Captures et rejets des métiers de pêche français. Résultats des observations à bord des navires de pêche professionnelle en 2020. ObsMer

Autor: Cloatre, Thomas, Scavinner, Marion, Sagan, Jonathan, Dubroca, Laurent, Billet, Norbert

This document is a summary of the information collected in 2020 on board professional fishing vessels in the framework of the ObsMer action. This action aims to observe in situ the fishing activity and the entire catch, particularly the part not reta

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d0c43bf2a03d632eb41a9660510abbc0
https://archimer.ifremer.fr/doc/00772/88406/

Captures et rejets des métiers de pêche français. Résultats des observations à bord des navires de pêche professionnelle en 2019. Obsmer

Autor: Cornou, Anne Sophie, Scavinner, Marion, Sagan, Jonathan, Cloatre, Thomas, Dubroca, Laurent, Billet, Norbert

This document is a summary of the information collected in 2019 on board professional fishing vessels in the framework of the ObsMer action. This action aims to observe in situ the fishing activity and the entire catch, particularly the part not reta

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_________7::15a1f5bb412bc248ef8b8ae214774d0f
https://archimer.ifremer.fr/doc/00680/79198/

Observations biologiques des ventes en criée. Résultats 2019 du programme ObsVentes. Toutes criées

Autor: Cloatre, Thomas, Cornou, Anne Sophie, Vigneau, Joel, Scavinner, Marion, Sagan, Jonathan, Boiron-leroy, Anne, Huet, Jerome, Lazard, Coline, Cheret, Isabelle, Billet, Norbert

The ObsVentes program consists of periodically measuring the size of individuals of the main species landed at auctions or specific landing points. This program responds to the requirements of the national multi-year work plan for data collection lin

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_________7::574055410cc01bb71b46058710f114b0
https://archimer.ifremer.fr/doc/00697/80887/

The impacts of price variations on the sustainability of seafood consumption

Autor: Lucas, Sterenn, Soler, Louis Georges, Irz, Xavier, Aubin, Joel, Gascuel, Didier, Cloatre, Thomas

Publikováno v: 22. Conference of the European Association of Fisheries Economist (EAFE)
22. Conference of the European Association of Fisheries Economist (EAFE), European Association of Fisheries Economists (EAFE). FRA., Apr 2019, Santiago de Compostela, Spain
22. Conference of the European Association of Fisheries Economist (EAFE), Apr 2019, Santiago de Compostela, Spain

Concerns over the environmental impact of seafood consumption are rising among consumers and public authorities. Previous research has established the lower impact of seafood-based diets compared to meat-based diets, but little is known about the imp

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::26acb029706db2b60285329042818c4a
https://hal.archives-ouvertes.fr/hal-02501425

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