Zobrazeno 1 - 10
of 59
pro vyhledávání: '"Constance Nozzolillo"'
Autor:
Monica Jordheim, Constance Nozzolillo, Virginie Treyvaud Amiguet, Ammar Saleem, Cory S. Harris, Antoine Bily, Øyvind M. Andersen
Publikováno v:
Biochemical Systematics and Ecology. 38:361-369
Palely pigmented inflorescences of cultivated Cleome hassleriana Chodat (spider flower) have a unique two-toned appearance shown in the present study to be due to a loss of petal pigmentation within 24 h of anthesis, accompanied by an equally unique
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::812e3aabfe9b54eafc6df1050f73da20
https://doi.org/10.1016/j.bse.2010.03.005
https://doi.org/10.1016/j.bse.2010.03.005
Publikováno v:
Natural Product Research. 23:1373-1377
Methyl gallate was found in ethanolic extracts of red maple (Acer rubrum L.), silver maple (A. saccharinum L.) and sugar maple (A. saccharum Marsh) leaves, but more was present in methanolic extracts. The increased amount of methyl gallate in methano
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::350b2a23dd059266f18b015c7664961c
https://doi.org/10.1080/14786410802420457
https://doi.org/10.1080/14786410802420457
Autor:
Melanie Coppens, Domenic A. Lombardo, Amanda Tonon, Mamdouh M. Abou-Zaid, Constance Nozzolillo
Publikováno v:
Pharmaceutical Biology. 46:117-125
Maple syrup of four grades (extra-light, light, medium, and dark) of the 2007 crop was provided by three local (St. Joseph’s Island, Ontario, Canada) producers. Twenty-four phenolic compounds were isolated from a medium-grade syrup and identified o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2910dfa5d346bc3c8572e724714fe409
https://doi.org/10.1080/13880200701735031
https://doi.org/10.1080/13880200701735031
Publikováno v:
The Formation, Structure and Activity of Phytochemicals ISBN: 9783319203966
In this chapter, the history of the Phytochemical Society of North America (PSNA) is reviewed on the occasion of its 50th anniversary. The formation of the PSNA’s precursor organization is described, and its transformation to the present society, w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c7209372455d821466309971d1099246
https://doi.org/10.1007/978-3-319-20397-3_1
https://doi.org/10.1007/978-3-319-20397-3_1
Publikováno v:
Canadian Journal of Botany. 80:796-801
Purpling of the needles of jack pine seedlings in forest tree nurseries in the autumn is a result of the production of at least five anthocyanin pigments: cyanidin 3-O-glucoside (~80%), delphinidin 3-O-glucoside (~8%), peonidin 3-O-glucoside (~8%), p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2ccdfbd7f884592c41f2320b28285ac4
https://doi.org/10.1139/b02-056
https://doi.org/10.1139/b02-056
Publikováno v:
Journal of Chemical Ecology. 27:2517-2527
An ethanolic extract of red maple (Acer rubrum L.) leaves (RME) applied to trembling aspen (Populus tremuloides Michx.) leaves reduced feeding in choice test assays with forest tent caterpillar larvae (Malacosoma disstria Hbn.) (FTC), whereas a tremb
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fe6d3ca3e8464393431e10b7cbec7add
https://doi.org/10.1023/a:1013683600211
https://doi.org/10.1023/a:1013683600211
Autor:
Constance Nozzolillo
Although many reviews and articles about germination have been published, our understanding of the process is far from complete. Some of the reactions involved in the transforma tions and translocation of reserve compounds and their final fate in t
Publikováno v:
Photosynthesis Research. 92:3-5
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::99852ba69e9fdb0cb1be2333c659ca3c
https://doi.org/10.1007/s11120-007-9140-x
https://doi.org/10.1007/s11120-007-9140-x
Autor:
D. Mark Hodges, Constance Nozzolillo
Publikováno v:
Journal of Plant Physiology. 147:749-754
Summary Seedlings of red varieties of cabbage, cauliflower, kohl rabi, radish, and canola were grown hydroponically with complete nutrient, or with nutrient lacking nitrogen. (-N), phosphorus. (-P), or potassium. (-K). Generally anthocyanin content w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b2c540e5130f830d87097c08fbced533
https://doi.org/10.1016/s0176-1617(11)81488-4
https://doi.org/10.1016/s0176-1617(11)81488-4
Autor:
Constance Nozzolillo, Michael J Burke
Publikováno v:
Cryobiology. 44:1-3
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::20fb8aa874c39b6a32262f1d714d2130
https://doi.org/10.1016/s0011-2240(02)00006-8
https://doi.org/10.1016/s0011-2240(02)00006-8