Zobrazeno 1 - 10
of 2 493
pro vyhledávání: '"Cooking and Eating Utensils"'
Autor:
Li M; College of Life Science, Shanxi University, Taiyuan 030006, Shanxi Province, China. Electronic address: lmpmg@sxu.edu.cn., Zhao X; College of Life Science, Shanxi University, Taiyuan 030006, Shanxi Province, China; Key Laboratory of Consumer Product Quality Safety Inspection and Risk Assessment for State Market Regulation, Chinese Academy of Inspection and Quarantine, Beijing 100176, China., Shi H; College of Life Science, Shanxi University, Taiyuan 030006, Shanxi Province, China; Key Laboratory of Consumer Product Quality Safety Inspection and Risk Assessment for State Market Regulation, Chinese Academy of Inspection and Quarantine, Beijing 100176, China., Zhang Q; Key Laboratory of Consumer Product Quality Safety Inspection and Risk Assessment for State Market Regulation, Chinese Academy of Inspection and Quarantine, Beijing 100176, China., Wang Z; Key Laboratory of Consumer Product Quality Safety Inspection and Risk Assessment for State Market Regulation, Chinese Academy of Inspection and Quarantine, Beijing 100176, China., Lv Q; Key Laboratory of Consumer Product Quality Safety Inspection and Risk Assessment for State Market Regulation, Chinese Academy of Inspection and Quarantine, Beijing 100176, China. Electronic address: Lvqing2009@126.com.
Publikováno v:
Food chemistry [Food Chem] 2024 Oct 01; Vol. 454, pp. 139837. Date of Electronic Publication: 2024 May 25.
Autor:
Zhang S; Key Laboratory of Brain, Cognition and Education Sciences (South China Normal University), Ministry of Education, China; School of Psychology, South China Normal University, 510631, Guangzhou, China; Center for Studies of Psychological Application, South China Normal University, 510631, Guangzhou, China; Guangdong Key Laboratory of Mental Health and Cognitive Science, South China Normal University, 510631, Guangzhou, China., Su L; Key Laboratory of Brain, Cognition and Education Sciences (South China Normal University), Ministry of Education, China; School of Psychology, South China Normal University, 510631, Guangzhou, China; Center for Studies of Psychological Application, South China Normal University, 510631, Guangzhou, China; Guangdong Key Laboratory of Mental Health and Cognitive Science, South China Normal University, 510631, Guangzhou, China., Hu Y; Key Laboratory of Brain, Cognition and Education Sciences (South China Normal University), Ministry of Education, China; School of Psychology, South China Normal University, 510631, Guangzhou, China; Center for Studies of Psychological Application, South China Normal University, 510631, Guangzhou, China; Guangdong Key Laboratory of Mental Health and Cognitive Science, South China Normal University, 510631, Guangzhou, China., Wu H; Key Laboratory of Brain, Cognition and Education Sciences (South China Normal University), Ministry of Education, China; School of Psychology, South China Normal University, 510631, Guangzhou, China; Center for Studies of Psychological Application, South China Normal University, 510631, Guangzhou, China; Guangdong Key Laboratory of Mental Health and Cognitive Science, South China Normal University, 510631, Guangzhou, China., Liang F; Key Laboratory of Brain, Cognition and Education Sciences (South China Normal University), Ministry of Education, China; School of Psychology, South China Normal University, 510631, Guangzhou, China; Center for Studies of Psychological Application, South China Normal University, 510631, Guangzhou, China; Guangdong Key Laboratory of Mental Health and Cognitive Science, South China Normal University, 510631, Guangzhou, China., Zhang W; Key Laboratory of Brain, Cognition and Education Sciences (South China Normal University), Ministry of Education, China; School of Psychology, South China Normal University, 510631, Guangzhou, China; Center for Studies of Psychological Application, South China Normal University, 510631, Guangzhou, China; Guangdong Key Laboratory of Mental Health and Cognitive Science, South China Normal University, 510631, Guangzhou, China., He X; Key Laboratory of Brain, Cognition and Education Sciences (South China Normal University), Ministry of Education, China; School of Psychology, South China Normal University, 510631, Guangzhou, China; Center for Studies of Psychological Application, South China Normal University, 510631, Guangzhou, China; Guangdong Key Laboratory of Mental Health and Cognitive Science, South China Normal University, 510631, Guangzhou, China. Electronic address: Xianyouhe@163.com., Wu C; Key Laboratory of Brain, Cognition and Education Sciences (South China Normal University), Ministry of Education, China; School of Psychology, South China Normal University, 510631, Guangzhou, China; Center for Studies of Psychological Application, South China Normal University, 510631, Guangzhou, China; Guangdong Key Laboratory of Mental Health and Cognitive Science, South China Normal University, 510631, Guangzhou, China. Electronic address: wuchenjing@m.scnu.edu.cn.
