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pro vyhledávání: '"Cnops, G."'
Akademický článek
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Autor:
Roldan-Ruiz, Isabel, Ruttink, T., Muylle, H., Verwimp, C., Veeckman, E., Cnops, G., Vleugels, T., Barre, Philippe
Publikováno v:
Grassland Science in Europe
Joint 20. Symposium of the European Grassland Federation and 33. Meeting of the Eucarpia section "Fodder Crops and Amenity Grasses"
Joint 20. Symposium of the European Grassland Federation and 33. Meeting of the Eucarpia section "Fodder Crops and Amenity Grasses", Jun 2019, Zürich, Switzerland. 558 p
Joint 20. Symposium of the European Grassland Federation and 33. Meeting of the Eucarpia section "Fodder Crops and Amenity Grasses"
Joint 20. Symposium of the European Grassland Federation and 33. Meeting of the Eucarpia section "Fodder Crops and Amenity Grasses", Jun 2019, Zürich, Switzerland. 558 p
International audience
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::7e9a4fd0a99e4e35ba04dea73d7d4aaf
https://hal.inrae.fr/hal-02737049
https://hal.inrae.fr/hal-02737049
Autor:
Pulvento, Cataldo, Bazile, Didier
Publikováno v:
Plants (2223-7747); Feb2023, Vol. 12 Issue 4, p868, 4p
Autor:
De Bock P; Research Unit of Cereal and Feed Technology, Department of Food Technology, Safety and Health, Faculty of Bioscience Engineering, Ghent University, 9000 Ghent, Belgium., Cnops G; Plant Sciences Unit, Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), 9090 Melle, Belgium., Muylle H; Plant Sciences Unit, Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), 9090 Melle, Belgium., Quataert P; Plant Sciences Unit, Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), 9090 Melle, Belgium., Eeckhout M; Research Unit of Cereal and Feed Technology, Department of Food Technology, Safety and Health, Faculty of Bioscience Engineering, Ghent University, 9000 Ghent, Belgium., Van Bockstaele F; Food Structure and Function Research Group (FSF), Department of Food Technology, Safety and Health, Faculty of Bioscience Engineering, Ghent University, 9000 Ghent, Belgium.
Publikováno v:
Plants (Basel, Switzerland) [Plants (Basel)] 2022 Jan 19; Vol. 11 (3). Date of Electronic Publication: 2022 Jan 19.
Autor:
De Bock P; Research Unit of Cereal and Feed Technology, Department of Food Technology, Safety and Health, Faculty of Bioscience Engineering, Ghent University, 9000 Ghent, Belgium., Van Bockstaele F; Food Structure and Function Research Group (FSF), Department of Food Technology, Safety and Health, Faculty of Bioscience Engineering, Ghent University, 9000 Ghent, Belgium., Muylle H; Plant Sciences Unit, Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), 9090 Melle, Belgium., Quataert P; Plant Sciences Unit, Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), 9090 Melle, Belgium., Vermeir P; Laboratory for Chemical Analysis (LCA), Department of Green Chemistry and Technology, Faculty of Bioscience Engineering, Ghent University, 9000 Ghent, Belgium., Eeckhout M; Research Unit of Cereal and Feed Technology, Department of Food Technology, Safety and Health, Faculty of Bioscience Engineering, Ghent University, 9000 Ghent, Belgium., Cnops G; Plant Sciences Unit, Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), 9090 Melle, Belgium.
Publikováno v:
Plants (Basel, Switzerland) [Plants (Basel)] 2021 Dec 07; Vol. 10 (12). Date of Electronic Publication: 2021 Dec 07.
Autor:
Mani B; Department of Plant Molecular Biology, University of Delhi South Campus, New Delhi, India., Kaur I; Department of Plant Molecular Biology, University of Delhi South Campus, New Delhi, India., Dhingra Y; Department of Plant Molecular Biology, University of Delhi South Campus, New Delhi, India., Saxena V; Department of Plant Molecular Biology, University of Delhi South Campus, New Delhi, India., Krishna GK; Division of Plant Physiology, ICAR-Indian Agricultural Research Institute, New Delhi, India., Kumar R; Department of Plant Sciences, School of Life Sciences, University of Hyderabad, Hyderabad, Telangana, India., Chinnusamy V; Division of Plant Physiology, ICAR-Indian Agricultural Research Institute, New Delhi, India., Agarwal M; Department of Botany, University of Delhi North Campus, Delhi, India., Katiyar-Agarwal S; Department of Plant Molecular Biology, University of Delhi South Campus, New Delhi, India.
Publikováno v:
Plant biotechnology journal [Plant Biotechnol J] 2024 Oct 02. Date of Electronic Publication: 2024 Oct 02.
Autor:
Van Minnebruggen A, Rohde A, Isabel Roldan-Ruiz, De Paepe K, Van Dingenen J, Van Bockstaele E, Cnops G
Publikováno v:
Europe PubMed Central
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::4d08741891379234eacfb401bc91344a
https://pubmed.ncbi.nlm.nih.gov/22558763
https://pubmed.ncbi.nlm.nih.gov/22558763
Publikováno v:
Grass & Forage Science; Sep2015, Vol. 70 Issue 3, p507-518, 12p
Autor:
Trinh, Mai Duy Luu1 (AUTHOR) mdlt@plen.ku.dk, Visintainer, Davide1 (AUTHOR), Günther, Jan1 (AUTHOR), Østerberg, Jeppe Thulin2 (AUTHOR), da Fonseca, Rute R.3 (AUTHOR), Fondevilla, Sara4 (AUTHOR), Moog, Max William1 (AUTHOR), Luo, Guangbin1 (AUTHOR), Nørrevang, Anton F.1 (AUTHOR), Crocoll, Christoph1 (AUTHOR), Nielsen, Philip V.1 (AUTHOR), Jacobsen, Sven‐Erik5 (AUTHOR), Wendt, Toni2 (AUTHOR), Bak, Søren1 (AUTHOR), López‐Marqués, Rosa Laura1 (AUTHOR), Palmgren, Michael1 (AUTHOR) palmgren@plen.ku.dk
Publikováno v:
Plant Biotechnology Journal. Aug2024, Vol. 22 Issue 8, p2216-2234. 19p.
Autor:
Budečević, Sanja1 (AUTHOR) mirko.djordjevic@ibiss.bg.ac.rs, Predojević, Dragana2 (AUTHOR) dpredojevic@kg.ac.rs, Đorđević, Mirko1 (AUTHOR) savkovic.uros@ibiss.bg.ac.rs, Vlajnić, Lea3 (AUTHOR) lea.vlajnic@bio.bg.ac.rs, Stojković, Oliver4 (AUTHOR) oliver.stojkovic@med.bg.ac.rs, Stojković, Biljana3 (AUTHOR) bilja@bio.bg.ac.rs, Savković, Uroš1 (AUTHOR)
Publikováno v:
Symmetry (20738994). Aug2024, Vol. 16 Issue 8, p995. 12p.