Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Claudia Liana SALANTA"'
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, Vol 74, Iss 1, Pp 23-30 (2017)
This paper aims to analyze and compare the beverage alcohol choice among university students. The study was carried out on a total of 1069 students (men and women) from University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Romania.
Externí odkaz:
https://doaj.org/article/f3467f1b1bd04d859396b99f40f13558
Autor:
Melinda NAGY, Sonia SOCACI, Maria TOFANA, Elena Suzana BIRIS-DORHOI, Dorin ȚIBULCĂ, Georgiana PETRUȚ, Claudia Liana SALANTA
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, Vol 74, Iss 1, Pp 1-8 (2017)
Over the last decades, the consumption of mushrooms has significantly increased due to the scientific evidence of their ability to help the organism in the combat and prevention of several diseases (Kalac, 2009). Fruiting bodies of mushrooms are cons
Externí odkaz:
https://doaj.org/article/ed67dd07d4764df1ab99b097572559bc
Autor:
Sonia Socaci, Georgiana Petruț, Dorin Țibulcă, Claudia Liana Salanta, Maria Tofana, Elena Suzana Biris-Dorhoi, Melinda Nagy
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, Vol 74, Iss 1, Pp 1-8 (2017)
Over the last decades, the consumption of mushrooms has significantly increased due to the scientific evidence of their ability to help the organism in the combat and prevention of several diseases (Kalac, 2009). Fruiting bodies of mushrooms are cons
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::67ac333d7f4db10e45f61a1692454e5f
https://doi.org/10.15835/buasvmcn-fst:12629
https://doi.org/10.15835/buasvmcn-fst:12629
Autor:
Carmen Pop, Elena Mudura, Anamaria Pop, Maria Tofana, Teodora Emilia Coldea, Claudia Liana Salanta
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, Vol 74, Iss 1, Pp 23-30 (2017)
This paper aims to analyze and compare the beverage alcohol choice among university students. The study was carried out on a total of 1069 students (men and women) from University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Romania.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4dd59abb4736345289dbd87db738c7d5
https://doi.org/10.15835/buasvmcn-fst:12633
https://doi.org/10.15835/buasvmcn-fst:12633