Zobrazeno 1 - 10 of 1 489 pro vyhledávání: '"Cluzet, S."'
1
Akademický článek
Herb-drug interaction resources: The PHYDGI database
Autor: Perrot, J., Bennetau-Pelissero, C., Miremont-Salamé, G., Petitet, F., Cluzet, S., Peyrouzet, H., Letinier, L.
Publikováno v: In Phytomedicine Plus August 2022 2(3)
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2
Akademický článek
Priming grapevines with oregano essential oil vapour results in a metabolomic shift eliciting resistance against downy mildew.
Autor: Fandino ACA; University of Sciences and Art Western Switzerland, Changins College for Viticulture and Enology, Route de Duillier 50, Nyon, 1260, Switzerland., Vigneron N; University of Sciences and Art Western Switzerland, Changins College for Viticulture and Enology, Route de Duillier 50, Nyon, 1260, Switzerland., Alfonso E; University of Sciences and Art Western Switzerland, Changins College for Viticulture and Enology, Route de Duillier 50, Nyon, 1260, Switzerland., Burdet JP; University of Sciences and Art Western Switzerland, Changins College for Viticulture and Enology, Route de Duillier 50, Nyon, 1260, Switzerland., Remolif E; Agroscope, Plant Protection, Mycology, Route de Duillier 60, Nyon, 1260, Switzerland., Cattani AM; University of Sciences and Art Western Switzerland, Changins College for Viticulture and Enology, Route de Duillier 50, Nyon, 1260, Switzerland., Smit-Sadki T; University of Sciences and Art Western Switzerland, Changins College for Viticulture and Enology, Route de Duillier 50, Nyon, 1260, Switzerland., Cluzet S; Univ. Bordeaux, Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Villenave d'Ornon, F-33140, France., Valls-Fonayet J; Univ. Bordeaux, Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Villenave d'Ornon, F-33140, France.; Bordeaux Metabolome, MetaboHUB, PHENOME-EMPHASIS, Villenave d'Ornon, 33140, France., Pétriacq P; Univ. Bordeaux, INRAE, UMR1332 BFP, Villenave d'Ornon, 33882, France.; Bordeaux Metabolome, MetaboHUB, PHENOME-EMPHASIS, Villenave d'Ornon, 33140, France., Rienth M; University of Sciences and Art Western Switzerland, Changins College for Viticulture and Enology, Route de Duillier 50, Nyon, 1260, Switzerland. markus.rienth@changins.ch.
Publikováno v: BMC plant biology [BMC Plant Biol] 2024 Dec 18; Vol. 24 (1), pp. 1180. Date of Electronic Publication: 2024 Dec 18.
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3
Akademický článek
UV-exposure decreases antimicrobial activities of a grapevine cane extract against Plasmopara viticola and Botrytis cinerea as a consequence of stilbene modifications-a kinetic study.
Autor: Pébarthé-Courrouilh A; University of Bordeaux, Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Villenave d'Ornon, France., Jaa A; University of Bordeaux, Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Villenave d'Ornon, France.; Departamento de Fisiología Facultad de Medicina y Enfermería, Universidad del País Vasco, Leioa, Spain., Valls-Fonayet J; University of Bordeaux, Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Villenave d'Ornon, France.; Bordeaux Metabolome, MetaboHUB, Villenave d'Ornon, France., Da Costa G; University of Bordeaux, Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Villenave d'Ornon, France.; Bordeaux Metabolome, MetaboHUB, Villenave d'Ornon, France., Palos-Pinto A; University of Bordeaux, Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Villenave d'Ornon, France., Richard T; University of Bordeaux, Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Villenave d'Ornon, France.; Bordeaux Metabolome, MetaboHUB, Villenave d'Ornon, France., Cluzet S; University of Bordeaux, Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Villenave d'Ornon, France.
Publikováno v: Pest management science [Pest Manag Sci] 2024 Dec; Vol. 80 (12), pp. 6389-6399. Date of Electronic Publication: 2024 Aug 22.
