Zobrazeno 1 - 10
of 237
pro vyhledávání: '"Costa, A.I.A."'
Publikováno v:
In Appetite 1 December 2024 203
Akademický článek
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Autor:
Niyonsaba, H.H., Höhler, J., van der Fels-Klerx, H.J., Slijper, T., Alleweldt, F., Kara, S., Zanoli, R., Costa, A.I.A., Peters, M., Meuwissen, M.P.M.
Publikováno v:
Journal of Insects as Food & Feed; 2023, Vol. 9 Issue 6, p691-705, 15p
Autor:
Costa, A.I.A.
Publikováno v:
Meat & Meal Management 3 (2003) 7
De invoering van een consumentgestuurd productontwerp is geen eenvoudig proces door het ontbreken van managementsystemen om productontwikkeling te sturen en te integreren
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9405::ed275a12d932f5794b091b26433fe183
https://research.wur.nl/en/publications/consumentengestuurd-ontwikkelen-van-vleesproducten-realiteit-of-u
https://research.wur.nl/en/publications/consumentengestuurd-ontwikkelen-van-vleesproducten-realiteit-of-u
Publikováno v:
The food consumer in the early 21st century : 71st EAAE Seminar, Zaragoza, 2001 / J.M. Gil and A. Gracia.-Zaragoza : Agricultural Economic Unit, Servicio de Investigacion Agroalimentaria, 2001.-CD-rom
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::ed5363d4944bb6fa5bc8a22791dd4039
https://research.wur.nl/en/publications/a-new-framework-for-the-analysis-of-household-food-consumption-da-3
https://research.wur.nl/en/publications/a-new-framework-for-the-analysis-of-household-food-consumption-da-3
Publikováno v:
Voeding Nu 2001 (2001)
Voeding Nu, 2001, 9-12
Voeding Nu, 2001, 9-12
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::5f4199fd631468b03e9b6fe6d253cb61
https://research.wur.nl/en/publications/home-meal-replacements-ter-vervanging-van-traditioneel-bereide-ma
https://research.wur.nl/en/publications/home-meal-replacements-ter-vervanging-van-traditioneel-bereide-ma
Publikováno v:
Nutritionists meet Food Scientists and Technologists, Poro, Portugal, 12-14 April 2000 / Fundaçao dr António Cupertino de Miranda.-[S.l.] : [s.n], 2000
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::321092e23ec95629bd8da3bbb31c0912
https://research.wur.nl/en/publications/a-classification-system-for-home-meal-replacements-concept-valida
https://research.wur.nl/en/publications/a-classification-system-for-home-meal-replacements-concept-valida
Autor:
Costa, A.I.A.
Publikováno v:
Food Science Study Tour 2000 Denmark-Sweden
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::91bad04e2e2eb75cbc24399360ba9ba6
https://research.wur.nl/en/publications/translation-methodologies-for-consumer-oriented-product-developme
https://research.wur.nl/en/publications/translation-methodologies-for-consumer-oriented-product-developme
Autor:
Costa, A.I.A.
Publikováno v:
VLAG Current Research : The third presentation of ongoing research work by the Graduate School VLAG / Fré Pepping PhD & Yvonne Smolders MSc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::6b47e3a7c33738d4d41bfeb928ea4027
https://research.wur.nl/en/publications/development-of-integrated-model-for-food-quality-a-case-study-on-
https://research.wur.nl/en/publications/development-of-integrated-model-for-food-quality-a-case-study-on-