Výsledky vyhledávání - "Coosje Hoogendoorn"

Maize seed systems in different agro-ecosystems; what works and what does not work for smallholder farmers

Autor: M. Laura Donnet, Peter Gildemacher, Kennedy Bisani Lweya, J. Coosje Hoogendoorn, R. K. Malik, Christian Böber, Genevieve Audet-Belanger

Publikováno v: Food Security. 10:1089-1103

Maize is a food field crop with a highly developed formal seed sector. The study reported here, involving 4 case studies in Malawi, Zambia, the state of Chiapas in Mexico and the state of Bihar in India, indicates that smallholder farmers are increas

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::531cbe30bbd6788ce9965b7c6d42efd4
https://doi.org/10.1007/s12571-018-0825-0

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Agrobiodiversity for food security, health and income

Autor: H. Jaenicke, Stefano Padulosi, Coosje Hoogendoorn, Toby Hodgkin, Norman Looney, M. Hermann, Rémi Kahane, J. D. H. (Dyno) Keatinge, Jacqueline d’Arros Hughes

Publikováno v: Agronomy for Sustainable Development
Agronomy for Sustainable Development, Springer Verlag/EDP Sciences/INRA, 2013, 33 (4), pp.671-693. ⟨10.1007/s13593-013-0147-8⟩

International audience; By the year 2050, agriculture will have to provide the food and nutrition requirements of some 9 billion people. Moreover, to maintain that level of productivity indefinitely it must do so using environmentally sustainable pro

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e20c9b3097ff40150a1283c9a4b8f490
https://doi.org/10.1007/s13593-013-0147-8

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Bamboo and rattan production and the implications of globalization

Autor: J. Coosje Hoogendoorn and Andrew Benton

Globalization has been a driving force behind the development of the world’s bamboo and rattan sectors since the middle of the nineteenth century, when rattan was exported in bulk to the affl uent countries of the West to produce high-quality furni

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::7696b17bc4b6c816f51646f2332d42ec
https://doi.org/10.4324/9781315766539-19

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Production of species-specific Meloidogyne populations for the identification of resistance in germplasm collections

Autor: Cor H. Van Silfhout, J. Coosje Hoogendoorn, Richard Janssen

Publikováno v: Nematology. 1:31-36

Field populations sometimes are a mixture of species and genotypes, which makes them unsuitable for resistance screening against root-knot nematodes. To solve this problem, a special protocol was developed to produce species-specific populations orig

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::71a0e8231c42d67313d9c1f0513cdf6e
https://doi.org/10.1163/156854199507956

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Erwinia soft rot resistance of potato cultivars transformed with a gene construct coding for antimicrobial peptide cecropin B is not altered

Autor: Coosje Hoogendoorn, Willem J. Stiekema, Sjefke Allefs, Dion E.A. Florack

Publikováno v: American Potato Journal. 72:437-445

Cecropin B is a peptide of approximately 4 kDA which shows antimicrobial activityin vitro against Gram positive and Gram negative bacteria. Potato cvs Agria, Bintje, Karnico, Kondor and Producent were transformed with a gene construct encoding a cecr

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::f6cf54fb344cd64d8b6f7d81d563f4b0
https://doi.org/10.1007/bf02851677

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The role of the seed tuber in determining partial resistance to potato blackleg caused byErwinia spp

Autor: Eliza R. de Jong, Wim Prummel, Willem van Dooijeweert, Coosje Hoogendoorn, Sjefke Allefs

Publikováno v: European Journal of Plant Pathology. 101:189-199

In 1991 and 1992, 12 potato cultivars were screened at two locations for resistance to blackleg, after vacuum infiltration of the seed withErwinia carotovora subsp.atroseptica orE. chrysanthemi. Cultivar differences for resistance toE.c. subsp.Atrose

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::4059b4e3ae9d1366d2ffbb11038359ac
https://doi.org/10.1007/bf01874765

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A rapid method for the quantification of steroidal glycoalkaloids by reversed phase HPLC

Autor: Harry H. Jonker, Andries J. Koops, J. Coosje Hoogendoorn

Publikováno v: Potato Research. 35:451-455

Methods were developed for clean-up of potato tuber extracts on solid phase extraction CN-cartridges and for analysis of steroidal glycoalkaloids by reversed phase HPLC. The alkaloids α-solanine, α-chaconine, α-solasonine and α-solamargine could

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::9738ca64234718ec315a8bcc6fe4c450
https://doi.org/10.1007/bf02357601

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