Zobrazeno 1 - 10
of 3 129
pro vyhledávání: '"Consumer Perception"'
Autor:
Toyota, Nozomi, Tan, Caroline S.L.
Publikováno v:
Journal of Asia Business Studies, 2024, Vol. 18, Issue 6, pp. 1483-1504.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/JABS-07-2023-0255
Autor:
D'Amico, Antonia, De Boni, Annalisa, Ottomano Palmisano, Giovanni, Morea, Enrica, Acciani, Claudio, Roma, Rocco
Publikováno v:
British Food Journal, 2024, Vol. 126, Issue 13, pp. 573-592.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/BFJ-04-2024-0353
Autor:
Guiné Raquel P. F., Florença Sofia G., Costa Cristina A., Correia Paula M. R., Ferreira Manuela, Cardoso Ana P., Campos Sofia, Anjos Ofélia, Bacarea Vladimir, Bacarea Anca, Buicu Gabriela, Szasz Simona, Martin-Hadmaș Roxana, Tarcea Monica
Publikováno v:
Open Agriculture, Vol 9, Iss 1, Pp 100309-91 (2024)
Although edible insects (EI) have been consumed for ages in many countries around the world, in most European countries, this is not a traditional practice. Still, it has been encouraged as a sustainable source of animal protein besides other nutrien
Externí odkaz:
https://doaj.org/article/e38d8254bd364dafacedf06d58372ba3
Publikováno v:
Data Science and Management, Vol 7, Iss 3, Pp 197-205 (2024)
Branded applications (apps) have become core touchpoints for improving consumer shopping experiences in omni-channel retailing, and many firms have developed different types of branded apps to provide additional value. Moreover, continuous usage inte
Externí odkaz:
https://doaj.org/article/ef9090af7ed2400083fc5bb10ef1bd88
Autor:
Zhou, Yichen, Gao, Lisa
Publikováno v:
International Journal of Contemporary Hospitality Management, 2024, Vol. 36, Issue 8, pp. 2870-2886.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/IJCHM-07-2023-1032
Autor:
I. Yu. Aleksandrova
Publikováno v:
Вестник университета, Vol 0, Iss 7, Pp 26-33 (2024)
The article examines the phenomenon of consumer perception of product innovations in order to identify features determined by modern market conditions. The purpose of the study is achieved by analysing the specifics of customer perception of: the deg
Externí odkaz:
https://doaj.org/article/2f247c5756fd4e3998e35639fa932761
Publikováno v:
Journal of Nuts, Vol 15, Iss 3, Pp 231-248 (2024)
Thedemand for processed cashews is on therise in today's market.Businesses and policymakers must understandthefactorsthatinfluence consumer choices whenpurchasingprocessed cashew nuts. This research paper focuses onunderstandingthese factors in Odish
Externí odkaz:
https://doaj.org/article/b5e9a777f2f94751b9bbdfa7ca867f69
Autor:
Kausar Fathima Darga
Publikováno v:
Review of Business and Economics Studies, Vol 12, Iss 2, Pp 6-16 (2024)
Consumers’ growing concern for a healthy life has increased the production and use of eco-friendly products. Green marketing refers to the practice of conducting business based on its environmental benefits. Despite the health benefits of green mar
Externí odkaz:
https://doaj.org/article/ca66f84675b84a3d977d1a9ef97c3d82
Autor:
Vahid Nasehifar
Publikováno v:
Muṭāli̒āt-i Mudīriyyat-i Gardishgarī, Vol 19, Iss 66, Pp 35-66 (2024)
The way of shaping tourist agencies or managing perceptions is very important for creating competitive advantage and developing competitiveness for travel agencies. Various factors have played a role in the formation of tourists' Perceptions, which h
Externí odkaz:
https://doaj.org/article/ab30fdf730a043febc232fe2e08ca240