Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Claudia Harflett"'
Autor:
Clarice Noleto-Dias, Charlotte Lomax, Alice Bellisai, Gianluca Ruvo, Claudia Harflett, William J. Macalpine, Steven J. Hanley, Michael H. Beale, Jane L. Ward
Publikováno v:
Plants, Vol 13, Iss 12, p 1609 (2024)
An investigation of phenolic glycosides extracted from Salix germplasm revealed that arbusculoidin (benzyl 1-O-β-d-glucopyranosyl-1-hydroxy-6-oxo-2-cyclohexenyl carboxylate) and its enolic 6-glycoside isomer, isoarbusculoidin, are widespread across
Externí odkaz:
https://doaj.org/article/17404a664dbc4798ae11fa5ac0721b52
Publikováno v:
Metabolites, Vol 4, Iss 4, Pp 946-976 (2014)
Future improvement of woody biomass crops such as willow and poplar relies on our ability to select for metabolic traits that sequester more atmospheric carbon into biomass, or into useful products to replace petrochemical streams. We describe the de
Externí odkaz:
https://doaj.org/article/425625fc960340019c6bf0c6b5607b5e
Publikováno v:
Phytochemistry Letters
Graphical abstract
Highlights • First report in planta of four sulfated flavonoids. • First report of sulfated flavonoids in the Salicaceae family. • Sulfated flavanones and dihydroflavonols are rare in planta. • Isolated compounds detec
Highlights • First report in planta of four sulfated flavonoids. • First report of sulfated flavonoids in the Salicaceae family. • Sulfated flavanones and dihydroflavonols are rare in planta. • Isolated compounds detec
Autor:
Yanqi Wu, Charlotte Lomax, W. J. Macalpine, Delia I. Corol, Hannah Onafuye, Mark N. Wass, Claudia Harflett, Jindrich Cinatl, Jane L. Ward, Michael H. Beale, Martin Michaelis
Publikováno v:
Scientific Reports
Scientific Reports, Vol 10, Iss 1, Pp 1-15 (2020)
Scientific Reports, Vol 10, Iss 1, Pp 1-15 (2020)
Willow (Salix spp.) is well known as a source of medicinal compounds, the most famous being salicin, the progenitor of aspirin. Here we describe the isolation, structure determination, and anti-cancer activity of a cyclodimeric salicinoid (miyabeacin
Autor:
Satish Kulasekaran, Femke de Jong, Gianluca Ruvo, Sergio Cerezo-Medina, Amelie Rendour, Steven J. Hanley, Charlotte Lomax, Michael H. Beale, Claudia Harflett, Jane L. Ward
The salicinoids are phenolic glycosides that are characteristic secondary metabolites of the Salicaceae, particularly willows and poplars. Despite the well-known pharmacology of salicin, that led to the development of aspirin >100 years ago, the bios
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8437678ed8296fdaab5e7d59dbc20909
Publikováno v:
Journal of Agricultural and Food Chemistry. 58:9341-9352
Phenolic acid content and composition have been determined in 26 wheat genotypes grown in Hungary over three consecutive years and at three additional locations (France, United Kingdom, and Poland) during the third year. Fractions comprising free, so