Zobrazeno 1 - 10
of 58
pro vyhledávání: '"Clandio Favarini Ruviaro"'
Autor:
Henrique Biasotto Morais, Luis Artur Loyola Chardulo, Welder Angelo Baldassini, Isabella Cristina de Castro Lippi, Gabriela Belinassi Orsi, Clandio Favarini Ruviaro
Publikováno v:
Animals, Vol 13, Iss 22, p 3578 (2023)
When individual purchasing power increases in society, there is a trend toward a quantitative and qualitative increase in the consumption of products. Considering the magnitude of beef production in Brazil, environmental impacts are important factors
Externí odkaz:
https://doaj.org/article/edbabfc9582b4c80bb598582654ac508
Autor:
Carla Heloisa de Faria Domingues, João Augusto Rossi Borges, Clandio Favarini Ruviaro, Diego Gomes Freire Guidolin, Juliana Rosa Mauad Carrijo
Publikováno v:
PLoS ONE, Vol 15, Iss 4, p e0224059 (2020)
The aim of this study is to investigate the factors influencing consumer willingness to accept the use of insects to feed poultry, cattle, pigs, and fish. To reach this objective, we conducted an online survey with Brazilian consumers. 600 questionna
Externí odkaz:
https://doaj.org/article/b382323562c4433cbefc5745c96f3006
Publikováno v:
Teoria e Prática em Administração, Vol 6, Iss 2, Pp 172-199 (2016)
Este estudo tem como objetivo analisar os aspectos culturais, na perspectiva de Prates & Barros (1997), dos associados de uma cooperativa agropecuária de Dourados-MS, diante do processo de sucessão da diretoria. É uma pesquisa exploratória-descri
Externí odkaz:
https://doaj.org/article/3c93bea7957044da92ed34ae32297a7d
Autor:
Ricardo Guimarães de Queiroz, Carla Heloisa de Faria Domingues, Maria Eugênia Andrighetto Canozzi, Rodrigo Garófallo Garcia, Clandio Favarini Ruviaro, Júlio Otávio Jardim Barcellos, João Augusto Rossi Borges
Publikováno v:
PLoS ONE, Vol 13, Iss 12, p e0202062 (2018)
The aim of this study was to understand the perceptions of Brazilian citizens about the general conditions of animal welfare in the poultry, beef, and dairy supply chains. To reach this aim, an online survey was conducted. The analysis was based on d
Externí odkaz:
https://doaj.org/article/0a192dcb9c7f4030ab13c405397a1176
Publikováno v:
Perspectivas em Gestão & Conhecimento, Vol 4, Iss 1, Pp 119-134 (2014)
As organizações atuais estão inseridas em um contexto de extrema competitividade e necessitam do compartilhamento e da criação de conhecimentos para gerar inovação, objetivando a sustentabilidade no mercado. Relacionando o compartilhamento de
Externí odkaz:
https://doaj.org/article/c31208f22f5e4f1884fec46bbbdf9dcf
Autor:
Fernanda Scharnberg Brandão, Alessandra Carla Ceolin, Clandio Favarini Ruviaro, Miguelangelo Gianezini, Eduardo Antunes Dias
Publikováno v:
Agro@mbiente On-line, Vol 6, Iss 1, Pp 84-90 (2012)
In recent decades, climate change has been accelerated by anthropogenic activity and became a currently issue on global discussion. Due to the importance that Brazil has a global supplier of food, this article aims to verify the representativeness of
Externí odkaz:
https://doaj.org/article/d1e6f162715d4123ba57902f17920355
Autor:
Fernanda Scharnberg Brandão, Alessandra Carla Ceolin, Clandio Favarini Ruviaro, Miguelangelo Gianezini, Eduardo Antunes Dias
Publikováno v:
Agro@mbiente On-line, Vol 6, Iss 1 (2012)
Nas últimas décadas a ação antropogênica tem acelerado o processo natural de mudança no clima e, consequentemente, as discussões acerca dessa questão estão cada vez mais presentes. Dada a importância que o Brasil tem como fornecedor mundia
Externí odkaz:
https://doaj.org/article/d5d582c7aa8c42b193f179f22801305c
Autor:
Juliana Dias de Oliveira, Ana Carolina Amorim Orrico, Rita Theresinha Rolim Pietramale, Carolina Obregão da Rosa, Clandio Favarini Ruviaro, Brenda Kelly Viana Leite, Janaina Freire Machado
Publikováno v:
Engineering in Agriculture; Vol. 30 (2022): Publicação Contínua; 319-327
Revista Engenharia na Agricultura-REVENG; v. 30 (2022): Publicação Contínua; 319-327
Engenharia na Agricultura
Universidade Federal de Viçosa (UFV)
instacron:UFV
Revista Engenharia na Agricultura-REVENG; v. 30 (2022): Publicação Contínua; 319-327
Engenharia na Agricultura
Universidade Federal de Viçosa (UFV)
instacron:UFV
This study aims to characterize the waste of weaned piglets and estimate the emissions of N2O in kg of CO2 eq/kg of weight gain in the first week of housing. Primary data were obtained in the first week after weaning of piglets to identify how much w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b5f1c956342fd433105819d39d7e4866
https://doi.org/10.13083/reveng.v30i1.13908
https://doi.org/10.13083/reveng.v30i1.13908
Publikováno v:
Multitemas. :163-188
Mundialmente, a agricultura convencional é vista como emissora de gases de efeito estufa (GEEs). Já a agricultura de conservação é capaz de mitigar os GEEs e, potencialmente, gerar créditos de carbono. Este estudo objetivou analisar os aspectos
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::87588c4d40dd70ffaa56a4cab4025c08
https://doi.org/10.20435/multi.v27i65.3396
https://doi.org/10.20435/multi.v27i65.3396
Autor:
Vanessa Souza, Régio Marcio Toesca Gimenes, Marcel Gonçalves de Almeida, Maycon Ulisses Saraiva Farinha, Luciana Virginia Mario Bernardo, Clandio Favarini Ruviaro
Publikováno v:
Clean Technologies and Environmental Policy.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7c055d2c49da9ffefeaf99dc56557c86
https://doi.org/10.1007/s10098-023-02529-9
https://doi.org/10.1007/s10098-023-02529-9