Zobrazeno 1 - 10
of 1 230
pro vyhledávání: '"Common scab"'
Publikováno v:
PhytoFrontiers, Vol 4, Iss 3, Pp 430-433 (2024)
Potato common scab is a deleterious bacterial disease caused by multiple Streptomyces species. In this paper, we report the high-quality genome sequence of the scab-causing strain Streptomyces scabiei LBUM848, which was isolated from a scab-infected
Externí odkaz:
https://doaj.org/article/0f358c143f6146a7b8bde68f3ccb09fa
Publikováno v:
Frontiers in Microbiology, Vol 15 (2024)
IntroductionThe Gram-positive actinobacterium Streptomyces scabies is the major causal agent of potato common scab. The main pathogenicity factor is thaxtomin A, a phytotoxin that causes atypical cell death, although other secondary metabolites have
Externí odkaz:
https://doaj.org/article/b44c45e956844a81ad957cca9ca3f8ef
Autor:
Dimas Firmanda Al Riza, Slamet Widodo, Kazuya Yamamoto, Kazunori Ninomiya, Tetsuhito Suzuki, Yuichi Ogawa, Naoshi Kondo
Publikováno v:
Information Processing in Agriculture, Vol 11, Iss 1, Pp 80-90 (2024)
Non-invasive potato defects detection has been demanded for sorting and grading purpose. Researches on the classification of the defects has been available, however, investigation on the severity level calculation is limited. For the detection of the
Externí odkaz:
https://doaj.org/article/794ec94150704ca086c4c85ada6ed896
Autor:
María Cecilia Prieto, Nahuel Matías Camacho, Fernando Dell Inocenti, Francesco Mignolli, Enrique Lucini, Santiago Palma, Paula Bima, Nelson Rubén Grosso, Claudia Mariana Asensio
Publikováno v:
Journal of the Saudi Society of Agricultural Sciences, Vol 22, Iss 3, Pp 195-204 (2023)
Thymus vulgaris and Tagetes minuta essential oils (EOs) are recognized due to their antibacterial activity against Streptomyces scabiei, the main causal agent of potato common scab disease. However, EOs have phytotoxic characteristics and are suscept
Externí odkaz:
https://doaj.org/article/4bb52ea4f70b4e4287886ac43a4a4f54
Akademický článek
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Akademický článek
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Publikováno v:
Frontiers in Soil Science, Vol 3 (2023)
Introduction and methodsAs part of a study on control methods of common scab disease impact on potato yield and quality, high-throughput sequencing was used to measure the effects of soil fumigant chloropicrin alone or in combination with a Bacillus
Externí odkaz:
https://doaj.org/article/7fc8d27c5e6f46d3abbb34b6e0ed0093
Publikováno v:
International Journal of Molecular Sciences, Vol 25, Iss 2, p 750 (2024)
Every land plant exists in a close relationship with microbial communities of several niches: rhizosphere, endosphere, phyllosphere, etc. The growth and yield of potato—a critical food crop worldwide—highly depend on the diversity and structure o
Externí odkaz:
https://doaj.org/article/4442b88a07db4fde93677a027aec9f57
Autor:
Benoit Deflandre, Sébastien Rigali
Publikováno v:
Biophysica, Vol 2, Iss 1, Pp 1-7 (2021)
The beta-glucosidase BglC fulfills multiple functions in both primary metabolism and induction of pathogenicity of Streptomyces scabiei, the causative agent of common scab in root and tuber crops. Indeed, this enzyme hydrolyzes cellobiose and cellotr
Externí odkaz:
https://doaj.org/article/5fa4245fd3d44eb99a89aeb9c53f1d12
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Potato common scab, which is mainly caused by the bacterium Streptomyces scabies, occurs in key potato growing regions worldwide. It causes necrotic or corky symptoms on potato tubers and decreases the economic value of potato. At present, there is n
Externí odkaz:
https://doaj.org/article/1099c2c47f63485380d6b99a1563af9c