Zobrazeno 1 - 10
of 169
pro vyhledávání: '"Citrus industry"'
Autor:
Juan Carlos Rueda-Silva, Laura Isabel González-Campos, Luis Fernando Durán-Armenta, Arantxa Karam-Coppola, Aurora Antonio-Pérez, Jorge Ordoñez-Rodríguez, Nicole Estefanía Saucedo-Tavitas, Valeria Rico-Torres, Carlos Cruz-Cruz, Yolanda Guadalupe García-Huante, Juan Carlos Amador-Molina, José Isabel Tapia-Ramírez, Ana Laura Torres-Huerta
Publikováno v:
Electronic Journal of Biotechnology, Vol 64, Iss , Pp 59-68 (2023)
Background: The Asian citrus psyllid, Diaphorina citri, is a vector of the plant pathogen Candidatus Liberibacter asiaticus (CLas), the causal agent of Huanglongbing disease. HLB represents the main threat to the citrus industry around the world due
Externí odkaz:
https://doaj.org/article/5e5842c5feb7493cb8d18075931b584b
Autor:
Camilla Silva Geraldello
Publikováno v:
Revista Brasileira de Política Internacional, Vol 66, Iss 1 (2023)
Abstract The 21st century provided opportunities for Brazilian agribusiness with changes in the state structure that enabled the participation of the business sector in the formulation of foreign trade policy. The objective of this article is to anal
Externí odkaz:
https://doaj.org/article/98ad262d98cd49648f20ea043ddf5ed5
Publikováno v:
Foods, Vol 12, Iss 1, p 97 (2022)
The citrus juice industry produces a large amount of fiber-rich waste and other bioactive compounds of great interest for their potential health benefits. This study focuses on the valorization of the co-product resulting from the extraction of orang
Externí odkaz:
https://doaj.org/article/fd89670539534fcea924d8c869933270
Autor:
Giulia Bozzano, Martina Raymo, Flavio Manenti, Maria Cristina Rulli, Francesca Girotto, Laura Piazza
Publikováno v:
Cleaner Engineering and Technology, Vol 4, Iss , Pp 100127- (2021)
A systemic approach was proposed to analyse a complex system such that of food value chains. Typical management methodologies were applied to a citrus derivatives industry and, based on the survey outcomes, a sustainable optimisation plan was formula
Externí odkaz:
https://doaj.org/article/3f89b109d56a488082064fea7dde26e7
Autor:
Mabberley, David J.
Publikováno v:
Taxon, 2016 Apr 01. 65(2), 366-371.
Externí odkaz:
https://www.jstor.org/stable/taxon.65.2.366
Publikováno v:
Molecules; Volume 28; Issue 2; Pages: 810
The large amount of waste generated by the orange juice industry has sparked the interest of many researchers in incorporating recycling systems and following a much more sustainable circular economy model. This work proposes the valorization of the
Akademický článek
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Akademický článek
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Publikováno v:
EDIS, Vol 2018, Iss 2 (2018)
This 2-page fact sheet written by Christa D. Court, Alan W. Hodges, Mohammad Rahmani, and Thomas H. Spreen and published by the UF/IFAS Food and Resource Economics Department describes the economic contributions of the citrus industry to the state of
Externí odkaz:
https://doaj.org/article/e1428f1954c7439fbe069abb3aba7084