Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Clifton J McLellan"'
Publikováno v:
Synthetics, Mineral Oils, and Bio-Based Lubricants ISBN: 9781315158150
This chapter explores the regulatory basis, use applications, and best practices for producing food-grade lubricants. Market demand for food-grade lubricants continues to expand in developing economies where centralized food processing is increasing
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::24aab88ddc968d78083ef0e32b938983
https://doi.org/10.1201/9781315158150-51
https://doi.org/10.1201/9781315158150-51
Publikováno v:
Regulatory Toxicology and Pharmacology. 64:269-284
o-Toluidine is a monocyclic aromatic amine present in the formulation of some materials that contact drinking water. NSF/ANSI 61 Annex A (2011) and US EPA (2005a) risk assessment guidelines were used to determine an acceptable drinking water level. O
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::33747579a3e1b14ca8cc1f7e43542191
https://doi.org/10.1016/j.yrtph.2012.08.011
https://doi.org/10.1016/j.yrtph.2012.08.011
Publikováno v:
Human & Experimental Toxicology. 32:275-298
Over the past decade, regulatory authorities and water purveyors have become increasingly concerned with accidental or intentional adulteration of municipal drinking water. Emergency response guidelines, such as the ‘Do Not Consume’ or use concen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bdcc6c6c157a11600c5c234864c02c7e
https://doi.org/10.1177/0960327112456316
https://doi.org/10.1177/0960327112456316
Publikováno v:
Journal of Toxicology and Environmental Health, Part B. 13:16-50
Due to its high nitrogen content, melamine has been used to adulterate food to increase apparent protein content. In 2008, thousands of Chinese infants consumed reconstituted formula derived from melamine-adulterated milk. Urinary-tract stones (compr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f1a210f8283d2d5c47348bcfe348f397
https://doi.org/10.1080/10937401003673784
https://doi.org/10.1080/10937401003673784
Publikováno v:
Critical reviews in toxicology. 42(5)
Maximum contaminant levels are used to control potential health hazards posed by chemicals in drinking water, but no primary national or international limits for aluminum (Al) have been adopted. Given the differences in toxicological profiles, the pr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9fda7529faf4a9a4d05f710af8bd45ad
https://pubmed.ncbi.nlm.nih.gov/22512666
https://pubmed.ncbi.nlm.nih.gov/22512666
Publikováno v:
Critical reviews in toxicology. 42(1)
Polyethylene terephthalate, a copolymer of terephthalic acid (TPA) or dimethyl terephthalate (DMT) with ethylene glycol, has food, beverage, and drinking water contact applications. Di-2-ethylhexyl terephthalate (DEHT) is a plasticizer in food and dr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b75fa959e512e1d2bd2fea3f61248642
https://pubmed.ncbi.nlm.nih.gov/22050403
https://pubmed.ncbi.nlm.nih.gov/22050403
Publikováno v:
Journal of toxicology and environmental health. Part B, Critical reviews. 11(2)
Human exposure to bisphenol A (BPA) is due to that found in the diet, and BPA and its metabolites were detected at parts per billion (or less) concentrations in human urine, milk, saliva, serum, plasma, ovarian follicular fluid, and amniotic fluid. A
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::82f49269762de03851407ce219f5422a
https://pubmed.ncbi.nlm.nih.gov/18188738
https://pubmed.ncbi.nlm.nih.gov/18188738
Publikováno v:
Toxicological sciences : an official journal of the Society of Toxicology. 62(1)
Glutathione (GSH), cysteine, and other low-molecular-weight thiols (LMWT) play a vital role in the detoxication of xenobiotics and endogenous chemicals. Differential alterations of LMWT status in various cell types of the developing embryo may underl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1c020fab6e8811d27f83354c694d6f6c
https://pubmed.ncbi.nlm.nih.gov/11399797
https://pubmed.ncbi.nlm.nih.gov/11399797