Effects of maternal preconception high-fat diet on the fertility of dams and on the somatic parameters and reflex ontogeny of their male offspring.

Autor: da Veiga Dutra ML; Laboratory of Experimental Nutrition, Department of Nutrition, Health Sciences Centre, Federal University of Paraíba (UFPB), João Pessoa, Paraíba, Brazil; Post Graduate Program in Nutrition Sciences, Health Sciences Centre, Federal University of Paraíba (UFPB), João Pessoa, Paraíba, Brazil., de Souza DM; Laboratory of Experimental Nutrition, Department of Nutrition, Health Sciences Centre, Federal University of Paraíba (UFPB), João Pessoa, Paraíba, Brazil; Post Graduate Program in Nutrition Sciences, Health Sciences Centre, Federal University of Paraíba (UFPB), João Pessoa, Paraíba, Brazil., Santos HMCC; Laboratory of Experimental Nutrition, Department of Nutrition, Health Sciences Centre, Federal University of Paraíba (UFPB), João Pessoa, Paraíba, Brazil., Cruz Neto JPR; Post Graduate Program in Nutrition Sciences, Health Sciences Centre, Federal University of Paraíba (UFPB), João Pessoa, Paraíba, Brazil., Soares NL; Laboratory of Experimental Nutrition, Department of Nutrition, Health Sciences Centre, Federal University of Paraíba (UFPB), João Pessoa, Paraíba, Brazil; Post Graduate Program in Nutrition Sciences, Health Sciences Centre, Federal University of Paraíba (UFPB), João Pessoa, Paraíba, Brazil., Vieira ACA; Laboratory of Experimental Nutrition, Department of Nutrition, Health Sciences Centre, Federal University of Paraíba (UFPB), João Pessoa, Paraíba, Brazil; Post Graduate Program in Nutrition Sciences, Health Sciences Centre, Federal University of Paraíba (UFPB), João Pessoa, Paraíba, Brazil., Costa IKC; Laboratory of Experimental Nutrition, Department of Nutrition, Health Sciences Centre, Federal University of Paraíba (UFPB), João Pessoa, Paraíba, Brazil., Rolim TBB; Laboratory of Experimental Nutrition, Department of Nutrition, Health Sciences Centre, Federal University of Paraíba (UFPB), João Pessoa, Paraíba, Brazil., de Magalhães Cordeiro ÂMT; Department of Food Technology, Centre of Technology and Regional Development, Federal University of Paraíba (UFPB), João Pessoa, Paraíba, Brazil., de Vasconcelos DAA; Phisiology Laboratory, Department of Nutrition, Health Sciences Centre, Federal University of Pernambuco (UFPE), Recife, Pernambuco, Brazil., Lira EC; Neuroendocrinology and Metabolism Laboratory, Department of Physiology and Pharmacology, Health Sciences Centre, Federal University of Pernambuco (UFPE), Recife, Pernambuco, Brazil., Alves AF; Laboratory of General pathology, Health Sciences Centre, Federal University of Paraíba (UFPB), João Pessoa, Paraíba, Brazil., Aquino JS; Laboratory of Experimental Nutrition, Department of Nutrition, Health Sciences Centre, Federal University of Paraíba (UFPB), João Pessoa, Paraíba, Brazil; Post Graduate Program in Nutrition Sciences, Health Sciences Centre, Federal University of Paraíba (UFPB), João Pessoa, Paraíba, Brazil. Electronic address: jailane.aquino@academico.ufpb.br.

Publikováno v: Physiology & behavior [Physiol Behav] 2024 Oct 30; Vol. 288, pp. 114723. Date of Electronic Publication: 2024 Oct 30.