Publikováno v:
Appetite [Appetite] 2024 Aug 01; Vol. 199, pp. 107388. Date of Electronic Publication: 2024 Apr 30.
Autor:
Sugimoto M; Graduate School of Environmental & Symbiotic Sciences, Prefectural University of Kumamoto, 3-1-100, Tsukide, Higashi-ku, Kumamoto 862-8502, Japan.; Public Health and Disease Prevention Division, Ariake Public Health Center, Kumamoto Prefectural Government, 1004-1, Iwasaki, Tamana, Kumamoto 865-0016, Japan., Tajiri E; Graduate School of Environmental & Symbiotic Sciences, Prefectural University of Kumamoto, 3-1-100, Tsukide, Higashi-ku, Kumamoto 862-8502, Japan., Nakashima N; Graduate School of Environmental & Symbiotic Sciences, Prefectural University of Kumamoto, 3-1-100, Tsukide, Higashi-ku, Kumamoto 862-8502, Japan., Sakamoto T; Graduate School of Environmental & Symbiotic Sciences, Prefectural University of Kumamoto, 3-1-100, Tsukide, Higashi-ku, Kumamoto 862-8502, Japan.
Publikováno v:
Nutrients [Nutrients] 2023 Jun 24; Vol. 15 (13). Date of Electronic Publication: 2023 Jun 24.
Autor:
Cole M; Marine Ecology & Biodiversity, Plymouth Marine Laboratory (PML), Plymouth PL1 3DH, UK. Electronic address: mcol@pml.ac.uk., Gomiero A; NORCE Norwegian Research Centre, Mekjarvik 12, 4072 Randaberg, Norway., Jaén-Gil A; NORCE Norwegian Research Centre, Mekjarvik 12, 4072 Randaberg, Norway., Haave M; NORCE Norwegian Research Centre, Mekjarvik 12, 4072 Randaberg, Norway; SALT Lofoten AS, Pb. 91, Fiskergata 23, 8301 Svolvær, Norway., Lusher A; Norwegian Institute for Water Research (NIVA), Økernveien 94, 0579 Oslo, Norway.
Publikováno v:
The Science of the total environment [Sci Total Environ] 2024 Jun 15; Vol. 929, pp. 172577. Date of Electronic Publication: 2024 Apr 18.
Autor:
Carsi Kuhangana T; Ecole de Santé Publique, Université de Kolwezi, Kolwezi, DR Congo; Centre for Environment and Health, Department of Public Health and Primary Care, KU Leuven, Leuven, Belgium; Unit of Toxicology and Environment, School of Public Health, University of Lubumbashi, DR Congo. Electronic address: tresor.carsikuhangana@unikol.ac.cd., Cheyns K; Service of Trace Elements and Nanomaterials, Physical and Chemical Health Risks, Sciensano, Tervuren, Belgium., Muta Musambo T; Unit of Toxicology and Environment, School of Public Health, University of Lubumbashi, DR Congo., Banza Lubaba Nkulu C; Unit of Toxicology and Environment, School of Public Health, University of Lubumbashi, DR Congo., Smolders E; Division of Soil and Water Management, Faculty of Bioscience engineering, KU Leuven, Leuven, Belgium., Hoet P; Centre for Environment and Health, Department of Public Health and Primary Care, KU Leuven, Leuven, Belgium., Van Loco J; Division of Soil and Water Management, Faculty of Bioscience engineering, KU Leuven, Leuven, Belgium; Clinical and Experimental Endocrinology, Biomedical Sciences Group, KU Leuven, Leuven, Belgium., Nemery B; Centre for Environment and Health, Department of Public Health and Primary Care, KU Leuven, Leuven, Belgium., Demaegdt H; Division of Soil and Water Management, Faculty of Bioscience engineering, KU Leuven, Leuven, Belgium.
Publikováno v:
Environmental research [Environ Res] 2024 Jun 01; Vol. 250, pp. 118493. Date of Electronic Publication: 2024 Feb 18.
Autor:
Liu Y; Institute of Life Sciences & Biomedicine Collaborative Innovation Center of Zhejiang Province, College of Life and Environmental Science, Wenzhou University, Wenzhou 325035, China., Cao Y; Institute of Life Sciences & Biomedicine Collaborative Innovation Center of Zhejiang Province, College of Life and Environmental Science, Wenzhou University, Wenzhou 325035, China., Li H; Institute of Life Sciences & Biomedicine Collaborative Innovation Center of Zhejiang Province, College of Life and Environmental Science, Wenzhou University, Wenzhou 325035, China., Liu H; Institute of Life Sciences & Biomedicine Collaborative Innovation Center of Zhejiang Province, College of Life and Environmental Science, Wenzhou University, Wenzhou 325035, China., Bi L; Institute of Life Sciences & Biomedicine Collaborative Innovation Center of Zhejiang Province, College of Life and Environmental Science, Wenzhou University, Wenzhou 325035, China., Chen Q; Institute of Life Sciences & Biomedicine Collaborative Innovation Center of Zhejiang Province, College of Life and Environmental Science, Wenzhou University, Wenzhou 325035, China., Peng R; Institute of Life Sciences & Biomedicine Collaborative Innovation Center of Zhejiang Province, College of Life and Environmental Science, Wenzhou University, Wenzhou 325035, China; Key Lab of Biohealth Materials and Chemistry of Wenzhou, Wenzhou University, Wenzhou 325035, China. Electronic address: 20170032@wzu.edu.cn.
