Zobrazeno 1 - 10 of 16 688 pro vyhledávání: '"Conjugated linoleic acid"'
1
Akademický článek
Impact of oil type and savory plant on nutrient digestibility and rumen fermentation, milk yield, and milk fatty acid profile in dairy cows.
Autor: Golbotteh, M. Mehdipour1 (AUTHOR), Malecky, M.1 (AUTHOR) mmalecky@basu.ac.ir, Aliarabi, H.1 (AUTHOR), Zamani, P.1 (AUTHOR)
Publikováno v: Scientific Reports. 9/28/2024, Vol. 14 Issue 1, p1-19. 19p.
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2
Akademický článek
Fat Profiles of Milk and Butter Obtained from Different Dairy Systems (High and Low Pasture) and Seasons (Spring and Fall): Focus on Healthy Fatty Acids and Technological Properties of Butter.
Autor: Grille, Lucía1 (AUTHOR) lgrille@gmail.com, Vieitez, Ignacio2 (AUTHOR) ivieitez@fq.edu.uy, Garay, Andrea3 (AUTHOR) andrea.garay@utec.edu.uy, Romero, Melissa2 (AUTHOR), Jorcín, Santiago3 (AUTHOR) santiago.jorcin@utec.edu.uy, Krall, Esteban4 (AUTHOR) esteban.krall@utec.edu.uy, Méndez, Maria Noel1 (AUTHOR) noemp21@gmail.com, Irigaray, Bruno2 (AUTHOR) ivieitez@fq.edu.uy, Bejarano, Edinson3 (AUTHOR) edinson.bejarano@utec.edu.uy, López-Pedemonte, Tomás3 (AUTHOR) ivieitez@fq.edu.uy
Publikováno v: Dairy. Sep2024, Vol. 5 Issue 3, p555-575. 21p.
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3
Akademický článek
The Ruminal Microbiome Alterations Associated with Diet-Induced Milk Fat Depression and Milk Fat Globule Size Reduction in Dairy Goats.
Autor: Zhang, Menglu1 (AUTHOR) mlzhang0605@163.com, Liu, Zhentao2 (AUTHOR) 15890699466@139.com, Wu, Kuixian2 (AUTHOR) 17739677771@163.com, Zhang, Chuankai1 (AUTHOR) zhangck1998@163.com, Fu, Tong1 (AUTHOR) futong2004@126.com, Sun, Yu1 (AUTHOR) sunyu@henau.edu.cn, Gao, Tengyun1 (AUTHOR) dairycow@163.com, Han, Liqiang2 (AUTHOR) dairycow@163.com
Publikováno v: Animals (2076-2615). Sep2024, Vol. 14 Issue 17, p2614. 15p.
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4
Akademický článek
Optimization of Conjugated Linoleic Acid and Eicosapentaenoic Acid Production from Sesame Waste by Response Surface Methodology.
Autor: Mousavi, Marjan1 (AUTHOR), Hojjatoleslamy, Mohammad1,2 (AUTHOR), Mousavi, Zeinab Ebrahimzadeh3 (AUTHOR), Kiani, Hossein3 (AUTHOR), Jalali, Seyed Mohammaď Ali4,5 (AUTHOR)
Publikováno v: Journal of Food Processing & Preservation. 3/19/2024, Vol. 2024, p1-13. 13p.
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5
Akademický článek
Gastrointestinal Dysmotility Predisposes to Colitis through Regulation of Gut Microbial Composition and Linoleic Acid Metabolism.
Autor: Zhang, Youhua1 (AUTHOR), Song, Feifei1 (AUTHOR), Yang, Muqing2 (AUTHOR), Chen, Chunqiu3 (AUTHOR), Cui, Jiaqu4 (AUTHOR), Xing, Mengyu1 (AUTHOR), Dai, Yuna1 (AUTHOR), Li, Man1 (AUTHOR), Cao, Yuan1 (AUTHOR), Lu, Ling1 (AUTHOR), Zhu, Huiyuan1 (AUTHOR), Liu, Ying2 (AUTHOR), Ma, Chunlian4 (AUTHOR), Wei, Qing1 (AUTHOR) weiqing1971@tongji.edu.cn, Qin, Huanlong5 (AUTHOR) qinhuanlong@tongji.edu.cn, Li, Jiyu2,6 (AUTHOR) lijiyu@fudan.edu.cn
Publikováno v: Advanced Science. 5/28/2024, Vol. 11 Issue 20, p1-18. 18p.
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6
Akademický článek
The nutritional value of beef from Polish Red and Limousin cattle breeds maintained by an extensive production system.
Autor: Wiśniewski, Konrad1 (AUTHOR), Świątek, Marcin1 (AUTHOR) marcin_swiatek@sggw.edu.pl, Król, Jolanta2 (AUTHOR), Kuczyńska, Beata1 (AUTHOR)
Publikováno v: Archives Animal Breeding / Archiv Tierzucht. 2024, Vol. 67 Issue 2, p259-269. 11p.
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7
Akademický článek
Fatty Acid Biohydrogenation, Fermentation, and Digestibility of Ration Containing Napier and King Grass with Different Harvest Ages and Altitudes: In Vitro Study.
Autor: Anzhany, D.1, Toharmat, T.2 ttoharmat61@gmail.com, Despal2, Łozicki, A.3
Publikováno v: Tropical Animal Science Journal. Mar2024, Vol. 47 Issue 1, p68-78. 11p.
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8
Akademický článek
COMPARATIVE STUDY ON PHYSICOCHEMICAL AND SENSORY CHARACTERISTICS OF TWO TRADITIONAL GHEE MADE FROM BUFFALO AND COW MILK.
Autor: AKHGAR, RAHELE NEZHAD RAZMJOUI1 r.razmjou@areeo.ac.ir, SHAVIKLO, AMIR REZA2, KHAMISABADI, HASSAN2
Publikováno v: Annals of the University Dunarea de Jos of Galati Fascicle VI: Food Technology / Analele Universităţii Dunărea de Jos din Galaţi, Fascicula VI: Tehnologia Produselor Alimentare. Dec2023, Vol. 47 Issue 2, p124-139. 16p.
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9
Akademický článek
Research Progress on the Mechanism of Milk Fat Synthesis in Cows and the Effect of Conjugated Linoleic Acid on Milk Fat Metabolism and Its Underlying Mechanism: A Review.
Autor: Guo, Yuanyin1 (AUTHOR) guoyuanyin979@163.com, Wei, Ziang1 (AUTHOR) m13581872198@163.com, Zhang, Yi2 (AUTHOR) yizhang@cau.edu.cn, Cao, Jie1 (AUTHOR) caojie010@163.com
Publikováno v: Animals (2076-2615). Jan2024, Vol. 14 Issue 2, p204. 26p.
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10
Akademický článek
FATTY ACID PROFILE AND QUALITATIVE EVALUATION OF THE FAT FRACTION IN WHITE BRINED CHEESE AT 24-HOURS OF PRODUCTION.
Autor: DIMITROVA, Tsvetelina1 c.dimitrova@abv.bg, IVANOVA, Silviya2, HRISTOV, Miroslav1, MARKOV, Nikolay1
Publikováno v: Scientific Papers. Series D. Animal Science. 2024, Vol. 67 Issue 1, p426-434. 9p.
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