Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Claudio Guajardo-Barbosa"'
Autor:
Ulrico Javier Lopez-Chuken, Icela Dagmar Barceló-Quintal, Evangelina Ramirez-Lara, Maria Elena Cantu-Cardenas, Juan Francisco Villarreal-Chiu, Julio Cesar Beltran-Rocha, Claudio Guajardo-Barbosa, Carlos Jesus Castillo-Zacarias, Sergio Gomez-Salazar, Eulogio Orozco-Guareno
Publikováno v:
Archives of Environmental Protection, Vol vol. 47, Iss No 1, Pp 35-40 (2021)
A hydroponic trial was conducted to study the effect of chloride salinity in simulated effluent on Cd accumulation by tobacco. Leaf surface area (LSA) and root surface area (RSA) measurements were incorporated as possible determinants of Cd uptake ra
Externí odkaz:
https://doaj.org/article/7954a5e1f71a43d7950f99577005ce5e
Autor:
Myriam Elias-Santos, Jairo H. Alfaro-Alvarez, Isela Quintero-Zapata, Hugo A. Luna-Olvera, Benito Pereyra-Alferez, Luis J. Galan-Wong, Maria Guadalupe Maldonado-Blanco, Claudio Guajardo-Barbosa, Jose Lorenzo Meza-Garcia, Fatima Lizeth Gandarilla -Pacheco
Publikováno v:
Tropical and Subtropical Agroecosystems, Vol 24, Iss 2 (2021)
Background. The nitrogen source in a liquid culture medium for the propagation of entomopathogenic fungi is considered an essential element in fermentation, however, it is one of the most expensive, which makes the search for alternative sources of t
Externí odkaz:
https://doaj.org/article/ca8fb6cd74e94696ae2d023300ec3b21
Autor:
Luis Jesús Galán-Wong, Rossana Gamiño-Hernández, David Fernández-Chapa, Graciela García-Díaz, Myriam A. De La Garza-Ramos, Claudio Guajardo-Barbosa, Hugo Alberto Luna-Olvera
Publikováno v:
International Journal of Microbiology, Vol 2017 (2017)
This study was carried out to determine the persistence of toxicity of fermentation extracts of Bacillus thuringiensis var. israelensis after more than three decades of storage. For this purpose, a population of Aedes aegypti was established. The mor
Externí odkaz:
https://doaj.org/article/b34a53b007834fdeaad2e7d372d4b7a5
Autor:
H. A. Luna-Olvera, Benito Pereyra-Alférez, Myriam-Elías Santos, Luis J. Galán-Wong, Claudio Guajardo-Barbosa, Julio César Beltrán-Rocha, Fatima Lizeth Gandarilla-Pacheco, Isela Quintero-Zapata
Publikováno v:
Revista de Biología Marina y Oceanografía. 55:79-84
Recent research has shown that the use of biological extracts, which contain a wide variety of nutrients and phytohormones are potentially useful in the production of plants of agricultural importance. Seaweed extracts are particularly rich in minera
Autor:
Myriam Elias-Santos, Jairo H. Alfaro-Alvarez, Isela Quintero-Zapata, Hugo A. Luna-Olvera, Benito Pereyra-Alferez, Luis J. Galan-Wong, Maria Guadalupe Maldonado-Blanco, Claudio Guajardo-Barbosa, Jose Lorenzo Meza-Garcia, Fatima Lizeth Gandarilla -Pacheco
Publikováno v:
Tropical and Subtropical Agroecosystems. 24
Background. The nitrogen source in a liquid culture medium for the propagation of entomopathogenic fungi is considered an essential element in fermentation, however, it is one of the most expensive, which makes the search for alternative sources of t
Autor:
Claudio Guajardo-Barbosa, Ulrico J. López-Chuken, Julio César Beltrán-Rocha, Icela D. Barcelo-Quintal
Publikováno v:
Revista de biología marina y oceanografía v.52 n.3 2017
SciELO Chile
CONICYT Chile
instacron:CONICYT
Universidad Autónoma Metropolitana
UAM
Redalyc-UAM
Revista de Biología Marina y Oceanografía (Chile) Num.3 Vol.52
SciELO Chile
CONICYT Chile
instacron:CONICYT
Universidad Autónoma Metropolitana
UAM
Redalyc-UAM
Revista de Biología Marina y Oceanografía (Chile) Num.3 Vol.52
espanolEsta revision analiza la asimilacion de C, N y P por microalgas y la influencia de los factores dependientes del pH (solubilidad, estado de ionizacion y biodisponibilidad), asi como la adicion de CO2 y su interaccion en el tratamiento terciari
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4f28597c26d96524564dc41b24da4e75
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-19572017000300001
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-19572017000300001
Autor:
Martha Nieto-López, Claudio Guajardo-Barbosa, Mireya Tapia-Salazar, Lucía Elizabeth Cruz-Suárez, Denis Ricque-Marie
Publikováno v:
Aquaculture Nutrition. 15:421-430
Three experimental diets were formulated to contain 33 g kg−1 seaweed meals, made of wild brown algae (kelps) Macrocystis pyrifera (MAC) and Ascophyllum nodosum (ASC) or of a cultivated green alga Ulva clathrata (ULVA). The diets were fed to juveni
Autor:
Denis Ricque-Marie, Ulrike Scholz, Mireya Tapia-Salazar, Claudio Guajardo-Barbosa, Martha Nieto-López, Lucía Elizabeth Cruz-Suárez
Publikováno v:
Aquaculture. 272:466-476
The use of poultry by-product meal-pet food grade (PBM-PFG, 66% crude protein) as a substitute for a fish meal blend (FM, a 50/50 mix of American menhaden meal and Mexican sardine meal, 65% average crude protein), in a control diet containing 35% cru