Zobrazeno 1 - 10
of 59
pro vyhledávání: '"Clint Schwab"'
Autor:
Caleb J. Grohmann, Caleb M. Shull, Tamar E. Crum, Clint Schwab, Timothy J. Safranski, Jared E. Decker
Publikováno v:
Genetics Selection Evolution, Vol 55, Iss 1, Pp 1-21 (2023)
Abstract Background Artificial selection on quantitative traits using breeding values and selection indices in commercial livestock breeding populations causes changes in allele frequency over time at hundreds or thousands of causal loci and the surr
Externí odkaz:
https://doaj.org/article/841560899e934d1f91ac7d2ccda4c1ae
Autor:
Emmanuel André Lozada-Soto, Daniela Lourenco, Christian Maltecca, Justin Fix, Clint Schwab, Caleb Shull, Francesco Tiezzi
Publikováno v:
Genetics Selection Evolution, Vol 54, Iss 1, Pp 1-16 (2022)
Abstract Background Meat quality and composition traits have become valuable in modern pork production; however, genetic improvement has been slow due to high phenotyping costs. Combining genomic information with multi-trait indirect selection based
Externí odkaz:
https://doaj.org/article/e04b5aceb41541fd9ad69872703b0bb6
Autor:
Christian Maltecca, Rob Dunn, Yuqing He, Nathan P. McNulty, Constantino Schillebeeckx, Clint Schwab, Caleb Shull, Justin Fix, Francesco Tiezzi
Publikováno v:
Animal Microbiome, Vol 3, Iss 1, Pp 1-20 (2021)
Abstract Background The role of the microbiome in livestock production has been highlighted in recent research. Currently, little is known about the microbiome's impact across different systems of production in swine, particularly between selection n
Externí odkaz:
https://doaj.org/article/79ea1d20c9434b269cda652dbe76132a
Gut microbiome mediates host genomic effects on phenotypes: a case study with fat deposition in pigs
Publikováno v:
Computational and Structural Biotechnology Journal, Vol 19, Iss , Pp 530-544 (2021)
A large number of studies have highlighted the importance of gut microbiome composition in shaping fat deposition in mammals. Several studies have also highlighted how host genome controls the abundance of certain species that make up the gut microbi
Externí odkaz:
https://doaj.org/article/2be0d1f709db407ba3967135e79427dc
Autor:
Piush Khanal, Christian Maltecca, Clint Schwab, Justin Fix, Matteo Bergamaschi, Francesco Tiezzi
Publikováno v:
Genetics Selection Evolution, Vol 52, Iss 1, Pp 1-13 (2020)
Abstract Background The objectives of this study were to evaluate genomic and microbial predictions of phenotypes for meat quality and carcass traits in swine, and to evaluate the contribution of host-microbiome interactions to the prediction. Data w
Externí odkaz:
https://doaj.org/article/0d2a4104a3894ad38534f7ca5b66ef77
Autor:
Maria Usala, Nicolò Pietro Paolo Macciotta, Matteo Bergamaschi, Christian Maltecca, Justin Fix, Clint Schwab, Caleb Shull, Francesco Tiezzi
Publikováno v:
Frontiers in Genetics, Vol 11 (2021)
Data for loin and backfat depth, as well as carcass growth of 126,051 three-way crossbred pigs raised between 2015 and 2019, were combined with climate records of air temperature, relative humidity, and temperature–humidity index. Environmental cov
Externí odkaz:
https://doaj.org/article/a9863a569268450288bc1c28247d2570
Autor:
Francesco Tiezzi, Luiz F. Brito, Jeremy Howard, Yi Jian Huang, Kent Gray, Clint Schwab, Justin Fix, Christian Maltecca
Publikováno v:
Frontiers in Genetics, Vol 11 (2020)
Improving swine climatic resilience through genomic selection has the potential to minimize welfare issues and increase the industry profitability. The main objective of this study was to investigate the genetic and genomic determinism of tolerance t
Externí odkaz:
https://doaj.org/article/c0fcfd4cb42a420bab6fd4686c84730c
Autor:
Duc Lu, Francesco Tiezzi, Constantino Schillebeeckx, Nathan P. McNulty, Clint Schwab, Caleb Shull, Christian Maltecca
Publikováno v:
Microbiome, Vol 6, Iss 1, Pp 1-15 (2018)
Abstract Background In pigs, gut bacteria have been shown to play important roles in nutritional, physiological, and immunological processes in the host. However, the contribution of their metagenomes or part of them, which are normally reflected by
Externí odkaz:
https://doaj.org/article/5911bcf283dd44e7b381ac402c8553bd
Autor:
Caleb J. Grohmann, Caleb M. Shull, Tamar E. Crum, Clint Schwab, Timothy J. Safranski, Jared E. Decker
BackgroundArtificial selection on quantitative traits using breeding values and selection indices in commercial livestock breeding populations causes changes in allele frequency over time, termed polygenic selection, at causal loci and the surroundin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c8fe89b9200a6ed02b24da6824b24185
https://doi.org/10.1101/2022.09.19.508567
https://doi.org/10.1101/2022.09.19.508567
Publikováno v:
Journal of Animal Breeding and Genetics
BackgroundSwine gut microbiome constitutes a portion of the whole genome and has potential to affect different phenotypes. More recently, research is more directed towards association of gut microbiome and different traits in swine. However, the cont