Zobrazeno 1 - 10
of 44
pro vyhledávání: '"Ciro Velasco"'
Autor:
Rosa Angela Pacheco-Gil, Ciro Velasco-Cruz, Paulino Pérez-Rodríguez, Juan Burgueño, Sergio Pérez-Elizalde, Francelino Rodrigues, Ivan Ortiz-Monasterio, David Hebert del Valle-Paniagua, Fernando Toledo
Publikováno v:
Plant Methods, Vol 19, Iss 1, Pp 1-11 (2023)
Abstract Background As a result of the technological progress, the use of sensors for crop survey has substantially increased, generating valuable information for modelling agricultural data. Plant spectroscopy jointly with statistical modeling can p
Externí odkaz:
https://doaj.org/article/465451f8413b43a88421fd3d905ddd90
Publikováno v:
Legume Science, Vol 5, Iss 1, Pp n/a-n/a (2023)
Abstract The desert Southwest is the oldest area of continuous crop production in the continental USA. Tepary beans (Phaseolus acutifolius A. Gray) were a part of the ancient, irrigated cropping systems, but they were nearly lost during the twentieth
Externí odkaz:
https://doaj.org/article/7e9c742157b34043982723c82661162b
Autor:
Hormat Shadgou Rhein, Avinash Sreedasyam, Peter Cooke, Ciro Velasco-Cruz, Jane Grimwood, Jeremy Schmutz, Jerry Jenkins, Sajal Kumar, Mingzhou Song, Richard J. Heerema, L. J. Grauke, Jennifer J. Randall
Publikováno v:
PLoS ONE, Vol 18, Iss 2 (2023)
In perennial plants such as pecan, once reproductive maturity is attained, there are genetic switches that are regulated and required for flower development year after year. Pecan trees are heterodichogamous with both pistillate and staminate flowers
Externí odkaz:
https://doaj.org/article/1397830f4cc24bad879cd0698444a5b1
Publikováno v:
Journal of the American Society for Horticultural Science, Vol 146, Iss 4, Pp 233-240 (2021)
Lutescens, or lutescent, plant mutants produce leaves that are abnormally light yellow-green compared with normal plants, and are observed in multiple species of Capsicum as well as other genera such as Zea, Oryza, and Oenothera. Previous investigati
Externí odkaz:
https://doaj.org/article/c591d4b3fce64631931c4038979f1fa3
Autor:
Kimberly Cervantes, Ciro Velasco-Cruz, L. J. Grauke, Xinwang Wang, Patrick Conner, Lenny Wells, Clive H. Bock, Cristina Pisani, Jennifer J. Randall
Publikováno v:
Plants, Vol 12, Iss 2, p 360 (2023)
Carya illinoinensis (Wangenh.) K.Koch production has expanded beyond the native distribution as the genetic diversity of the species, in part, has allowed the trees to grow under broad geographic and climatic ranges. Research in other plant species h
Externí odkaz:
https://doaj.org/article/8f3b83b692a34bcab0c69c3646d466f7
Autor:
Diana Caamal-Pat, Paulino Pérez-Rodríguez, José Crossa, Ciro Velasco-Cruz, Sergio Pérez-Elizalde, Mario Vázquez-Peña
Publikováno v:
Frontiers in Genetics, Vol 12 (2021)
Genomic selection (GS) is a technology used for genetic improvement, and it has many advantages over phenotype-based selection. There are several statistical models that adequately approach the statistical challenges in GS, such as in linear mixed mo
Externí odkaz:
https://doaj.org/article/aa6d9e03a4e644cc80d96a8e10501cc0
Autor:
Paulino Pérez-Rodríguez, Rocío Acosta-Pech, Sergio Pérez-Elizalde, Ciro Velasco Cruz, Javier Suárez Espinosa, José Crossa
Publikováno v:
G3: Genes, Genomes, Genetics, Vol 8, Iss 5, Pp 1771-1785 (2018)
Genomic selection (GS) has become a tool for selecting candidates in plant and animal breeding programs. In the case of quantitative traits, it is common to assume that the distribution of the response variable can be approximated by a normal distrib
Externí odkaz:
https://doaj.org/article/1fd8eb160cfb46b7b577f4ffc6ba3d00
Publikováno v:
Agronomy, Vol 11, Iss 11, p 2226 (2021)
Regulatory restrictions on herbicide use for managing turfgrass weeds has prompted the search for alternative control strategies. Fescue (Festuca) species were identified for their potential to interfere with growth of annual and perennial weeds. In
Externí odkaz:
https://doaj.org/article/69fcd657c6d84e08b8b42ed0ff91d442
Publikováno v:
Health Behavior and Policy Review. 9:1052-1062
Objective: In this study, we assessed college students’ eating behaviors and determined the association between their eating behaviors and body image perception (feelings about body, shape, and weight). Methods: We surveyed college students (N = 18
Publikováno v:
Agronomy Journal. 114:1851-1858