Zobrazeno 1 - 10
of 81
pro vyhledávání: '"Concepción Medrano"'
Autor:
Rui Dias-Costa, Concepción Medrano-Padial, Raquel Fernandes, Raúl Domínguez-Perles, Irene Gouvinhas, Ana Novo Barros
Publikováno v:
Molecules, Vol 29, Iss 22, p 5437 (2024)
Grape (Vitis vinifera L.) stems, a by-product of winemaking, possess significant potential value due to their rich polyphenolic composition, which allows their exploitation for cosmetic and pharmaceutical applications. This presents a promising oppor
Externí odkaz:
https://doaj.org/article/7f042a96fd544bdeb1dc26b4fcd17122
Autor:
Cristina Plata-Calzado, Leticia Diez-Quijada, Concepción Medrano-Padial, Ana I. Prieto, Ana M. Cameán, Angeles Jos
Publikováno v:
Toxins, Vol 15, Iss 7, p 458 (2023)
Anatoxin-a (ATX-a) is a cyanobacterial toxin whose occurrence has been reported worldwide and has attracted increasing scientific interest due to its toxicity. Moreover, in nature, ATX-a usually appears together with other cyanotoxins, such as cylind
Externí odkaz:
https://doaj.org/article/f9379f2fd37a4f68a2cb50ce8c7de002
Autor:
Concepción Medrano-Padial, María Puerto, Tristan Richard, Emma Cantos-Villar, Silvia Pichardo
Publikováno v:
Journal of Functional Foods, Vol 79, Iss , Pp 104393- (2021)
Sulfur dioxide is a controversial preservative used in winemaking. Given its potential toxicity, it is of great interest to find alternatives aimed at replacing or reducing sulfur dioxide. The objective was to assess the antioxidant effects of a grap
Externí odkaz:
https://doaj.org/article/aaa100a1435045f9a8ff55033f51783c
Publikováno v:
Foods, Vol 10, Iss 3, p 592 (2021)
The application of stilbenes in the food industry is being considered because of their biological activities. Piceatannol, pterostilbene and ε-viniferin have awakened the industry’s interest. However, before they can be commercialized, we must fir
Externí odkaz:
https://doaj.org/article/9b7810478b164c8b874136449936c439
Autor:
Concepción Medrano-Padial, María Puerto, Ana Isabel Prieto, Nahúm Ayala, Pauline Beaumont, Caroline Rouger, Stéphanie Krisa, Silvia Pichardo
Publikováno v:
Foods, Vol 10, Iss 2, p 439 (2021)
Genotoxic data of substances that could be used as food additives are required by the European Food Safety Authority. In this sense, the use of an extract from grapevine shoots containing a stilbene richness of 99% (ST-99), due to its antioxidant and
Externí odkaz:
https://doaj.org/article/894420fedaf74de4a197737078f5d5d6
Publikováno v:
Educación XX1, Vol 19, Iss 2, Pp 383-404 (2016)
La percepción de los valores en la adolescencia continua generando interrogantes que se amplían cuando los grupos de análisis cambian patrones contextuales y se analizan teniendo en cuenta la variable género, por ello el objetivo de este trabajo
Externí odkaz:
https://doaj.org/article/800443b841ad4f148ebbd9469d93d44b
Autor:
Leticia Díez-Quijada, Concepción Medrano-Padial, María Llana-Ruiz-Cabello, Giorgiana M. Cătunescu, Rosario Moyano, Maria A. Risalde, Ana M. Cameán, Ángeles Jos
Publikováno v:
Toxins, Vol 12, Iss 6, p 348 (2020)
Cylindrospermopsin (CYN) and microcystins (MC) are cyanotoxins that can occur simultaneously in contaminated water and food. CYN/MC-LR mixtures previously investigated in vitro showed an induction of micronucleus (MN) formation only in the presence o
Externí odkaz:
https://doaj.org/article/0be37291674d42df8bde4e9e9c949516
Publikováno v:
Educación XX1, Vol 18, Iss 2, Pp 305-321 (2015)
En esta investigación se parte de la idea básica de que el medio televisivo es un agente de socialización en la adolescencia. Su objetivo general fue conocer algunos indicadores del perfil de consumo televisivo en una muestra transcultural de adol
Externí odkaz:
https://doaj.org/article/954a289bf27341aeaacd695a6a2a2247
Publikováno v:
INFAD, Vol 3, Iss 1, Pp 577-584 (2014)
The aim of this study was to examine the relationship between 1238 adolescents from a cross-cultural sample encompassing eight different contexts and their favorite television characters, in accordance with the following aspects: identification or de
Externí odkaz:
https://doaj.org/article/d72ada600ad74d0580bc3782076e9d12
Publikováno v:
Communication & Society (Formerly Comunicación y Sociedad), Vol 27, Iss 2, Pp 79-99 (2014)
In this study, the general aim was to determine the relationship existing between family context, the values perceived by adolescents in their favorite television characters and the number of hours spent in front of the television set. Participants w
Externí odkaz:
https://doaj.org/article/2f26d7b27fa84ad5a9e1c2dedfb36fb7