Výsledky vyhledávání - "Cledson Ferreira da Silva"

In vitro inhibition of protein glycation and advanced glycation end products formation by hydroethanolic extract and two fractions of Simaba trichilioides roots

Autor: Cledson Ferreira da Silva, Paulo Teixeira de Sousa Junior, Juliana Oriel Oliveira, Bruno Pereira Motta, Iguatemy Lourenço Brunetti, Amanda Martins Baviera, Maiara Destro Inácio, Anderson Kiyoshi Kaga

Publikováno v: Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP

Made available in DSpace on 2019-10-06T16:11:27Z (GMT). No. of bitstreams: 0 Previous issue date: 2018-01-01 Long-term hyperglycemia maintenance is responsible for increased protein glycation and formation of advanced glycation end products (AGEs), b

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c8ff497f969de7b1d6bf65b5149285e9
https://doi.org/10.1080/14786419.2018.1537276

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