Zobrazeno 1 - 10
of 189
pro vyhledávání: '"Ciolacu, L."'
Autor:
Afanasiev, S.V., Bekmirzaev, R.N., Baskov, V.A., Cruceru, I., Constantin, F., Cruceru, M., Ciolacu, L., Dirner, A., Dryablov, D.K., Dubinchik, B.V., Ibadov, R.M., Igamkulov, Z.A., Ivanov, V.I., Isupov, A.Yu., Jomurodov, D.M., Kravčáková, A., Kuznecov, S.N., Malakhov, A.I., Matoušek, V., Niolescu, G., Lebedev, A.I., Lʼvov, A.I., Pavlyuchenko, L.N., Plekhanov, E.B., Polyansky, V.V., Rzhanov, E.B., Sidorin, S.S., Smirnov, V.A., Sokol, G.A., Špavorová, M., Sultanov, M.U., Turzo, I., Vokál, S., Vrláková, J.
Publikováno v:
In Nuclear Physics B (Proceedings Supplements) December 2013 245:173-176
Autor:
Afanasiev S.V., Anisimov Yu.S., Baldin A.A., Berlev A.I., Dryablov D.K., Dubinchik B.V., Elishev A.F., Fateev O.V., Igamkulov Z.A., Krechetov Yu.F., Kudashkin I.V., Kuznechov S.N., Malakhov A.I., Smirnov V.A., Shimansky S.S., Kliman J., Matousek V., Gmutsa S., Turzo I., Cruceru I., Cruceru M., Constantin F., Niolescu G., Ciolacu L., Paraipan M., Vokál S., Vrláková J., Baskov V.A., Lebedev A.I., L’vov A.I., Pavlyuchenko L.N., Polyansky V.V., Rzhanov E.V., Sidorin S.S., Sokol G.A., Glavanakov I.V., Tabachenko A.N., Jomurodov D.M., Bekmirzaev R.N., Ibadov R.M., Sultanov M.U.
Publikováno v:
EPJ Web of Conferences, Vol 138, p 09002 (2017)
The new JINR project [1] is aimed at studies of highly excited nuclear matter created in nuclei by a high-energy deuteron beam. The matter is studied through observation of its particular decay products - pairs of energetic particles with a wide open
Externí odkaz:
https://doaj.org/article/2627867e6bac40c8822c9756d746f7f4
Autor:
Ciolacu L; Institute of Food Technology, University of Natural Resources and Life Sciences (BOKU), 1190 Vienna, Austria., Zand E; Institute of Food Technology, University of Natural Resources and Life Sciences (BOKU), 1190 Vienna, Austria., Negrau C; Institute of Food Technology, University of Natural Resources and Life Sciences (BOKU), 1190 Vienna, Austria., Jaeger H; Institute of Food Technology, University of Natural Resources and Life Sciences (BOKU), 1190 Vienna, Austria.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2022 Oct 05; Vol. 11 (19). Date of Electronic Publication: 2022 Oct 05.
Publikováno v:
In Global safety of fresh produce 2014:233-244
Akademický článek
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Autor:
Muhterem-Uyar M; Department for Farm Animals and Veterinary Public Health, Institute of Milk Hygiene, Milk Technology and Food Science, University of Veterinary Medicine, Vienna, Austria.; Department of Nutritional Sciences, Faculty of Life Sciences, University of Vienna, Vienna, Austria., Ciolacu L; Department for Farm Animals and Veterinary Public Health, Institute of Milk Hygiene, Milk Technology and Food Science, University of Veterinary Medicine, Vienna, Austria., Wagner KH; Department of Nutritional Sciences, Faculty of Life Sciences, University of Vienna, Vienna, Austria., Wagner M; Department for Farm Animals and Veterinary Public Health, Institute of Milk Hygiene, Milk Technology and Food Science, University of Veterinary Medicine, Vienna, Austria., Schmitz-Esser S; Department for Farm Animals and Veterinary Public Health, Institute of Milk Hygiene, Milk Technology and Food Science, University of Veterinary Medicine, Vienna, Austria.; Department of Animal Science, Iowa State University, Ames, IA, United States., Stessl B; Department for Farm Animals and Veterinary Public Health, Institute of Milk Hygiene, Milk Technology and Food Science, University of Veterinary Medicine, Vienna, Austria.
Publikováno v:
Frontiers in microbiology [Front Microbiol] 2018 Feb 01; Vol. 9, pp. 64. Date of Electronic Publication: 2018 Feb 01 (Print Publication: 2018).
Autor:
GERGIS, AMAL ISHAK1, HAFEZ, MARY REFAT1, MOHAMMED, ZEINAB AHMED2, HASSAN, AZHAR MOHAMMED1 azharhassan769@gmail.com
Publikováno v:
Assiut Veterinary Medical Journal. Apr2024, Vol. 70 Issue 181, p232-244. 13p.
Akademický článek
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K zobrazení výsledku je třeba se přihlásit.
Autor:
Rychli K; Institute for Milk Hygiene, University of Veterinary Medicine Vienna, Wien, Austria., Wagner EM; Institute for Milk Hygiene, University of Veterinary Medicine Vienna, Wien, Austria., Ciolacu L; Institute for Milk Hygiene, University of Veterinary Medicine Vienna, Wien, Austria., Zaiser A; Institute for Milk Hygiene, University of Veterinary Medicine Vienna, Wien, Austria., Tasara T; Vetsuisse Faculty, Institute for Food Safety and Hygiene, University of Zurich, Zurich, Switzerland., Wagner M; Institute for Milk Hygiene, University of Veterinary Medicine Vienna, Wien, Austria., Schmitz-Esser S; Institute for Milk Hygiene, University of Veterinary Medicine Vienna, Wien, Austria.
Publikováno v:
PloS one [PLoS One] 2017 May 04; Vol. 12 (5), pp. e0176857. Date of Electronic Publication: 2017 May 04 (Print Publication: 2017).
Autor:
Koutsoumanis, Konstantinos (AUTHOR), Allende, Ana (AUTHOR), Bolton, Declan (AUTHOR), Bover‐Cid, Sara (AUTHOR), Chemaly, Marianne (AUTHOR), De Cesare, Alessandra (AUTHOR), Herman, Lieve (AUTHOR), Hilbert, Friederike (AUTHOR), Lindqvist, Roland (AUTHOR), Nauta, Maarten (AUTHOR), Nonno, Romolo (AUTHOR), Peixe, Luisa (AUTHOR), Ru, Giuseppe (AUTHOR), Simmons, Marion (AUTHOR), Skandamis, Panagiotis (AUTHOR), Suffredini, Elisabetta (AUTHOR), Fox, Edward (AUTHOR), Gosling, Rebecca (AUTHOR), Gil, Beatriz Melero (AUTHOR), Møretrø, Trond (AUTHOR)
Publikováno v:
EFSA Journal. Jan2024, Vol. 22 Issue 1, p1-114. 114p.