Zobrazeno 1 - 6 of 6 pro vyhledávání: '"Cln Ribeiro"'
1
Akademický článek
Effects of Dietary L-Glutamine or L-Glutamine Plus L-Glutamic Acid Supplementation Programs on the Performance and Breast Meat Yield Uniformity of 42-d-Old Broilers
Autor: V Ribeiro Jr, LFT Albino, HS Rostagno, MI Hannas, CLN Ribeiro, RA Vieira, WAG de Araújo, GBS Pessoa, RKG Messias, DL da Silva
Publikováno v: Brazilian Journal of Poultry Science, Vol 17, Iss spe, Pp 93-98 (2015)
ABSTRACT This study aimed at evaluating four dietary L-Glutamine (L-Gln) or L-Gln plus L-Glutamate (L-Glu) supplementation programs on the performance, breast yield, and uniformity of broilers. A total of 2,112 one-d-old male Cobb 500(r) broilers wer
Externí odkaz: https://doaj.org/article/b4ff96589de64b31a9bbf7714fe43a9b
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2
Akademický článek
The Effect of Calcium and Available Phosphorus Levels on Performance, Egg Quality and Bone Characteristics of Japanese Quails at End of the Egg-Production Phase
Autor: CLN Ribeiro, SLT Barreto, RS Reis, JCL Muniz, GS Viana, V Ribeiro Junior, MO Mendonça, RC Ferreira, AA DeGroot
Publikováno v: Brazilian Journal of Poultry Science, Vol 18, Iss spe, Pp 33-40
ABSTRACT Calcium (Ca) and available phosphorus (avP) requirements for egg production are different between the beginning and the end of the egg-production cycle. The objective of this study was to estimate the Ca and avP requirements of Japanese quai
Externí odkaz: https://doaj.org/article/11b933ac2c60410b8ff66149cfd4d464
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3
Akademický článek
Digestible Methionine + Cysteine-to-Lysine Ideal Ratio for Meat-Type Quails at Initial Phase
Autor: RS Reis, GS Viana, SLT Barreto, JCL Muniz, MO Mendonça, R Mencalha, CLN Ribeiro, LMR Barbosa
Publikováno v: Brazilian Journal of Poultry Science, Vol 19, Iss spe, Pp 51-54
ABSTRACT This trial was performed to determine the ideal ratio of digestible methionine + cysteine (Met/Lys) with digestible lysine for meat-type quails from 1 to 14 days of age. A total of six hundred thirty, one-day-old, not sexed meat type quails
Externí odkaz: https://doaj.org/article/d68ba641dabf4b6f91ac0d1a49216c81
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4
Effects of Dietary L-Glutamine or L-Glutamine Plus L-Glutamic Acid Supplementation Programs on the Performance and Breast Meat Yield Uniformity of 42-d-Old Broilers
Autor: Gbs Pessoa, Cln Ribeiro, Wag Araújo, Lft Albino, D.L. Silva, Rodolfo Alves Vieira, Ribeiro Jr, Melissa Izabel Hannas, Rkg Messias, Horacio Santiago Rostagno
Publikováno v: Brazilian Journal of Poultry Science, Vol 17, Iss spe, Pp 93-98 (2015)
Brazilian Journal of Poultry Science v.17 n.spe 2015
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
Revista Brasileira de Ciência Avícola, Volume: 17, Issue: spe, Pages: 93-98, Published: DEC 2015
This study aimed at evaluating four dietary L-Glutamine (L-Gln) or L-Gln plus L-Glutamate (L-Glu) supplementation programs on the performance, breast yield, and uniformity of broilers. A total of 2,112 one-d-old male Cobb 500(r) broilers were distrib
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f2152de6b78eb8bc327f22cc81907761
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2015001000093&lng=en&tlng=en
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5
On the determination of the phase composition of the Gd5Ge2Si2 alloy
Autor: A. I. C. Persiano, Catarina Alves, Dailto Silva, Sergio Gama, Adelino A. Coelho, Cln Ribeiro
Publikováno v: Journal of Magnetism and Magnetic Materials. :848-849
Samples of the compound Gd 5 Ge 2 Si 2 were prepared by arc-melting and heat-treated at high temperatures. They were characterized by metallographic analysis and magnetization measurements. The observed phases were characterized using energy dispersi
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e01496c5ee0b8fa3fbd7470c2bc1079d
https://doi.org/10.1016/j.jmmm.2003.12.1260
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6
The Effect of Calcium and Available Phosphorus Levels on Performance, Egg Quality and Bone Characteristics of Japanese Quails at End of the Egg-Production Phase
Autor: Rui Cruz Ferreira, Slt Barreto, Cln Ribeiro, Renata de Souza Reis, Jcl Muniz, Michele de Oliveira Mendonça, Gabriel da Silva Viana, AA DeGroot, V Ribeiro Junior
Publikováno v: Brazilian Journal of Poultry Science, Vol 18, Iss spe, Pp 33-40
Calcium (Ca) and available phosphorus (avP) requirements for egg production are different between the beginning and the end of the egg-production cycle. The objective of this study was to estimate the Ca and avP requirements of Japanese quails at end
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6a98c102ca6b48b6a2a4d431df63fdc7
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000500033&lng=en&tlng=en
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Plný text Recenzováno Digitální knihovna AV ČR
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