Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Claudia Encina Vega"'
Autor:
Marion Guerrero, Gladys Morales Illanes, Alejandra Vásquez Leiva, Ingrid Schifferli Castro, Claudia Encina Vega, Karla Vivanco Cuevas, Claudia Sanhueza Espinoza, Lissé Angarita Dávila, Samuel Durán Agüero, Francisco Mena Bolvaran
Publikováno v:
Archivos Latinoamericanos de Nutrición. 69:125-130
La Stevia es un edulcorante no calórico de origen natural. En Chile, se ha convertido en uno de los edulcorantes más populares y de mayor consumo. El objetivo del estudio fue comparar la ingesta de Stevia según nivel socioeconómico (NSE) y sexo e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ad0f301136f56c875bd94a5aa72e765e
https://doi.org/10.37527/2019.69.2.007
https://doi.org/10.37527/2019.69.2.007
Autor:
Samuel, Durán Agüero, Alejandra, Vásquez Leiva, Gladys, Morales Illanes, Ingrid, Schifferli Castro, Claudia, Sanhueza Espinoza, Claudia, Encina Vega, Karla, Vivanco Cuevas, Rodrigo, Mena Bolvaran
Publikováno v:
Nutricion hospitalaria. 32(1)
stevia consumption has increased worlwide among the different age groups; however, studies regarding the association between stevia intake and nutritional status in adults are scarce.to evaluate stevia intake in first year university students from fi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::a1ae415d99ac63b032c2497d3be21787
https://pubmed.ncbi.nlm.nih.gov/26262739
https://pubmed.ncbi.nlm.nih.gov/26262739
Autor:
Samuel, Durán Agüero, Jiniva, Record Cornwall, Claudia, Encina Vega, Julieta, Salazar de Ariza, Karla, Cordón Arrivillaga, María del Pilar, Cereceda Bujaico, Sonia, Antezana Alzamora, Sissy, Espinoza Bernardo
Publikováno v:
Nutricion hospitalaria. 31(2)
Consumption of carbonated beverages with nonnutritive sweeteners (NNS) is increasingly common in order to maintain a healthy weight, but the effect of NNS on body weight is controversial.University students (n=1,229) of both sexes aged 18 to 26, of w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::8ce3f60242457fd062fcab457469364e
https://pubmed.ncbi.nlm.nih.gov/25617587
https://pubmed.ncbi.nlm.nih.gov/25617587
Autor:
Samuel, Durán Agúero, Estela, Blanco Batten, María del Pilar, Rodríguez Noel, Karla, Cordón Arrivillaga, Julieta, Salazar de Ariza, Jiniva, Record Cornwall, María Del Pilar, Cereceda Bujaico, Sonia, Antezana Almorza, Sissy, Espinoza Bernardo, Claudia, Encina Vega
Publikováno v:
Revista medica de Chile. 143(3)
The association between non-nutritive sweeteners and obesity is controversial.To determine whether the consumption of non-nutritive sweeteners is related to higher risk for overweight or obesity among university students in Chile, Panama, Guatemala a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::9974d352e89f57016019a242f4ab6e1d
https://pubmed.ncbi.nlm.nih.gov/26005824
https://pubmed.ncbi.nlm.nih.gov/26005824