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4
Akademický článek
Separation of polyphenols by HILIC methods with diode array detection, charged aerosol detection and mass spectrometry: Application to grapevine extracts rich in stilbenoids.
Autor: Gaudin K; Univ. Bordeaux, Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, F-33140 Villenave d'Ornon, France. Electronic address: karen.gaudin@u-bordeaux.fr., Valls-Fonayet J; Univ. Bordeaux, Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, F-33140 Villenave d'Ornon, France; Bordeaux Metabolome, MetaboHUB, F-33140 Villenave d'Ornon, France., Cordazzo R; Univ. Bordeaux, Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, F-33140 Villenave d'Ornon, France., Serafin W; Univ. Bordeaux, Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, F-33140 Villenave d'Ornon, France., Lafon E; Laboratoire de Chimie Analytique, Collège Sciences la Santé, UFR des Sciences Pharmaceutiques, University of Bordeaux, 146 rue Léo Saignat, 33076 Bordeaux Cedex, France., Gaubert A; Laboratoire de Chimie Analytique, Collège Sciences la Santé, UFR des Sciences Pharmaceutiques, University of Bordeaux, 146 rue Léo Saignat, 33076 Bordeaux Cedex, France., Richard T; Univ. Bordeaux, Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, F-33140 Villenave d'Ornon, France; Bordeaux Metabolome, MetaboHUB, F-33140 Villenave d'Ornon, France., Cluzet S; Univ. Bordeaux, Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, F-33140 Villenave d'Ornon, France.
Publikováno v: Journal of chromatography. A [J Chromatogr A] 2024 Nov 08; Vol. 1736, pp. 465422. Date of Electronic Publication: 2024 Oct 06.
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5
Akademický článek
Broad-Spectrum Efficacy and Modes of Action of Two Bacillus Strains against Grapevine Black Rot and Downy Mildew.
Autor: Raveau R; National Research Institute for Agriculture, Food and the Environment (INRAE), Institute of Vine and Wine Sciences (ISVV), UMR Santé Agroécologie du VignoblE (SAVE), 71 Avenue E. Bourlaux, CS 20032, 33882 Villenave d'Ornon, France., Ilbert C; Agroécologie, National Research Institute for Agriculture, Food and the Environment (INRAE), Institut Agro Dijon, Univ. Bourgogne, 21000 Dijon, France., Héloir MC; Agroécologie, National Research Institute for Agriculture, Food and the Environment (INRAE), Institut Agro Dijon, Univ. Bourgogne, 21000 Dijon, France., Palavioux K; Agroécologie, National Research Institute for Agriculture, Food and the Environment (INRAE), Institut Agro Dijon, Univ. Bourgogne, 21000 Dijon, France., Pébarthé-Courrouilh A; Univ. Bordeaux, Bordeaux INP, National Research Institute for Agriculture, Food and the Environment (INRAE), OENO, UMR 1366, Institute of Vine and Wine Sciences (ISVV), 33140 Villenave d'Ornon, France., Marzari T; Agroécologie, National Research Institute for Agriculture, Food and the Environment (INRAE), Institut Agro Dijon, Univ. Bourgogne, 21000 Dijon, France., Durand S; National Research Institute for Agriculture, Food and the Environment (INRAE), Institute of Vine and Wine Sciences (ISVV), UMR Santé Agroécologie du VignoblE (SAVE), 71 Avenue E. Bourlaux, CS 20032, 33882 Villenave d'Ornon, France., Valls-Fonayet J; Univ. Bordeaux, Bordeaux INP, National Research Institute for Agriculture, Food and the Environment (INRAE), OENO, UMR 1366, Institute of Vine and Wine Sciences (ISVV), 33140 Villenave d'Ornon, France.; Bordeaux Metabolome, MetaboHUB, 33140 Villenave d'Ornon, France., Cluzet S; Univ. Bordeaux, Bordeaux INP, National Research Institute for Agriculture, Food and the Environment (INRAE), OENO, UMR 1366, Institute of Vine and Wine Sciences (ISVV), 33140 Villenave d'Ornon, France., Adrian M; Agroécologie, National Research Institute for Agriculture, Food and the Environment (INRAE), Institut Agro Dijon, Univ. Bourgogne, 21000 Dijon, France., Fermaud M; National Research Institute for Agriculture, Food and the Environment (INRAE), Institute of Vine and Wine Sciences (ISVV), UMR Santé Agroécologie du VignoblE (SAVE), 71 Avenue E. Bourlaux, CS 20032, 33882 Villenave d'Ornon, France.
