Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Collese TS"'
Autor:
de Carvalho MV; Health, Physical Activity and Behavior Research (HEALTHY-BRA) Group, Universidade Federal do Tocantins, Miracema do Tocantins, Brazil.; Instituto de Ensino Superior do Sul do Maranhão (IESMA/UNISULMA), Imperatriz, Brazil., Cardoso AGA; Health, Physical Activity and Behavior Research (HEALTHY-BRA) Group, Universidade Federal do Tocantins, Miracema do Tocantins, Brazil.; Instituto de Ensino Superior do Sul do Maranhão (IESMA/UNISULMA), Imperatriz, Brazil., Feuerstein SC; Instituto de Ensino Superior do Sul do Maranhão (IESMA/UNISULMA), Imperatriz, Brazil., de Sousa RR; Metabolic Diseases, Exercise and Nutrition Research Group (DOMEN), Department of Biophysics and Physiology, Centre for Health Sciences, Federal University of Piaui, Teresina, Brazil., Collese TS; School of Public Health, University of São Paulo, São Paulo, Brazil.; São Camilo University Center, São Paulo, São Paulo, Brazil., Torres-Leal FL; Metabolic Diseases, Exercise and Nutrition Research Group (DOMEN), Department of Biophysics and Physiology, Centre for Health Sciences, Federal University of Piaui, Teresina, Brazil., Nascimento-Ferreira MV; Health, Physical Activity and Behavior Research (HEALTHY-BRA) Group, Universidade Federal do Tocantins, Miracema do Tocantins, Brazil.; Youth/Child Cardiovascular Risk and Environmental (YCARE) Research Group, Faculdade de Medicina, Universidade de Sao Paulo, São Paulo, Brazil., De Moraes ACF; The University of Texas Health Science Center at Houston, School of Public Health Austin Campus, Department of Epidemiology, Human Genetics, and Environmental Science, Michael & Susan Dell Center for Healthy Living, Austin, TX, United States.
Publikováno v:
Frontiers in epidemiology [Front Epidemiol] 2023 Jan 11; Vol. 2, pp. 1036631. Date of Electronic Publication: 2023 Jan 11 (Print Publication: 2022).
Autor:
Collese TS; Youth/Child Cardiovascular Risk and Environmental Research Group, Department of Preventive Medicine, Faculdade de Medicina, Universidade de São Paulo, São Paulo, Brazil. Electronic address: tcollese@usp.br., De Moraes ACF; Youth/Child Cardiovascular Risk and Environmental Research Group, Department of Preventive Medicine, Faculdade de Medicina, Universidade de São Paulo, São Paulo, Brazil; Department of Epidemiology, Graduate Program in Public Health, School of Public Health, Universidade de São Paulo, São Paulo, Brazil; Department of Epidemiology, Human Genetics, and Environmental Science, University of Texas Health Science Center at Houston School of Public Health in Austin., Rendo-Urteaga T; Youth/Child Cardiovascular Risk and Environmental Research Group, Department of Preventive Medicine, Faculdade de Medicina, Universidade de São Paulo, São Paulo, Brazil; researcherOnkologikoa Foundation, Donostia-San Sebastián, Gipuzkoa, Spain., Gonzalez-Zapata LI; Socio-Economic Determinants of the Health and Nutrition Situation Research group, School of Nutrition and Dietetics, University of Antioquia, Medellín, Colombia. Electronic address: laura.gonzalez@udea.edu.co., Charry DAG; Escuela de Nutrición y Dietética, Universidad de Antioquia, Medellín, Colombia., Delgado CA; Department of Pediatrics, Faculty of Medicine, Universidad Nacional Mayor de San Marcos, Lima, Peru; pediatrician neonatologist, Neonatal Intensive Care Unit, Instituto Nacional de Salud del Niño, Lima, Peru., Berg G; Universidad de Buenos Aires, Facultad de Farmacia y Bioquímica, Instituto de Fisiopatología y Bioquímica Clínica, Departamento de Bioquímica Clínica, Laboratorio de Lípidos y Aterosclerosis, Buenos Aires, Argentina; Universidad de Buenos Aires, National Scientific and Technical Research Council - Argentina, Facultad de Farmacia y Bioquímica, Buenos Aires, Argentina., Torres-Leal FL; Department of Biophysical and Physiology, Federal University of Piauí, Teresina, Brazil., Carvalho HB; Youth/Child Cardiovascular Risk and Environmental Research Group, Department of Preventive Medicine, Faculdade de Medicina, Universidade de São Paulo, São Paulo, Brazil.
