Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Cittadini, E.D."'
Publikováno v:
RIA: Revista Investigaciones Agropecuarias, Vol 39, Iss 1, Pp 51-59 (2013)
The objective of this work was to quantify the effects of intensity and time thinning of yield and fruit qualityin sweet cherry. The experiment was performed in a commercial organic orchard trained as tatura in Chubut,Argentina. The treatments result
Externí odkaz:
https://doaj.org/article/bf67df057dc14f07ad4c020bb34f8d28
Publikováno v:
Horticultura Argentina, Vol 30, Iss 71, Pp 46-50 (2011)
The objective of this research was to evaluate the effect of different training systems of Stella/Colt sweet cherries (pruned vase, modified (tied) vase, central leader and tatura), on yield and fruit quality in the Lower Valley of Chubut River. In t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::92d4d4ce3a177260eec0538c93c1b29d
http://www.horticulturaar.com.ar/publicaciones-14.htm
http://www.horticulturaar.com.ar/publicaciones-14.htm
Autor:
Mundet, C.A., Córdoba, D.M., Rossing, W.A.H., Baltuska, N., Szlápelis, S., Cittadini, E.D., Sanz, C.E.
Publikováno v:
Proceedings VI International Cherry Symposium, Viña del Mar, Chile, 16-19 November, 2009. Reñaca, Chile
Proceedings VI International Cherry Symposium, Viña del Mar, Chile, 16-19 November, 2009
Proceedings VI International Cherry Symposium, Viña del Mar, Chile, 16-19 November, 2009
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::c0e00a7b5d9cf7fccd991be45e8a83b7
https://research.wur.nl/en/publications/co-innovation-at-farm-level-in-the-sweet-cherry-sector-of-south-p
https://research.wur.nl/en/publications/co-innovation-at-farm-level-in-the-sweet-cherry-sector-of-south-p
Autor:
Cittadini, E.D., Sanz, C.E., Pugh, A.B., Peri, P.L., Szlápelis, E., Cárcamo, M.A., Kikuchi, N., Manavella, F.A., San Martino, L., Ñancucheo, J.A., Muñoz, M., de Ridder, N., van Keulen, H., Mundet, C.A.
Publikováno v:
Acta Horticulturae 795 (2008)
Acta Horticulturae, 795, 585-590
Acta Horticulturae, 795, 585-590
In South Patagonia, the total sweet cherry (Prunus avium L.) area has increased from 176 ha in 1997 to 507 ha in 2004, of which 232 ha are located in Los Antiguos (46°19¿ SL; 220 m elevation), 158 ha in the Lower Valley of Chubut River (LVCHR) (43
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::fb07d6d3af7be0c12d9bc89980a800cf
https://research.wur.nl/en/publications/sweet-cherry-production-in-south-patagonia
https://research.wur.nl/en/publications/sweet-cherry-production-in-south-patagonia
Autor:
Cittadini, E.D.
Publikováno v:
El cultivo de cerezos en Patagonia Sur Technologia de manejo, empaque y comercialización. Santa Cruz: INTA Instituto Nacional de Tecnologia Agropecuaria
El cultivo de cerezos en Patagonia Sur Technologia de manejo, empaque y comercialización
El cultivo de cerezos en Patagonia Sur Technologia de manejo, empaque y comercialización
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::daac7b59e4c60b8cc0fdcc4a3f0e5304
https://research.wur.nl/en/publications/ecofisiologia-y-potencial-productivo-del-cerezo
https://research.wur.nl/en/publications/ecofisiologia-y-potencial-productivo-del-cerezo
Autor:
Cittadini, E.D.
In South Patagonia, development of the fruit production sector has been almost exclusively based on the production of sweet cherry, with an area increase from 176 ha in 1997 to 578 ha at the end of 2006. These orchards are designed as intensive syste
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::4f0cf9ae36b6f5ba0013cc58aeed9898
https://research.wur.nl/en/publications/sweet-cherries-from-the-end-of-the-world-options-and-constraints-
https://research.wur.nl/en/publications/sweet-cherries-from-the-end-of-the-world-options-and-constraints-
Autor:
Pugh, B., Cittadini, E.D.
Publikováno v:
El cultivo de cerezos en Patagonia Sur Technologia de manejo, empaque y comercialización. Santa Cruz: INTA Instituto Nacional de Tecnologia Agropecuaria
El cultivo de cerezos en Patagonia Sur Technologia de manejo, empaque y comercialización
El cultivo de cerezos en Patagonia Sur Technologia de manejo, empaque y comercialización
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::d2ad1dc3105f2e6270aea28f37c03689
Autor:
Cittadini, E.D.
Publikováno v:
El cultivo de cerezos en Patagonia Sur Technologia de manejo, empaque y comercialización
El cultivo de cerezos en Patagonia Sur Technologia de manejo, empaque y comercialización. Santa Cruz: INTA Instituto Nacional de Tecnologia Agropecuaria
El cultivo de cerezos en Patagonia Sur Technologia de manejo, empaque y comercialización. Santa Cruz: INTA Instituto Nacional de Tecnologia Agropecuaria
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::5d2e2dcf02cba0382c39c50836de3d10
Autor:
Cittadini, E.D., Peri, P.L.
Publikováno v:
Revista de Investigaciones Agropecurias, 35(1), 143-150
RIA: Revista Investigaciones Agropecuarias, Vol 35, Iss 1, Pp 143-150 (2006)
Revista de Investigaciones Agropecurias 35 (2006) 1
RIA: Revista Investigaciones Agropecuarias, Vol 35, Iss 1, Pp 143-150 (2006)
Revista de Investigaciones Agropecurias 35 (2006) 1
Leaf area measurement can be a time consuming process and requires sophisticated electronic instruments. The objective of this research was to develop a simple, accurate, non-destructive and time saving predictive model for leaf area (LA) estimation
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::6a5580410e853b1358ef889128cf31bf
https://research.wur.nl/en/publications/estimation-of-leaf-area-in-sweet-cherry-using-a-non-destructive-m
https://research.wur.nl/en/publications/estimation-of-leaf-area-in-sweet-cherry-using-a-non-destructive-m