Publikováno v: Journal of fungi (Basel, Switzerland) [J Fungi (Basel)] 2024 Jul 09; Vol. 10 (7). Date of Electronic Publication: 2024 Jul 09.
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6
Akademický článek
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7
Akademický článek
Antifungal activity of chili pepper extract with potential for the control of some major pathogens in grapevine.
Autor: Vuerich M; Department of Agricultural, Food, Environmental and Animal Sciences, University of Udine, Udine, Italy., Petrussa E; Department of Agricultural, Food, Environmental and Animal Sciences, University of Udine, Udine, Italy., Filippi A; Department of Medicine, University of Udine, Udine, Italy., Cluzet S; Equipe Molécules d'Intérêt Biologique (MIB)-ISVV, University of Bordeaux, Faculté des Sciences Pharmaceutiques, INRAE, Bordeaux INP, Bordeaux Sciences Agro, OENO, UMR 1366, Villenave d'Ornon, France., Fonayet JV; Equipe Molécules d'Intérêt Biologique (MIB)-ISVV, University of Bordeaux, Faculté des Sciences Pharmaceutiques, INRAE, Bordeaux INP, Bordeaux Sciences Agro, OENO, UMR 1366, Villenave d'Ornon, France.; MetaboHUB, Bordeaux Metabolome Facility, Villenave d'Ornon, France., Sepulcri A; Department of Agricultural, Food, Environmental and Animal Sciences, University of Udine, Udine, Italy., Piani B; Department of Agricultural, Food, Environmental and Animal Sciences, University of Udine, Udine, Italy., Ermacora P; Department of Agricultural, Food, Environmental and Animal Sciences, University of Udine, Udine, Italy., Braidot E; Department of Agricultural, Food, Environmental and Animal Sciences, University of Udine, Udine, Italy.
Publikováno v: Pest management science [Pest Manag Sci] 2023 Jul; Vol. 79 (7), pp. 2503-2516. Date of Electronic Publication: 2023 Mar 16.
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10
Akademický článek
Antifungal Activities of a Grapevine Byproduct Extract Enriched in Complex Stilbenes and Stilbenes Metabolization by Botrytis cinerea .
Autor: Taillis D; Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Université Bordeaux, F-33140 Villenave d'Ornon, France.; Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Bordeaux Sciences Agro, F-33170 Gradignan, France., Becissa O; Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Université Bordeaux, F-33140 Villenave d'Ornon, France.; Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Bordeaux Sciences Agro, F-33170 Gradignan, France., Pébarthé-Courrouilh A; Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Université Bordeaux, F-33140 Villenave d'Ornon, France.; Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Bordeaux Sciences Agro, F-33170 Gradignan, France., Renouf E; Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Université Bordeaux, F-33140 Villenave d'Ornon, France.; Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Bordeaux Sciences Agro, F-33170 Gradignan, France., Palos-Pinto A; Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Université Bordeaux, F-33140 Villenave d'Ornon, France.; Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Bordeaux Sciences Agro, F-33170 Gradignan, France., Richard T; Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Université Bordeaux, F-33140 Villenave d'Ornon, France.; Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Bordeaux Sciences Agro, F-33170 Gradignan, France., Cluzet S; Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Université Bordeaux, F-33140 Villenave d'Ornon, France.; Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Bordeaux Sciences Agro, F-33170 Gradignan, France.
Publikováno v: Journal of agricultural and food chemistry [J Agric Food Chem] 2023 Mar 22; Vol. 71 (11), pp. 4488-4497. Date of Electronic Publication: 2023 Mar 13.
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