Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Constanta Modoran"'
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Agriculture. 62
The present study includes researches regarding the losses of hop pellets bitter acids during one year of storage. There were found that the losses of bitter acids are different for each hop variety. The global content on alpha bitter acids was estab
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4416e5934b246569c24879798d0941d6
https://doi.org/10.15835/buasvmcn-agr:1711
https://doi.org/10.15835/buasvmcn-agr:1711
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Agriculture. 62
SUMMARY The pumpkin seed oil presentes interests for human alimentation due to its taste and composition. The use of the pumkin seed oil, rich i n poliunsaturated fatty acids, vitmamins and microelements, is correlated with positive effe cts in the p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c5af2ab2394dacad2e5e0f0b1bbd1a92
https://doi.org/10.15835/buasvmcn-agr:1681
https://doi.org/10.15835/buasvmcn-agr:1681
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Agriculture. 62
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3317f4fbb5a31f3926184e259bf0974e
https://doi.org/10.15835/buasvmcn-agr:1680
https://doi.org/10.15835/buasvmcn-agr:1680
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Agriculture. 62
It is a very complex and actual problem to assure a healthy and equilibrate feeding, because of the special importance that food has for human health. The acrylamide contamination of food products or the formation during the technological processes a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ed82e7a5cd0fa448b28765aee5af1a6d
https://doi.org/10.15835/buasvmcn-agr:1614
https://doi.org/10.15835/buasvmcn-agr:1614
Autor:
Ileana Bogdan, Maria Tofana, Emil Racolta, Crina Muresan, Elena Mudura, Constanta Modoran, Tania Mihaiescu, Sevastita Muste
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Agriculture. 62
Knowing the evolution of grapes maturity is of great importance in grapes and good quality and healthy wines. The ripening period has 2 limits – the beginning date and the end day – one cannot be precise about the optimal moment for harvest insid
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b38dbf88f7bd0d2b6b891a9777158dac
https://doi.org/10.15835/buasvmcn-agr:1619
https://doi.org/10.15835/buasvmcn-agr:1619
Autor:
Camelia Gus, Ancuta Mihaela Rotar, Cornel Laslo, Cristina Anamaria Semeniuc, Constanta Modoran, Sorin Apostu
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Agriculture. 62
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c2da167cf1dd0fb0d768d0618638851a
https://doi.org/10.15835/buasvmcn-agr:1694
https://doi.org/10.15835/buasvmcn-agr:1694