Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Claude Bosso"'
Publikováno v:
Biochimie. 87:197-203
Large amounts of globotriose (Galalpha-4Galbeta-4Glc) are shown to be produced by the high cell density culture of an Escherichia coli strain over-expressing the Neisseria meningitidis lgtC gene for alpha-1,4-Gal transferase. The strain which was dev
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::648f7524f7dc4b9d75470b30ecf32659
https://doi.org/10.1016/j.biochi.2004.10.010
https://doi.org/10.1016/j.biochi.2004.10.010
Publikováno v:
Glycoconjugate Journal. 18:465-474
We report here the in vivo production of type 2 fucosylated-N-acetyllactosamine oligosaccharides in Escherichia coli. Lacto-N-neofucopentaose Galβ1-4GlcNAcβ1-3Galβ1-4(Fucα1-3)Glc, lacto-N-neodifucohexaose Galβ1-4(Fucα1-3)Glc-NAcβ1-3Galβ1-4(Fu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c90f8fe196b8c2b14b19d84ca3720d53
https://doi.org/10.1023/a:1016086118274
https://doi.org/10.1023/a:1016086118274
Autor:
Roberto A. Geremia, Warren W. Wakarchuk, David H. Joziasse, Eric Samain, Valerie Chazalet, Claude Bosso, Anne Imberty, Emmanuel Bettler, Alain Heyraud
Publikováno v:
Glycoconjugate Journal. 16:205-212
Scientific and commercial interest in oligosaccharides is increasing, but their availability is limited as production relies on chemical or chemo-enzymatic synthesis. In search for a more economical, alternative procedure, we have investigated the po
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d46524f6f6d53051bb315d15684e9223
https://doi.org/10.1023/a:1007024320183
https://doi.org/10.1023/a:1007024320183
Autor:
Jean-Marc Simonet, Claude Bosso, Cécile Vanhaverbeke, Lynda Gamar-Nourani, Claude Gey, Karine Blondeau, Alain Heyraud, Philippe Colin-Morel
Publikováno v:
Carbohydrate Research. 314:211-220
The extracellular polysaccharide produced by Lactobacillus rhamnosus strain C83 was found to be composed of D-glucose and D-galactose in a molar ratio of 2:3. The primary structure of the polysaccharide was shown by sugar analysis, methylation analys
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6a8bd3c6aab1b6c08fdffd77614c5782
https://doi.org/10.1016/s0008-6215(98)00297-3
https://doi.org/10.1016/s0008-6215(98)00297-3
Publikováno v:
Angewandte Chemie. 117:1374-1376
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1bc3133fdc2a0eb5127518bc73d9c773
https://doi.org/10.1002/ange.200461507
https://doi.org/10.1002/ange.200461507
Publikováno v:
Tetrahedron Letters. 37:2955-2958
Phaeniceroside 1 or 2,2-bis-(5-methyl-4-( O -β-D-glucopyranosyl)-3(2H)-furanone)-propane have been isolated from Juniperus phaenicea L. (Cupressaceae). The structural elucidation of this new natural product was achieved by UV, MS, 1 H, 13 C NMR spec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::905be886aed81bd0961a73201efd13a0
https://doi.org/10.1016/0040-4039(96)00453-4
https://doi.org/10.1016/0040-4039(96)00453-4
Publikováno v:
Journal of the American Chemical Society
Journal of the American Chemical Society, American Chemical Society, 1993, pp.10066-10076
Journal of the American Chemical Society, American Chemical Society, 1993, pp.10066-10076
The synthesis and complexing properties of a new type of neutral chiral receptors, glycophanes 4-6 and 9-14, are reported. They may be considered as cyclodextrin-cyclophane hybrids because carbohydrate molecules, lipophilic cavities, and aromatic int
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0553c53e84980322ed68daf97047bbd1
https://doi.org/10.1021/ja00075a023
https://doi.org/10.1021/ja00075a023
Autor:
Claude Bosso, A. Domard
Publikováno v:
Organic Mass Spectrometry. 27:799-806
The oligomers of N-acetylglucosamine [degree of polymerization (d.p.) 2–6] and of glucosamine (d.p. 3–9) were systematically studied by the fast atom bombardment technique. Positive- and negative-ion detection were used successively in each case.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ab6041df62ab2b58e1a205ac4294c932
https://doi.org/10.1002/oms.1210270707
https://doi.org/10.1002/oms.1210270707
Autor:
Claude Bosso, Alexandre José da Silva Góes, Ivan da Rocha Pitta, Cuong Luu-Duc, Suely Lins Galdino, Maria C. A. Lima
Publikováno v:
Spectroscopy Letters. 25:419-431
In the present investigation, a study of the electron-impact mass spectrometry in positive- and negative-ion modes is reported for a series of 3-chlorobenzyl-5-benzylidene-imidazolidine-2,4-dione and -thiazolidine-2,4-dione derivatives previously syn
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1ed4239f7a7fa2470a237d3477196b49
https://doi.org/10.1080/00387019208018199
https://doi.org/10.1080/00387019208018199
Publikováno v:
Org. Mass Spectrom.
Org. Mass Spectrom., 1991, pp.321-334
Org. Mass Spectrom., 1991, pp.321-334
A systematic investigation of oligosaccharides (cello-oligosaccharides, malto-oligosaccharides, their corresponding alditols and methylmaltosides) was undertaken using fast atom bombardment mass spectrometry. Experimental conditions were defined in o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f3ae95684c469f5141133fd26f320e4e
https://doi.org/10.1002/oms.1210260425
https://doi.org/10.1002/oms.1210260425