Publikováno v:
Journal of the Academy of Nutrition and Dietetics [J Acad Nutr Diet] 2022 Feb; Vol. 122 (2), pp. 384-393. Date of Electronic Publication: 2021 Aug 24.
Autor:
Collese TS; Youth/Child Cardiovascular Risk and Environmental (YCARE) Research Group, Department of Preventive Medicine, Faculdade de Medicina, Universidade de Sao Paulo, Sao Paulo, Brazil., Norde MM; Department of Nutrition, School of Public Health, University of Sao Paulo, Sao Paulo, Brazil., Nascimento-Ferreira MV; Youth/Child Cardiovascular Risk and Environmental (YCARE) Research Group, Department of Preventive Medicine, Faculdade de Medicina, Universidade de Sao Paulo, Sao Paulo, Brazil., Kim H; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Harvard University, Boston, Massachusetts, USA., Marchioni DM; Department of Nutrition, School of Public Health, University of Sao Paulo, Sao Paulo, Brazil., Carvalho HB; Youth/Child Cardiovascular Risk and Environmental (YCARE) Research Group, Department of Preventive Medicine, Faculdade de Medicina, Universidade de Sao Paulo, Sao Paulo, Brazil., Giovannucci E; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Harvard University, Boston, Massachusetts, USA.; Department of Nutrition, Harvard T.H. Chan School of Public Health, Harvard University, Boston, Massachusetts, USA.
Publikováno v:
Nutrition reviews [Nutr Rev] 2021 Jun 04; Vol. 79 (7), pp. 777-787.
Autor:
Norde MM; Norde Department of Nutrition, School of Public Health, University of Sao Paulo, Sao Paulo, SP 01246-904, Brazil., Collese TS; Department of Preventive Medicine, Medical School, University of Sao Paulo, Sao Paulo, SP, Brazil., Giovannucci E; Department of Nutrition, Harvard T. H. Chan School of Public Health, Boston, Massachusetts, USA.; Department of Epidemiology, Harvard T. H. Chan School of Public Health, Harvard University, Boston, Massachusetts, USA., Rogero MM; Department of Nutrition, School of Public Health, University of Sao Paulo, Sao Paulo, SP Brazil.
Publikováno v:
Nutrition reviews [Nutr Rev] 2021 Feb 11; Vol. 79 (3), pp. 331-350.
Autor:
Collese TS; YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, Department of Preventive Medicine, Faculdade de Medicina, Universidade de Sao Paulo, Sao Paulo 01246-903, Brazil. tcollese@usp.br., De Moraes ACF; YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, Department of Preventive Medicine, Faculdade de Medicina, Universidade de Sao Paulo, Sao Paulo 01246-903, Brazil.; Department of Epidemiology, School of Public Health, University of Sao Paulo, Sao Paulo 01246-904, Brazil., Rendo-Urteaga T; YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, Department of Preventive Medicine, Faculdade de Medicina, Universidade de Sao Paulo, Sao Paulo 01246-903, Brazil.; Facultad de Ciencias de la Salud, Universidad Isabel I, 09001 Burgos, Spain., Luzia LA; Department of Nutrition, School of Public Health, University of Sao Paulo, Sao Paulo 1246-904, Brazil., Rondó PHC; Department of Nutrition, School of Public Health, University of Sao Paulo, Sao Paulo 1246-904, Brazil., Marchioni DML; Department of Nutrition, School of Public Health, University of Sao Paulo, Sao Paulo 1246-904, Brazil., Carvalho HB; YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, Department of Preventive Medicine, Faculdade de Medicina, Universidade de Sao Paulo, Sao Paulo 01246-903, Brazil.
Publikováno v:
Nutrients [Nutrients] 2019 Aug 06; Vol. 11 (8). Date of Electronic Publication: 2019 Aug 06.
