Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Cloe Erika de Guzman"'
Autor:
Doug Rosendale, Christine A. Butts, Cloe Erika de Guzman, Ian S. Maddox, Sheridan Martell, Lynn McIntyre, Margot A. Skinner, Hannah Dinnan, Juliet Ansell
Publikováno v:
PeerJ, Vol 4, p e2787 (2016)
The aim of this study was to test the hypothesis that consuming manuka honey, which contains antimicrobial methylglyoxal, may affect the gut microbiota. We undertook a mouse feeding study to investigate whether dietary manuka honey supplementation al
Externí odkaz:
https://doaj.org/article/b69f922f9fcc434dacdbeff8dbd27eb7
Autor:
Elizabeth K. Lund, Cloe Erika De Guzman, Arjan Narbad, Tafadzwa Mandimika, Juliet Ansell, Kerry L. Bentley-Hewitt
Publikováno v:
Lipid Technology. 27:179-182
Commensal gut bacteria are generally considered to be friendly bacteria, since they can help their host in numerous ways. These can include breaking down undigested food to produce metabolites (by-products), which can be a fuel source for gut cells a
Autor:
Cloe Erika De Guzman, Elizabeth K. Lund, Tafadzwa Mandimika, Arjan Narbad, Kerry L. Bentley-Hewitt, Juliet Ansell
Publikováno v:
European Journal of Lipid Science and Technology. 116:505-513
Commensal bacteria and polyunsaturated fatty acids (PUFAs) have both been shown independently to modulate immune responses. This study tested the hypothesis that the different colonic immunomodulatory responses to commensal (Lactobacillus gasseri) an
Autor:
Ian S. Maddox, Margot A. Skinner, Sheridan Martell, Juliet Ansell, Doug Rosendale, Cloe Erika De Guzman, Hannah Dinnan, Lynn McIntyre, Christine A. Butts
Publikováno v:
PeerJ, Vol 4, p e2787 (2016)
PeerJ
PeerJ
The aim of this study was to test the hypothesis that consuming manuka honey, which contains antimicrobial methylglyoxal, may affect the gut microbiota. We undertook a mouse feeding study to investigate whether dietary manuka honey supplementation al
Autor:
Kim R. Bridle, Nathan Subramaniam, N. Santrampurwala, A. L. Sobbe, Darrell H. G. Crawford, Cloe Erika de Guzman
Publikováno v:
Journal of Gastroenterology and Hepatology. 27:2-16
Autor:
Katia Nones, Cloe Erika De Guzman, Nigel I. Joyce, Christine A. Butts, Tafadzwa Mandimika, Suman Mishra, Juliet Ansell, John A. Monro, Gunaranjan Paturi, Ruth C. Butler
Publikováno v:
Food Chemistry. 131:1272-1278
To determine the effects of broccoli fibre and corn oil on lipid metabolism, male Sprague–Dawley rats were fed diets containing high (30%) or low (5%) corn oil, in combination with either 7.5% broccoli fibre or cellulose, for 4 months. High corn oi
Autor:
Cloe Erika De Guzman, Gunaranjan Paturi, Nicole C. Roy, Christine A. Butts, Wayne Young, Juliet Ansell, Andrew McLachlan, John A. Monro
Publikováno v:
International Journal of Food Science & Technology. 47:968-976
This study investigated the impact of supplementary fermentable polysaccharides inulin (a prebiotic) and barley I²âglucan on the large bowel, when consumed against a background high or low intake of mixed nonâstarch polysaccharide. Rats we
Autor:
Kerry L, Bentley-Hewitt, Cloe Erika, De Guzman, Juliet, Ansell, Tafadzwa, Mandimika, Arjan, Narbad, Elizabeth K, Lund
Publikováno v:
European Journal of Lipid Science and Technology
Commensal bacteria and polyunsaturated fatty acids (PUFAs) have both been shown independently to modulate immune responses. This study tested the hypothesis that the different colonic immunomodulatory responses to commensal (Lactobacillus gasseri) an