Zobrazeno 1 - 10
of 8 762
pro vyhledávání: '"Costs of goods sold"'
Autor:
SpendEdge
Publikováno v:
Business Wire (English). 12/23/2019.
Autor:
R.S. Gynther
Publisher Summary This chapter discusses ways of arriving at the specific current costs of goods sold for the profit statement, and ways of arriving at the specific current costs of inventories for the balance sheet, that is, when prices are changing
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5a0bc260e481a46a44b42ee40956cb05
https://doi.org/10.1016/b978-0-08-011711-9.50013-x
https://doi.org/10.1016/b978-0-08-011711-9.50013-x
Publikováno v:
Journal of Management Control; Jun2024, Vol. 35 Issue 2, p207-233, 27p
Autor:
ايو محمد عبد الحم1 aya.zahran5@gmail.com
Publikováno v:
Financial & Business Studies Journal / Maǧallaẗ Al-Dirāsāt Al-Māliyyaẗ wa Al-Tiǧāriyyaẗ. 2023, Vol. 33 Issue 1, p159-191. 33p.
Autor:
ايو محمد عبد الحم1 aya.zahran5@gmail.com
Publikováno v:
Financial & Business Studies Journal / Maǧallaẗ Al-Dirāsāt Al-Māliyyaẗ wa Al-Tiǧāriyyaẗ. 2023, Vol. 33 Issue 1, p126-158. 33p.
Autor:
Nevlud, Jerry
Publikováno v:
Cornerstone; Fall2013, p5-5, 2/3p
Autor:
Krompas, Ioannis
Publikováno v:
HAPSc Policy Briefs Series; Dec2023, Vol. 4 Issue 2, p138-146, 9p
Autor:
Nguyen, Tram Anh Thi, Nguyen, Thuy Lan, Nguyen, Quynh Trang Thi, Nguyen, Kim Anh Thi, Jolly, Curtis M.
Publikováno v:
Sustainability (2071-1050); Nov2023, Vol. 15 Issue 22, p16057, 24p
Autor:
Stanley, Cheryl
Publikováno v:
IndraStra Global.
Little research exists on the best practices of costs of goods sold percentages for wines, beers, and spirits in the hospitality industry. This study attempts to determine the cost percentages of wines, beers, and spirits of current food service oper
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