Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Claire Letullier"'
Botanic Origin of Propolis Extract Powder Drives Contrasted Impact on Diabesity in High-Fat-Fed Mice
Autor:
Nicolas Cardinault, Franck Tourniaire, Julien Astier, Charlene Couturier, Lauriane Bonnet, Eva Seipelt, Esma Karkeni, Claire Letullier, Naima Dlalah, Stephane Georgé, Lourdes Mounien, Jean-Francois Landrier
Publikováno v:
Antioxidants, Vol 10, Iss 3, p 411 (2021)
Propolis extracts are considered as nutraceutical products with potentialities towards obesity and comorbidities management. Nevertheless, propolis extracts composition is highly variable and depends on the botanic origin of plants used by the bees t
Externí odkaz:
https://doaj.org/article/512dcdd0121b4af6bcad78d70c70d8a2
Botanic Origin of Propolis Extract Powder Drives Contrasted Impact on Diabesity in High-Fat-Fed Mice
Autor:
Charlène Couturier, Lourdes Mounien, Nicolas Cardinault, Claire Letullier, Jean-François Landrier, Franck Tourniaire, Lauriane Bonnet, Naïma Dlalah, Eva M. Seipelt, Stéphane Georgé, Esma Karkeni, Julien Astier
Publikováno v:
Antioxidants, Vol 10, Iss 411, p 411 (2021)
Antioxidants
Volume 10
Issue 3
Antioxidants, MDPI, 2021, 10 (3), pp.1-15. ⟨10.3390/antiox10030411⟩
Antioxidants, MDPI, 2021, 10 (3), pp.411. ⟨10.3390/antiox10030411⟩
Antioxidants, 2021, 10 (3), pp.411. ⟨10.3390/antiox10030411⟩
Antioxidants
Volume 10
Issue 3
Antioxidants, MDPI, 2021, 10 (3), pp.1-15. ⟨10.3390/antiox10030411⟩
Antioxidants, MDPI, 2021, 10 (3), pp.411. ⟨10.3390/antiox10030411⟩
Antioxidants, 2021, 10 (3), pp.411. ⟨10.3390/antiox10030411⟩
Propolis extracts are considered as nutraceutical products with potentialities towards obesity and comorbidities management. Nevertheless, propolis extracts composition is highly variable and depends on the botanic origin of plants used by the bees t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::af71a9bfb5bd14362d6bea4bcfb07eb3
https://www.mdpi.com/2076-3921/10/3/411
https://www.mdpi.com/2076-3921/10/3/411
Autor:
Julien Astier, Jean-François Landrier, Naïma Delbah, Estelle Perrin, Lauriane Bonnet, Stéphane Georgé, Claire Letullier, Esma Karkeni, Nicolas Cardinault, Julie Dalifard, Charlène Couturier, Franck Tourniaire, Lourdes Mounien, Eva M. Seipelt
Publikováno v:
Molecular Nutrition and Food Research
Molecular Nutrition and Food Research, 2020, 64 (18), pp.2000275. ⟨10.1002/mnfr.202000275⟩
Molecular Nutrition and Food Research, Wiley-VCH Verlag, 2020, 64 (18), pp.2000275. ⟨10.1002/mnfr.202000275⟩
Molecular Nutrition and Food Research, 2020, 64 (18), pp.2000275. ⟨10.1002/mnfr.202000275⟩
Molecular Nutrition and Food Research, Wiley-VCH Verlag, 2020, 64 (18), pp.2000275. ⟨10.1002/mnfr.202000275⟩
International audience; Scope Current evidence supports the beneficial effect of polyphenols on the management of obesity and associated comorbidities. This is the case for propolis, a polyphenol-rich substance produced by bees. The aim of the presen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::068a53060aef789e77f63dc2615273b0
https://hal.inrae.fr/hal-03157023/document
https://hal.inrae.fr/hal-03157023/document
