ICMSF Methods Studies. XV. Comparison of Four Media and Methods for Enumerating Staphylococcus aureus in Powdered Milk.

Autor: Chopin A; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Malcolm S; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Jarvis G; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Asperger H; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Beckers HJ; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Bertona AM; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Cominazzini C; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Carini S; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Lodi R; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Hahn G; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Heeschen W; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Jans JA; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Jervis DI; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Lanier JM; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., O'Connor F; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Rea M; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Rossi J; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Seligmann R; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Tesone S; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Waes G; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Mocquot G; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium., Pivnick H; Institut National de la Recherche Agronomique, 35042 Rennes, France; Health Protection Branch, Ottawa, Canada; Veterinärmedizinische Universität, Wien, Austria; Rijks Instituut voor de Volksgezondheid, Bilthoven, The Netherlands; Laboratorio Provinciale d'Igiene e Profilassi, Novara, Italy; Università degli Studi di Milano, Milano, Italy; Institut für Milchforschung, Kiel, Germany; Stichting Centraal Orgaan, Zuivelcontrole, Leusden, The Netherlands; St. Ivel Technical Centre, Bradford-on-Avon, Wilts, United Kingdon; Food and Drug Administration, Minneapolis, Minnesota; Moorepark Research Centre, Fermoy, County Cork, Ireland; Istituto di Microbiologia, Lattiero-casearia, Università di Perugia, Italy; Ministry of Health, Haifa, Israel; CITIL-INTI, Buenos Aires, Argentina; and Rijkszuivelstation, Melle, Belgium.

Publikováno v: Journal of food protection [J Food Prot] 1985 Jan; Vol. 48 (1), pp. 21-27.

[Recent research on the Elek-Ouchterlony-Frobisher test; evaluation of results obtained in research on healthy carriers of C. diphtheriae].

Autor: COMINAZZINI C

Publikováno v: Bollettino dell'Istituto sieroterapico milanese [Boll Ist Sieroter Milan] 1956 May-Jun; Vol. 35 (5-6), pp. 233-42.

[On the presence of Shigella flexneri in hospital and assistance centers in Northern Italy].

Autor: COMINAZZINI C, PALLADINO D, SACCANI CF

Publikováno v: Bollettino dell'Istituto sieroterapico milanese [Boll Ist Sieroter Milan] 1961 Sep-Oct; Vol. 40, pp. 390-4.

[Determination of toxin production in vitro of Corynebacterium diphtheriae (Elek-Ouchterlony-Frobisher test); critical remarks, comparative tests and results of two years of use].

Autor: COMINAZZINI C, NUVOLONE U

Publikováno v: Bollettino dell'Istituto sieroterapico milanese [Boll Ist Sieroter Milan] 1955 Nov-Dec; Vol. 34 (11-12), pp. 721-41.

[Considerations on a case of food intoxication by enterotoxic Staphylococcus].

Autor: COMINAZZINI C, GIUFFRIDA G

Publikováno v: Minerva medica [Minerva Med] 1951 Aug 11; Vol. 42 (50-51), pp. 177-81.