Impact of Fruit and Vegetable Incentive Programs on Food Insecurity, Fruit and Vegetable Consumption, and Health Outcomes: A Community Guide Systematic Review.

Autor: Stein R; Community Guide Program, Office of Scientific Evidence and Recommendations, Office of Science, Centers for Disease Control and Prevention (CDC), Atlanta, Georgia. Electronic address: rstein1@cdc.gov., Finnie RKC; Community Guide Program, Office of Scientific Evidence and Recommendations, Office of Science, Centers for Disease Control and Prevention (CDC), Atlanta, Georgia., Harmon S; Cherokee Nation Operational Solutions, Arlington, VA., Peng Y; Community Guide Program, Office of Scientific Evidence and Recommendations, Office of Science, Centers for Disease Control and Prevention (CDC), Atlanta, Georgia., Pritchard C; Office of the Chief Information Officer, Office of the Director, CDC, Atlanta, GA., Vecsey H; University of Florida, College of Public Health and Health Professions, Gainesville, FL., Emmons KM; Harvard T.H. Chan School of Public Health, Social and Behavioral Sciences Department, Boston MA, United States., Hargarten S; Department of Emergency Medicine, Medical College of Wisconsin, Milwaukee, WI, USA., Simon MA; Division of General Obstetrics and Gynecology, Department of Obstetrics and Gynecology, Northwestern University Feinberg School of Medicine, Chicago, Illinois., Blanck HM; Division of Nutrition, Physical Activity and Obesity, National Center for Chronic Disease Prevention and Health Promotion, CDC, Atlanta, GA., Harris D; Division of Nutrition, Physical Activity and Obesity, National Center for Chronic Disease Prevention and Health Promotion, CDC, Atlanta, GA., Bellows L; Division of Nutritional Sciences, College of Human Ecology/College of Agriculture and Life Sciences, Cornell University, Ithaca, New York., Colemafn-Jensen A; Food Economics Division, Economic Research Service, United States Department of Agriculture, Washington, DC., Fleischhacker S; National Institute of Food and Agriculture, United States Department of Agriculture, Washington, DC., Koenings MM; Nutrition Division, Institute of Food Safety and Nutrition, National Institute of Food and Agriculture, United States Department of Agriculture, Kansas City, MO., Odoms-Young A; Division of Nutritional Sciences, College of Human Ecology/College of Agriculture and Life Sciences, Cornell University, Ithaca, New York., Seligman HK; Division of General Internal Medicine, Department of Medicine, University of California, San Francisco, CA., Grant C; Association of State and Territorial Health Officials, Arlington, VA., Powell A; America's Health Insurance Plans Liaison to the Community Preventive Services Task Force, Atlanta, GA.

Publikováno v: American journal of preventive medicine [Am J Prev Med] 2024 Dec 02. Date of Electronic Publication: 2024 Dec 02.