Zobrazeno 1 - 10
of 98
pro vyhledávání: '"Cledir Santos"'
Autor:
Marcela Sepúlveda, Jéssica Costa, Yasna Cayún, Víctor Gallardo, Elsa Barría, Glaucia Rigotto Caruso, Marcia Regina von Zeska Kress, Pablo Cornejo, Cledir Santos
Publikováno v:
Frontiers in Cellular and Infection Microbiology, Vol 14 (2024)
Capsicum pepper is a rich source of phytochemical compounds such as capsaicinoids, phenols, flavonoids, and so forth. Due to their antimicrobial and antioxidant potential all of these compounds have been assessed and used for both human and plant hea
Externí odkaz:
https://doaj.org/article/b99b9aed473c4011a32dc4a1457e037a
Autor:
Urley A. Pérez-Moncada, Christian Santander, Antonieta Ruiz, Catalina Vidal, Cledir Santos, Pablo Cornejo
Publikováno v:
Plants, Vol 13, Iss 11, p 1556 (2024)
Drought affects several plant physiological characteristics such as photosynthesis, carbon metabolism, and chlorophyll content, causing hormonal and nutritional imbalances and reducing nutrient uptake and transport, which inhibit growth and developme
Externí odkaz:
https://doaj.org/article/42ea42c962a148309061ae8a80cf1144
Autor:
Christian Santander, Felipe González, Urley Pérez, Antonieta Ruiz, Ricardo Aroca, Cledir Santos, Pablo Cornejo, Gladys Vidal
Publikováno v:
Plants, Vol 13, Iss 2, p 158 (2024)
Drought is a major challenge for agriculture worldwide, being one of the main causes of losses in plant production. Various studies reported that some soil’s bacteria can improve plant tolerance to environmental stresses by the enhancement of water
Externí odkaz:
https://doaj.org/article/8d313bd4615b4366a35f8232e2da3610
Autor:
Juliana Moura-Mendes, Cinthia C. Cazal-Martínez, Cinthia Rojas, Francisco Ferreira, Pastor Pérez-Estigarribia, Nathalia Dias, Patrício Godoy, Jéssica Costa, Cledir Santos, Andrea Arrua
Publikováno v:
Microorganisms, Vol 11, Iss 8, p 1879 (2023)
Zea mays var. amylacea and Zea mays var. indurata are maize ecotypes from Paraguay. Aspergillus section Flavi is the main spoilage fungus of maize under storage conditions. Due to its large intraspecific genetic variability, the accurate identificati
Externí odkaz:
https://doaj.org/article/40a3d015d60444879354b44b1f1412d1
Autor:
Patrícia Helena Grizante Barião, Yasna Cayún, Marcela Sepúlveda, Ludmilla Tonani, Otavio Guilherme Gonçalves de Almeida, Pablo Cornejo, Nathalia Dias, Cledir Santos, Marcia Regina von Zeska Kress
Publikováno v:
Microorganisms, Vol 11, Iss 7, p 1834 (2023)
Disseminated fusariosis is treated with amphotericin B and voriconazole. To determine adequate therapy, the minimal inhibitory concentration (MIC) is used. However, MIC analysis is based on visual observation and requires a long period of fungal incu
Externí odkaz:
https://doaj.org/article/351d84faffba4aca91df771e92ad2def
Autor:
Daniel Chávez, Gustavo Rivas, Ángela Machuca, Cledir Santos, Christian Deramond, Ricardo Aroca, Pablo Cornejo
Publikováno v:
Plants, Vol 12, Iss 11, p 2116 (2023)
In its natural distribution, Araucaria araucana is a plant species usually exposed to extreme environmental constraints such as wind, volcanism, fires, and low rainfall. This plant is subjected to long periods of drought, accentuated by the current c
Externí odkaz:
https://doaj.org/article/e524072c44bf42f79d848b643cae3b39
Autor:
Felipe González, Christian Santander, Antonieta Ruiz, Rodrigo Pérez, Jorge Moreira, Gladys Vidal, Ricardo Aroca, Cledir Santos, Pablo Cornejo
Publikováno v:
Plants, Vol 12, Iss 10, p 2018 (2023)
Irrigated agriculture is responsible for a third of global agricultural production, but the overuse of water resources and intensification of farming practices threaten its sustainability. The use of saline water in irrigation has become an alternati
Externí odkaz:
https://doaj.org/article/fe00abc116a4442f976d22a32da0334b
Autor:
Jorge Pamplona Pagnossa, Gabriele Rocchetti, Jadson Diogo Pereira Bezerra, Gaber El-Saber Batiha, Eman A. El-Masry, Mohamed H. Mahmoud, Abdulrahman A. Alsayegh, Abdullah Mashraqi, Pier Sandro Cocconcelli, Cledir Santos, Luigi Lucini, Roberta Hilsdorf Piccoli
Publikováno v:
Frontiers in Microbiology, Vol 13 (2022)
Cross-adaptation phenomena in bacterial populations, induced by sublethal doses of antibacterial solutions, are a major problem in the field of food safety. In this regard, essential oils and their major compounds appear as an effective alternative t
Externí odkaz:
https://doaj.org/article/8c0a2e372b724f22914cb4424dc00264
Autor:
Vanessa Brito de Souza Rabello, Danielly Corrêa-Moreira, Cledir Santos, Tatiana Casto Abreu Pinto, Anna Carolina Procopio-Azevedo, Jéssica Boechat, Rowena Alves Coelho, Rodrigo Almeida-Paes, Gisela Costa, Nelson Lima, Rosely Maria Zancopé-Oliveira, Manoel Marques Evangelista Oliveira
Publikováno v:
Journal of Fungi, Vol 9, Iss 1, p 34 (2022)
Sporotrichosis is a subcutaneous mycosis with worldwide distribution and caused by eight pathogenic species of the Sporothrix genus. Different ex situ preservation methods are used around the world to maintain the survival, morphophysiological and ge
Externí odkaz:
https://doaj.org/article/bd1d6db72bb74a44a1e131ec446828b1
Autor:
Jéssica Costa, Marcela Sepúlveda, Víctor Gallardo, Yasna Cayún, Christian Santander, Antonieta Ruíz, Marjorie Reyes, Carla Santos, Pablo Cornejo, Nelson Lima, Cledir Santos
Publikováno v:
Microorganisms, Vol 10, Iss 12, p 2387 (2022)
Opportunistic pathogenic fungi arise in agricultural crops as well as in surrounding human daily life. The recent increase in antifungal-resistant strains has created the need for new effective antifungals, particularly those based on plant secondary
Externí odkaz:
https://doaj.org/article/31ade064cae548deae379a686688169b