Zobrazeno 1 - 10
of 38
pro vyhledávání: '"Chuqiao Xiao"'
Publikováno v:
Pain Research and Management, Vol 2023 (2023)
Background. It is necessary for dental students and dentists to apply their temporomandibular disorders (TMDs)-related knowledge to clinical practice. The current study aimed to evaluate the knowledge and awareness of postgraduate dental students and
Externí odkaz:
https://doaj.org/article/3094b657ba6b453a97e63ba722f485ed
Publikováno v:
IEEE Access, Vol 9, Pp 146454-146470 (2021)
The latest CPUs(computer cpu processors) employ multiple cores, massively superscalar pipelines, out-of-order execution of tons of instructions, and advanced SIMD capabilities, which can hide the memory access latency. And most of recent memory-orien
Externí odkaz:
https://doaj.org/article/10eaab3c3f9e4f478106368b64ab673f
Publikováno v:
PLoS ONE, Vol 17, Iss 1, p e0258980 (2022)
In this study, 5 sterols were isolated and purified from Laminaria japonica, commonly known as edible brown seaweed, and their structures were identified based on detailed chemical methods and spectroscopic analyses. Spectroscopic analyses characteri
Externí odkaz:
https://doaj.org/article/ee11e4a75f714f79b784de6d67bd9b05
Autor:
Yang Zheng, Yi Wang, Donghui Luo, Lianzhu Lin, Xingyu Lu, Jie Gao, Chuqiao Xiao, Mouming Zhao
Publikováno v:
Foods, Vol 11, Iss 14, p 2039 (2022)
The aim of this study was to investigate the effects of bergamot polysaccharide (BP) and Laoxianghuang polysaccharides (LPs, fermented bergamot) on the microbiome and metabolome during the in vitro fermentation of gut microbiota from patients with hy
Externí odkaz:
https://doaj.org/article/2b4686fb415b4c33bf90d3732a7b5f1c
Publikováno v:
Pain Research and Management, Vol 2021 (2021)
Objective. To assess the differences in hyoid bone position in patients with and without temporomandibular joint osteoarthrosis (TMJOA). Methods. The present cross-sectional study was conducted in 427 participants whose osseous status was evaluated u
Externí odkaz:
https://doaj.org/article/22f4171ff03547829630c7fc76e85bc4
Publikováno v:
Foods, Vol 11, Iss 10, p 1416 (2022)
The current study aimed to assess the anti-diabetic effects and potential mechanisms of two Sargassum fusiform polysaccharide fractions (SFPs, named SFP-1 and SFP-2). The carbohydrate-loading experiment revealed that SFP-2 could control postprandial
Externí odkaz:
https://doaj.org/article/93d32fd301b84932b5df744fe04209d8
Publikováno v:
Data in Brief, Vol 29, Iss , Pp - (2020)
Bioactive peptides have attracted extensive attention worldwide as natural alternatives to promote human health and wellness. Previous studies have shown that chicken hydrolysates could enhance alcohol dehydrogenase, and subsequently they facilitate
Externí odkaz:
https://doaj.org/article/e7a16f42818d4534ab7ca895d0b1a9cc
Publikováno v:
Journal of Functional Foods, Vol 64, Iss , Pp 103617- (2020)
The effect of chicken hydrolysates (CHs) on alcohol dehydrogenase (ADH) stability was investigated, together with further bioactivity-oriented isolation and identification of CHs. A total of 82 peptides were identified using mass spectrometry in tand
Externí odkaz:
https://doaj.org/article/843bac52b90b4bce88982316d1a71a95
Publikováno v:
Journal of Functional Foods, Vol 24, Iss , Pp 26-36 (2016)
Xanthine oxidase (XOD) inhibitory activities of five dietary flavonoids pinobanksin, galangin, pinocembrin, pinocembrin-7-O-β-d-glucopyranoside and glabranin were evaluated. Enzyme kinetic studies and molecular docking simulation were conducted to i
Externí odkaz:
https://doaj.org/article/352b900b1c18465fb419c7fe91ffe6b4
Publikováno v:
Journal of Clinical Pediatric Dentistry; Nov2024, Vol. 48 Issue 6, p89-100, 12p