Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Collins K. Tanui"'
Autor:
Aquillah M. Kanzi, Stella I. Smith, Chisomo Msefula, John Mwaba, Abraham Ajayi, Geoffrey Kwenda, Collins K. Tanui, Anthony M. Smith, Linda A. Bester, Firehiwot A. Derra, Kaunda Yamba, Daniel L. Banda, John B. Kalule, Happiness H. Kumburu, Yasmina J. Fakim, Nyasha Sithole, Patrick M.K. Njage, Francis F. Chikuse, Pascale Ondoa, Sofonias K. Tessema, Ebenezer Foster-Nyarko
Publikováno v:
EBioMedicine, Vol 111, Iss , Pp 105500- (2025)
Summary: The role of genomics in public health surveillance has been accentuated by its crucial contributions during the COVID-19 pandemic, demonstrating its potential in addressing global disease outbreaks. While Africa has made strides in expanding
Externí odkaz:
https://doaj.org/article/f85c14ffe23b43a68f313ce7ccf32c50
Publikováno v:
Pathogens, Vol 11, Iss 6, p 691 (2022)
Despite its low morbidity, listeriosis has a high mortality rate due to the severity of its clinical manifestations. The source of human listeriosis is often unclear. In this study, we investigate the ability of machine learning to predict the food s
Externí odkaz:
https://doaj.org/article/635fb79179f44f7783cda04ca181b1f8
Autor:
Abani K. Pradhan, Patrick Murigu Kamau Njage, Shraddha Karanth, Jianghong Meng, Collins K. Tanui
Publikováno v:
Tanui, C K, Karanth, S, Njage, P M K, Meng, J & Pradhan, A K 2022, ' Machine learning-based predictive modeling to identify genotypic traits associated with Salmonella enterica disease endpoints in isolates from ground chicken ', LWT, vol. 154, 112701 . https://doi.org/10.1016/j.lwt.2021.112701
As the cost of genome sequencing of foodborne pathogens decreases, it has become possible to sequence a large number of isolates and evaluate those using machine learning algorithms. This study aimed to utilize machine learning algorithms to predict
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3673bccee7610bd489150f85c98eaac5
https://orbit.dtu.dk/en/publications/884a938b-e300-472d-8352-7db8c57d7fcb
https://orbit.dtu.dk/en/publications/884a938b-e300-472d-8352-7db8c57d7fcb
Publikováno v:
Food Research International. 151:110817
The past few years have seen a significant increase in availability of whole genome sequencing information, allowing for its incorporation in predictive modeling for foodborne pathogens to account for inter- and intra-species differences in their vir
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a9d611fa81de6325e7139504ef656b52
https://doi.org/10.1016/j.foodres.2021.110817
https://doi.org/10.1016/j.foodres.2021.110817
Publikováno v:
Food Control. 115:107307
Food is lost or wasted at different stages of the food production, consumption, and supply chain. Confusion over the interpretation of date labels at the retail and consumption stages results in consumers discarding safe, wholesome, and good quality
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f58c1b561cf9cb5a8be6ca5d8ef1e5cf
https://doi.org/10.1016/j.foodcont.2020.107307
https://doi.org/10.1016/j.foodcont.2020.107307