Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Chutima Ganthavorn"'
Autor:
Andra Nicoli, Chutima Ganthavorn, Concepcion Mendoza, Anna Martin, Marisa Neelon, Lucia L. Kaiser
Publikováno v:
California Agriculture, Vol 70, Iss 02, Pp 83-88 (2016)
UC ANR Cooperative Extension (UCCE) conducted six focus groups in 2013 with CalFresh-eligible adults to determine how to improve the existing evaluation method for the Plan, Shop, Save, Cook nutrition education classes. Focus group participants (n =
Externí odkaz:
https://doaj.org/article/738bd269b2c447fbad1444a0b449edc1
Autor:
Lucia Kaiser, Cathi Lamp, Chutima Ganthavorn, Lucrecia Farfan-Ramirez, Maya Behar, Marita Cantwell, Shermain Hardesty
Publikováno v:
California Agriculture, Vol 69, Iss 2, Pp 105-109 (2015)
In 2005, the Institute of Medicine recommended major revisions in the food packages provided by the federal Special Supplemental Nutrition Program for Women, Infants, and Children (WIC), leading to new regulations that allow participants to purchase
Externí odkaz:
https://doaj.org/article/fcd22a12af574c1395640b9f9f246f11
Publikováno v:
California Agriculture, Vol 68, Iss 1, Pp 30-37 (2014)
Seniors are at greater risk than other adults for foodborne illness, poor nutrition and high rates of nutrition- and lifestyle-related chronic diseases. They also represent a major underserved segment of the UC Cooperative Extension client population
Externí odkaz:
https://doaj.org/article/642a485bfc0c4e909c83a8d18651690d
Autor:
Patricia Crawford, Constance Schneider, Anna Martin, Theresa Spezzano, Susan Algert, Chutima Ganthavorn, Yvonne Nicholson, Marisa Neelon, Patti C. Wooten Swanson, Susan Donohue
Publikováno v:
California Agriculture, Vol 67, Iss 1, Pp 13-20 (2013)
Approximately 25 million children in the United States are obese or at risk of becoming obese, with anticipated negative consequences for individual health as well as the nation's future health-care costs. Effective interventions to prevent obesity r
Externí odkaz:
https://doaj.org/article/246975310c1f4a738256abe64dd0296f
Autor:
Lucia Kaiser, Cathi Lamp, Chutima Ganthavorn, Lucrecia Farfan-Ramirez, Tammy McMurdo, Marita Cantwell, Shermain Hardesty
Publikováno v:
California Agriculture, Vol 66, Iss 1, Pp 15-19 (2012)
To increase fruit and vegetable consumption, the federal Special Supplemental Nutrition Program for Women, Infants and Children (WIC) distributes cash vouchers to low-income women with children to buy fruits and vegetables. The program reaches almost
Externí odkaz:
https://doaj.org/article/85efccf1621d4e3db32953e5765aea63
Autor:
Mary L. Blackburn, Christine M. Bruhn, Chutima Ganthavorn, Henry Fan Yeung, Dorothy Smith, Concepcion Mendoza, Yaohua Feng, Anna C. Martin, Theresa Spezzano, Marisa Neelon, Tressie Barrett, Katherine Soule
Publikováno v:
Food Control. 99:34-39
The goal of “Make it Safe, Keep it Safe” is to educate volunteers who prepare food for community events about proper handling of food to prevent foodborne illness. A food safety curriculum was delivered either via an in-person workshop or by acce
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::59530189d172a3f657b3c923e8d1454d
https://doi.org/10.1016/j.foodcont.2018.12.021
https://doi.org/10.1016/j.foodcont.2018.12.021
Autor:
Chutima Ganthavorn, Concepcion Mendoza, Andra Nicoli, Anna C. Martin, Lucia L. Kaiser, Marisa Neelon
Publikováno v:
Nicoli, Andra; Ganthavorn, Chutima; Mendoza, Concepcion; Martin, Anna C; Neelon, Marisa; & Kaiser, Lucia L. (2016). A qualitative evaluation of UC CalFresh Plan, Shop, Save, Cook curriculum reveals additional outcomes. California Agriculture, 70(2). doi: 10.3733/ca.v070n02p83. Retrieved from: http://www.escholarship.org/uc/item/271365sx
California Agriculture, Vol 70, Iss 02, Pp 83-88 (2016)
California Agriculture, Vol 70, Iss 02, Pp 83-88 (2016)