Autor:
González-Zapata LI; 1School of Nutrition and Dietetics,University of Antioquia,Carrera 75 Nº 65-87,Bloque 44 of 112,Medellín,Colombia., Restrepo-Mesa SL; 1School of Nutrition and Dietetics,University of Antioquia,Carrera 75 Nº 65-87,Bloque 44 of 112,Medellín,Colombia., Aristizabal JC; 1School of Nutrition and Dietetics,University of Antioquia,Carrera 75 Nº 65-87,Bloque 44 of 112,Medellín,Colombia., Skapino E; 5School of Nutrition,Universidad de la República,Montevideo,Uruguay., Collese TS; 6YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group,Faculdade de Medicina,Universidade de São Paulo,São Paulo,Brazil., Azzaretti LB; 8School of Nutrition, Medicine Faculty,University of Buenos Aires,Buenos Aires,Argentina., Nascimento-Junior WV; 9Center for Health Sciences,DOMEN (MetabOlic Diseases,Exercise and Nutrition) Research Group,Federal University of Piaui,Teresina,Brazil., Moreno LA; 7Growth, Exercise,Nutrition and Development (GENUD) Research Group,Faculty of Health Sciences,University of Zaragoza,Zaragoza,Spain., De Moraes ACF; 6YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group,Faculdade de Medicina,Universidade de São Paulo,São Paulo,Brazil., Carvalho HB; 6YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group,Faculdade de Medicina,Universidade de São Paulo,São Paulo,Brazil., Estrada-Restrepo A; 1School of Nutrition and Dietetics,University of Antioquia,Carrera 75 Nº 65-87,Bloque 44 of 112,Medellín,Colombia.
Publikováno v:
Public health nutrition [Public Health Nutr] 2019 Apr; Vol. 22 (6), pp. 988-996. Date of Electronic Publication: 2019 Feb 13.
Autor:
Collese TS; YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, School of Medicine, Universidade de Sao Paulo, Sao Paulo, Brazil. tcollese@usp.br.; Departamento de Medicina Preventiva/Pós-Graduação, Faculdade de Medicina da Universidade de São Paulo, Av. Dr. Arnaldo, 455 - 2º andar - sala 2162, São Paulo, SP, Cep.01246-903, Brazil. tcollese@usp.br., De Moraes ACF; YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, School of Medicine, Universidade de Sao Paulo, Sao Paulo, Brazil., Fernández-Alvira JM; GENUD (Growth, Exercise, NUtrition and Development) Research Group, Faculty of Health Sciences, University of Zaragoza, Saragossa, Spain.; Instituto Agroalimentario de Aragón (IA2), Saragossa, Spain.; Centro de Investigación Biomédica en Red de Fisiopatología de la Obesidad y Nutrición (CIBERObn), Madrid, Spain.; Red de Salud Materno-infantil y del Desarrollo (SAMID), Madrid, Spain.; Fundación Centro Nacional de Investigaciones Cardiovasculares Carlos III, Madrid, Spain., Michels N; Department of Public Health, Ghent University, Ghent, Belgium., De Henauw S; Department of Public Health, Ghent University, Ghent, Belgium., Manios Y; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece., Androutsos O; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece., Kafatos A; Preventive Medicine and Nutrition Unit, University of Crete School of Medicine, Heraklion, Crete, Greece., Widhalm K; Academic Institute for Clinical Nutrition, Medical University of Vienna, Vienna, Austria., Galfo M; Council for Agricultural Research and Economics-Research Center on Food and Nutrition (CREA-NUT), Rome, Italy., Beghin L; Univ. Lille, CHU Lille, LIRIC UMR 995 Inserm, Clinical Investigation Center, CIC- 1403-Inserm-CHU, Lille, 59000, France., Sjöström M; Department of Biosciences and Nutrition (BioNut), Karolinska Institute, Stockholm, Sweden., Pedrero-Chamizo R; Polytechnic University of Madrid, Health and Human Performance, Madrid, Spain., Carvalho HB; YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, School of Medicine, Universidade de Sao Paulo, Sao Paulo, Brazil., Moreno LA; GENUD (Growth, Exercise, NUtrition and Development) Research Group, Faculty of Health Sciences, University of Zaragoza, Saragossa, Spain.; Instituto Agroalimentario de Aragón (IA2), Saragossa, Spain.; Centro de Investigación Biomédica en Red de Fisiopatología de la Obesidad y Nutrición (CIBERObn), Madrid, Spain.; Red de Salud Materno-infantil y del Desarrollo (SAMID), Madrid, Spain.; Departamento de Medicina Preventiva/Pós-Graduação, Faculdade de Medicina da Universidade de São Paulo, Av. Dr. Arnaldo, 455 - 2º andar - sala 2162, São Paulo, SP, Cep.01246-903, Brazil.
Publikováno v:
International journal of public health [Int J Public Health] 2019 Mar; Vol. 64 (2), pp. 195-208. Date of Electronic Publication: 2018 Dec 04.
