Výsledky vyhledávání - "Ciro Alberto Ordoñez-Gomez"

Valoración de energía digestible de la glicerina cruda proveniente de aceite de palma -Elaeis guineensis- para cerdos en crecimiento en función del nivel de almidón de maíz en la dieta

Autor: German Afanador-Tellez, Ciro Alberto Ordoñez-Gomez, Gonzalo Mejía, Claudia Ariza-Nieto

Publikováno v: Revista de la Facultad de Medicina Veterinaria y de Zootecnia. 64:52-69

To determine the apparent digestible energy (EDA) of crude glycerin (GC) from palm oil (Elaeis guineensis) in pigs two experiments (E) were performed. In E1, EDA was determined to GC, with the technique of mobile nylon bag (TBMN) using eight barrows

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::3e489c5bb8418662e8245bc86a43afde
https://doi.org/10.15446/rfmvz.v64n2.67213

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GROWTH PERFORMANCE, CARCASS CHARACTERISTICS, MEAT QUALITY OF GROWING PIGS FED DIETS SUPPLEMENTED WITH CRUDE GLYCERIN DERIVED FROM PALM OIL

Autor: Claudia Ariza-Nieto, Ciro Alberto Ordoñez-Gomez, German Afanador-Tellez, Sandra Castañeda, Hernando Florez

Publikováno v: Ciência Animal Brasileira v.18 2017
Ciência animal brasileira
Universidade Federal de Goiás (UFG)
instacron:UFG
Ciência Animal Brasileira, Vol 18, Iss 0 (2017)
Ciência Animal Brasileira, Volume: 18, Article number: e40769, Published: 2017

The aim of this study was to evaluate the effect of the inclusion level of crude glycerin from palm oil in the diet of growing pigs. Diets were formulated to be isocaloric and isoproteic, with a constant content of linoleic acid within the experiment

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::24c1d8ea437f89a2c24407af6cb87eae
https://doi.org/10.1590/1089-6891v18e-40769

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