Zobrazeno 1 - 10
of 2 081
pro vyhledávání: '"Content Determination"'
Publikováno v:
Open Life Sciences, Vol 19, Iss 1, Pp 283-7 (2024)
Externí odkaz:
https://doaj.org/article/be1be60fadec472083bbbbca761b7cb9
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-13 (2024)
Abstract Saposhnikovia divaricata is commonly used in clinical practice as a heat-clearing and detoxifying traditional Chinese medicine. Current research on Saposhnikovia divaricata has mostly focused on chromones, while studies on its lipophilic par
Externí odkaz:
https://doaj.org/article/ab8f0d3efcc64f4e9d801d1b150d0579
Publikováno v:
BMC Complementary Medicine and Therapies, Vol 24, Iss 1, Pp 1-10 (2024)
Abstract Background Ancient classic prescription play a crucial role in the preservation and advancement of traditional Chinese medicine (TCM) theories. They represent a significant milestone in the ongoing development and transmission of TCM knowled
Externí odkaz:
https://doaj.org/article/70de0fccf51e46fcbd3f046b263dfaca
Publikováno v:
Guangxi Zhiwu, Vol 44, Iss 6, Pp 1007-1016 (2024)
Yao medicine Hongniuxi is the root and rhizome of Achyranthes longifolia, which is a commonly used medicinal herb in Yao ethnic areas. Currently, only a few provinces and regions have recorded the method for quality control of Hongniuxi. Microscopic
Externí odkaz:
https://doaj.org/article/780723e4515a419c90f80f3ceeac9e5a
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 4, Pp 221-228 (2024)
Objective: To establish a high performance liquid chromatography-electrochemical detection (HPLC-ECD) method for the determination of polyphenolic compounds in the leaves of Houttuynia cordata and investigate the contribution of different compounds t
Externí odkaz:
https://doaj.org/article/dfb8a2ab0fc84374a304effe858ec620
Publikováno v:
Food Chemistry: X, Vol 21, Iss , Pp 101144- (2024)
Allii Macrostemonis Bulbus (AMB), a traditional Chinese edible and medicinal plant, is considered beneficial to health. In this study, we isolated and purified nine steroidal saponins (compounds 1–9) from AMB. Their structures were characterized us
Externí odkaz:
https://doaj.org/article/ad021c10dc434ab2988544df4862be89
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 15, Pp 346-353 (2023)
Objective: To establish the method for content determination of the five phenolic acids ingredients of Phyllanthus emblica L. in different harvest time, and to investigate its variation rules so as to determine the best harvest time. Methods: The con
Externí odkaz:
https://doaj.org/article/06e2f238646a41b58734852befa230ff
Autor:
LIN Cui-hua
Publikováno v:
Liang you shipin ke-ji, Vol 31, Iss 4, Pp 118-122 (2023)
The content of ethyl maltol in special sampling samples of edible vegetable oils was determined by ultra performance liquid chromatography-tandem mass spectrometry to understand the illegal addition of ethyl maltol. The chromatographic column used in
Externí odkaz:
https://doaj.org/article/2c14e97aa17845da9f5b712edc4e5fe8
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 6, Pp 309-316 (2023)
Objective: The scarfskin and scarcocarp of 16 batches of Citrus medica L. var. sarcodactylis Swingle were collected as the research objects to find out the differences between scarfskin and scarcocarp. Methods: The fingerprints of scarfskin and scarc
Externí odkaz:
https://doaj.org/article/5558bd1f68b9424a88de1237d366048b