Autor:
Collese TS; YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, Department of Preventive Medicine, Faculdade de Medicina, Universidade de Sao Paulo, Sao Paulo, SP 01246-903, Brazil. tcollese@usp.br., Vatavuk-Serrati G; YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, Department of Preventive Medicine, Faculdade de Medicina, Universidade de Sao Paulo, Sao Paulo, SP 01246-903, Brazil. gabrielavserrati@gmail.com., Nascimento-Ferreira MV; YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, Department of Preventive Medicine, Faculdade de Medicina, Universidade de Sao Paulo, Sao Paulo, SP 01246-903, Brazil. marcus1986@usp.br., De Moraes ACF; YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, Department of Preventive Medicine, Faculdade de Medicina, Universidade de Sao Paulo, Sao Paulo, SP 01246-903, Brazil. augustocesar.demoraes@usp.br., Carvalho HB; YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, Department of Preventive Medicine, Faculdade de Medicina, Universidade de Sao Paulo, Sao Paulo, SP 01246-903, Brazil. heracc@usp.br.
Publikováno v:
Nutrients [Nutrients] 2018 Oct 01; Vol. 10 (10). Date of Electronic Publication: 2018 Oct 01.
Autor:
Saravia L; School of Nutrition, University of La Republica, Montevideo, Uruguay.; Growth, Exercise, Nutrition, and Development (GENUD) Research Group, University of Zaragoza, Zaragoza, Spain., González-Zapata LI; School of Nutrition and Dietetics, University of Antioquia, Medelin, Colombia., Rendo-Urteaga T; Youth/Child Cardiovascular Risk and Environmental Research Group, Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil., Ramos J; School of Nutrition, University of Mogi das Cruzes, Mogi das Cruzes, Brazil., Collese TS; Youth/Child Cardiovascular Risk and Environmental Research Group, Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil., Bove I; Health and Welfare Institute, School of Psychology, Catholic University of Uruguay, Montevideo, Uruguay., Delgado C; Instituto de Salud y Nutrición del Niño, Lima, Peru., Tello F; School of Nutrition, University of Buenos Aires, Buenos Aires, Argentina., Iglesia I; Growth, Exercise, Nutrition, and Development (GENUD) Research Group, University of Zaragoza, Zaragoza, Spain.; Red de Salud Materno-Infantil y del Desarrollo (SAMID), Zaragoza, Spain., Gonçalves Sousa ED; Youth/Child Cardiovascular Risk and Environmental Research Group, Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil.; Metabolic Diseases, Exercise and Nutrition Research Group, Department of Biophysics and Physiology, Federal University of Piaui, Piaui, Brazil., De Moraes ACF; Youth/Child Cardiovascular Risk and Environmental Research Group, Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil.; Department of Epidemiology, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, Maryland, USA., Carvalho HB; Youth/Child Cardiovascular Risk and Environmental Research Group, Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil., Moreno LA; Growth, Exercise, Nutrition, and Development (GENUD) Research Group, University of Zaragoza, Zaragoza, Spain.; Instituto Agroalimentario de Aragón (IA2), Zaragoza, Spain.; Centro de Investigación Biomédica en Red Fisiopatología de la Obesidad y Nutrición (CIBEROBN), Instituto de Investigación Sanitaria Aragón (IIS Aragón), Universidad de Zaragoza, Zaragoza, Spain.
Publikováno v:
Obesity (Silver Spring, Md.) [Obesity (Silver Spring)] 2018 Mar; Vol. 26 Suppl 1, pp. S31-S40.
Autor:
Collese TS; T.S. Collese, M.V. Nascimento-Ferreira, A.C. Ferreira de Moraes, T. Rendo-Urteaga, and H.B. Carvalho are with the YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil. T.S. Collese, A.C. Ferreira de Moraes, T. Rendo-Urteaga, S. Bel-Serrat, and L.A. Moreno are with the GENUD (Growth, Exercise, NUtrition and Development) Research Group, Faculty of Health Sciences, University of Zaragoza, Instituto Agroalimentario de Aragón (IA2), Zaragoza, Spain. S. Bel-Serrat is with the School of Public Health, Physiotherapy and Sports Science, University College Dublin, Dublin, Ireland. L.A. Moreno is with the Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil. A.C. Ferreira de Moraes is with the Department of Epidemiology, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, Maryland, USA., Nascimento-Ferreira MV; T.S. Collese, M.V. Nascimento-Ferreira, A.C. Ferreira de Moraes, T. Rendo-Urteaga, and H.B. Carvalho are with the YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil. T.S. Collese, A.C. Ferreira de Moraes, T. Rendo-Urteaga, S. Bel-Serrat, and L.A. Moreno are with the GENUD (Growth, Exercise, NUtrition and Development) Research Group, Faculty of Health Sciences, University