Publikováno v:
Environment international [Environ Int] 2024 Jun; Vol. 188, pp. 108740. Date of Electronic Publication: 2024 May 11.
Autor:
Weidenhamer JD; Department of Chemistry, Geology & Physics, Ashland University, Ashland, OH, USA., Chasant M; Accra, Ghana., Gottesfeld P; Occupational Knowledge International, San Francisco, CA, USA.
Publikováno v:
International journal of environmental health research [Int J Environ Health Res] 2023 Apr; Vol. 33 (4), pp. 374-385. Date of Electronic Publication: 2022 Jan 31.
Autor:
Sanchez-Samaniego G; Department of Epidemiology and Public Health, Swiss Tropical and Public Health Institute, Swiss TPH, Basel, Switzerland.; University of Basel, Basel, Switzerland.; School of Public Health and Administration, Universidad Peruana Cayetano Heredia, UPCH, Lima, Peru.; Faculty of Science, University of Geneva, Geneva, Switzerland., Mäusezahl D; Department of Epidemiology and Public Health, Swiss Tropical and Public Health Institute, Swiss TPH, Basel, Switzerland.; University of Basel, Basel, Switzerland., Carcamo C; School of Public Health and Administration, Universidad Peruana Cayetano Heredia, UPCH, Lima, Peru., Probst-Hensch N; Department of Epidemiology and Public Health, Swiss Tropical and Public Health Institute, Swiss TPH, Basel, Switzerland.; University of Basel, Basel, Switzerland., Verastegui H; School of Public Health and Administration, Universidad Peruana Cayetano Heredia, UPCH, Lima, Peru., Maria Hartinger S; Department of Epidemiology and Public Health, Swiss Tropical and Public Health Institute, Swiss TPH, Basel, Switzerland.; University of Basel, Basel, Switzerland.; School of Public Health and Administration, Universidad Peruana Cayetano Heredia, UPCH, Lima, Peru.
Publikováno v:
PloS one [PLoS One] 2022 Feb 08; Vol. 17 (2), pp. e0263415. Date of Electronic Publication: 2022 Feb 08 (Print Publication: 2022).
Autor:
Daniel NJ; Department of Emergency Medicine, Dartmouth-Hitchcock Medical Center, Lebanon, NH, United States of America. Electronic address: Nicholas.Daniel@hitchcock.org., Storn JM; Department of Emergency Medicine, Dartmouth-Hitchcock Medical Center, Lebanon, NH, United States of America., Elder JH; Department of Emergency Medicine, Dartmouth-Hitchcock Medical Center, Lebanon, NH, United States of America., Chevalier JI; Department of Medicine, Dartmouth-Hitchcock Medical Center, Lebanon, NH, United States of America., Weinberg NE; Department of Emergency Medicine, Dartmouth-Hitchcock Medical Center, Lebanon, NH, United States of America.
Publikováno v:
The American journal of emergency medicine [Am J Emerg Med] 2022 Feb; Vol. 52, pp. 200-202. Date of Electronic Publication: 2021 Dec 16.
Autor:
Perez MÂF; Institute of Food Technology (Ital), Packaging Technology Center (Cetea), Av. Brasil, 2880 13070-178 Campinas, SP, Brazil; Institute of Chemistry, University of Campinas, P.O. Box 6154, 13083-970 Campinas, SP, Brazil., Daniel D; Institute of Chemistry, University of São Paulo, Av. Prof. Lineu Prestes 748, 05508-000 São Paulo, SP, Brazil., Padula M; Institute of Food Technology (Ital), Packaging Technology Center (Cetea), Av. Brasil, 2880 13070-178 Campinas, SP, Brazil., do Lago CL; Institute of Chemistry, University of São Paulo, Av. Prof. Lineu Prestes 748, 05508-000 São Paulo, SP, Brazil., Bottoli CBG; Institute of Chemistry, University of Campinas, P.O. Box 6154, 13083-970 Campinas, SP, Brazil. Electronic address: carlab@unicamp.br.
Publikováno v:
Food chemistry [Food Chem] 2021 Nov 15; Vol. 362, pp. 129902. Date of Electronic Publication: 2021 Apr 20.