UC ANR Cooperative Extension (UCCE) conducted six focus groups in 2013 with CalFresh-eligible adults to determine how to improve the existing evaluation method for the Plan, Shop, Save, Cook nutrition education classes. Focus group participants (n =
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::28660c5ecb7828c81ead360cb843b2bf
https://doi.org/10.3733/ca.v070n02p83
https://doi.org/10.3733/ca.v070n02p83
Autor:
Shermain D. Hardesty, Cathi Lamp, Marita Cantwell, Chutima Ganthavorn, Lucia L. Kaiser, Lucrecia Farfan-Ramirez, Maya Behar
Publikováno v:
Kaiser, Lucia L; Lamp, Cathi; Ganthavorn, Chutima; Farfan-Ramirez, Lucrecia; Behar, Maya; Cantwell, Marita; et al.(2015). UCCE efforts improve quality of and demand for fresh produce at WIC A-50 stores. California Agriculture, 69(2). doi: 10.3733/ca.v069n02p105. Retrieved from: http://www.escholarship.org/uc/item/753037zb
California Agriculture, Vol 69, Iss 2, Pp 105-109 (2015)
California Agriculture, Vol 69, Iss 2, Pp 105-109 (2015)
In 2005, the Institute of Medicine recommended major revisions in the food packages provided by the federal Special Supplemental Nutrition Program for Women, Infants, and Children (WIC), leading to new regulations that allow participants to purchase
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b90daa1d9d85c895d768fbb7a3809a21
https://doi.org/10.3733/ca.v069n02p105
https://doi.org/10.3733/ca.v069n02p105
Autor:
C. Schneider, Patricia B. Crawford, Patti C. Wooten Swanson, Chutima Ganthavorn, Anna C. Martin, Theresa Spezzano, Susan Donohue, Marisa Neelon, Susan Algert, Yvonne Nicholson
Publikováno v:
California Agriculture, Vol 67, Iss 1, Pp 13-20 (2013)
Crawford, Patricia B B; Schneider, Constance; Martin, Anna C; Spezzano, Theresa; Algert, Susan; Ganthavorn, Chutima; et al.(2013). Communitywide strategies key to preventing childhood obesity. California Agriculture, 67(1). Retrieved from: http://www.escholarship.org/uc/item/22h5w58r
Crawford, Patricia B B; Schneider, Constance; Martin, Anna C; Spezzano, Theresa; Algert, Susan; Ganthavorn, Chutima; et al.(2013). Communitywide strategies key to preventing childhood obesity. California Agriculture, 67(1). Retrieved from: http://www.escholarship.org/uc/item/22h5w58r
Approximately 25 million children in the United States are obese or at risk of becoming obese, with anticipated negative consequences for individual health as well as the nation's future health-care costs. Effective interventions to prevent obesity r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::89694b12a25c988a39fec4a6019befb1
http://calag.ucanr.edu/archive/?article=ca.v067n01p13
http://calag.ucanr.edu/archive/?article=ca.v067n01p13
Autor:
Tammy J. McMurdo, Cathi Lamp, Chutima Ganthavorn, Marita Cantwell, Lucia L. Kaiser, Shermain D. Hardesty, Lucrecia Farfan-Ramirez
Publikováno v:
California Agriculture, Vol 66, Iss 1, Pp 15-19 (2012)
Kaiser, Lucia L; Lamp, Cathi; Ganthavorn, Chutima; Farfan-Ramirez, Lucrecia; McMurdo, Tammy J; Cantwell, Marita; et al.(2012). UC Cooperative Extension explores a farm-to-WIC program. California Agriculture, 66(1). Retrieved from: http://www.escholarship.org/uc/item/7cq0h411
Kaiser, Lucia L; Lamp, Cathi; Ganthavorn, Chutima; Farfan-Ramirez, Lucrecia; McMurdo, Tammy J; Cantwell, Marita; et al.(2012). UC Cooperative Extension explores a farm-to-WIC program. California Agriculture, 66(1). Retrieved from: http://www.escholarship.org/uc/item/7cq0h411
To increase fruit and vegetable consumption, the federal Special Supplemental Nutrition Program for Women, Infants and Children (WIC) distributes cash vouchers to low-income women with children to buy fruits and vegetables. The program reaches almost
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fc84402a79e5995cef36989818cad9dc
https://doi.org/10.3733/ca.v066n01p15
https://doi.org/10.3733/ca.v066n01p15