of Zaragoza, Instituto Agroalimentario de Aragón (IA2), Zaragoza, Spain. S. Bel-Serrat is with the School of Public Health, Physiotherapy and Sports Science, University College Dublin, Dublin, Ireland. L.A. Moreno is with the Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil. A.C. Ferreira de Moraes is with the Department of Epidemiology, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, Maryland, USA., de Moraes ACF; T.S. Collese, M.V. Nascimento-Ferreira, A.C. Ferreira de Moraes, T. Rendo-Urteaga, and H.B. Carvalho are with the YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil. T.S. Collese, A.C. Ferreira de Moraes, T. Rendo-Urteaga, S. Bel-Serrat, and L.A. Moreno are with the GENUD (Growth, Exercise, NUtrition and Development) Research Group, Faculty of Health Sciences, University of Zaragoza, Instituto Agroalimentario de Aragón (IA2), Zaragoza, Spain. S. Bel-Serrat is with the School of Public Health, Physiotherapy and Sports Science, University College Dublin, Dublin, Ireland. L.A. Moreno is with the Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil. A.C. Ferreira de Moraes is with the Department of Epidemiology, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, Maryland, USA., Rendo-Urteaga T; T.S. Collese, M.V. Nascimento-Ferreira, A.C. Ferreira de Moraes, T. Rendo-Urteaga, and H.B. Carvalho are with the YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil. T.S. Collese, A.C. Ferreira de Moraes, T. Rendo-Urteaga, S. Bel-Serrat, and L.A. Moreno are with the GENUD (Growth, Exercise, NUtrition and Development) Research Group, Faculty of Health Sciences, University of Zaragoza, Instituto Agroalimentario de Aragón (IA2), Zaragoza, Spain. S. Bel-Serrat is with the School of Public Health, Physiotherapy and Sports Science, University College Dublin, Dublin, Ireland. L.A. Moreno is with the Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil. A.C. Ferreira de Moraes is with the Department of Epidemiology, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, Maryland, USA., Bel-Serrat S; T.S. Collese, M.V. Nascimento-Ferreira, A.C. Ferreira de Moraes, T. Rendo-Urteaga, and H.B. Carvalho are with the YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil. T.S. Collese, A.C. Ferreira de Moraes, T. Rendo-Urteaga, S. Bel-Serrat, and L.A. Moreno are with the GENUD (Growth, Exercise, NUtrition and Development) Research Group, Faculty of Health Sciences, University of Zaragoza, Instituto Agroalimentario de Aragón (IA2), Zaragoza, Spain. S. Bel-Serrat is with the School of Public Health, Physiotherapy and Sports Science, University College Dublin, Dublin, Ireland. L.A. Moreno is with the Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil. A.C. Ferreira de Moraes is with the Department of Epidemiology, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, Maryland, USA., Moreno LA; T.S. Collese, M.V. Nascimento-Ferreira, A.C. Ferreira de Moraes, T. Rendo-Urteaga, and H.B. Carvalho are with the YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil. T.S. Collese, A.C. Ferreira de Moraes, T. Rendo-Urteaga, S. Bel-Serrat, and L.A. Moreno are with the GENUD (Growth, Exercise, NUtrition and Development) Research Group, Faculty of Health Sciences, University of Zaragoza, Instituto Agroalimentario de Aragón (IA2), Zaragoza, Spain. S. Bel-Serrat is with the School of Public Health, Physiotherapy and Sports Science, University College Dublin, Dublin, Ireland. L.A. Moreno is with the Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil. A.C. Ferreira de Moraes is with the Department of Epidemiology, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, Maryland, USA., Carvalho HB; T.S. Collese, M.V. Nascimento-Ferreira, A.C. Ferreira de Moraes, T. Rendo-Urteaga, and H.B. Carvalho are with the YCARE (Youth/Child cArdiovascular Risk and Environmental) Research Group, Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil. T.S. Collese, A.C. Ferreira de Moraes, T. Rendo-Urteaga, S. Bel-Serrat, and L.A. Moreno are with the GENUD (Growth, Exercise, NUtrition and Development) Research Group, Faculty of Health Sciences, University of Zaragoza, Instituto Agroalimentario de Aragón (IA2), Zaragoza, Spain. S. Bel-Serrat is with the School of Public Health, Physiotherapy and Sports Science, University College Dublin, Dublin, Ireland. L.A. Moreno is with the Department of Preventive Medicine, School of Medicine, University of São Paulo, São Paulo, Brazil. A.C. Ferreira de Moraes is with the Department of Epidemiology, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, Maryland, USA.
Publikováno v:
Nutrition reviews [Nutr Rev] 2017 May 01; Vol. 75 (5), pp. 339-349.