
Earth System Science Data, Vol 16, Pp 2047-2072 (2024)
The Global Ocean Data Analysis Project (GLODAP) is a synthesis effort providing regular compilations of surface to bottom ocean biogeochemical bottle data, with an emphasis on seawater inorganic carbon chemistry and related variables determined throu
Externí odkaz:
https://doaj.org/article/5385582b8ad84b1883943d53f08b76e6
Autor:
Alessandro Schwertner, Renata Rodrigues de Almeida-Pedrin, Thais Maria Freire Fernandes Poleti, Paula Oltramari, Ana Cláudia Ferreira de Castro Conti, Flávio Augusto Cotrim-Ferreira, Guilherme de Almeida, Carlos Flores-Mir, Marcio Rodrigues de Almeida
Publikováno v:
Progress in Orthodontics, Vol 25, Iss 1, Pp 1-8 (2024)
Abstract Aim To evaluate the maxillary incisors and canine’s immediate movement tendency using three different power arms (PA) height levels during total arch maxillary distalization supported on infrazygomatic crest (IZC) miniscrews according to f
Externí odkaz:
https://doaj.org/article/da7cd908981f4823b7ed63e7f73ef654
Autor:
Laís Picinini Freitas, Cláudia Torres Codeço, Leonardo Soares Bastos, Daniel Antunes Maciel Villela, Oswaldo Gonçalves Cruz, Antonio Guilherme Pacheco, Flavio Codeço Coelho, Raquel Martins Lana, Luiz Max Fagundes de Carvalho, Roberta Pereira Niquini, Walquiria Aparecida Ferreira de Almeida, Daiana Araújo da Silva, Felipe Cotrim de Carvalho, Marcelo Ferreira da Costa Gomes
Publikováno v:
Cadernos de Saúde Pública, Vol 40, Iss 6 (2024)
Abstract: The influenza-like illness (ILI) sentinel surveillance operates in Brazil to identify respiratory viruses of public health relevance circulating in the country and was first implemented in 2000. Recently, the COVID-19 pandemic reinforced th
Externí odkaz:
https://doaj.org/article/b2dbfe9362904f1ab94970d0dac19212
Autor:
Tais Borges da Cruz-Neiva, Julia de Castro Cerqueira, Emilly Sabrina Cotrim dos Santos, Raniere de Araújo Lima Almeida, Hackson Santos da Silva, Eliane Leal Candeias-Oliveira, Luiz Edmundo Cincurá de Andrade Sobrinho, Kaliane Nascimento de Oliveira, Ana Lúcia Almeida Santana
Publikováno v:
Ciência Animal Brasileira, Vol 25 (2024)
O objetivo foi avaliar atributos produtivos e nutricionais da forragem hidropônica de milho, em diferentes estágios, cultivada em substratos de capim-elefante e serragem de madeira. Foram estabelecidos dois tratamentos (T), com diferentes substrato
Externí odkaz:
https://doaj.org/article/2e635435aac14a379519fcce068568a6