Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Chunmao Lv"'
Publikováno v:
Frontiers in Nutrition, Vol 9 (2023)
Chestnut is widely cultivated and has high nutritional value due to its richness in polysaccharides. In order to improve the antioxidant activity of chestnut polysaccharide, chestnut polysaccharide (CP) was extracted by ultrasonic-assisted water extr
Externí odkaz:
https://doaj.org/article/1b91ecc5938d4beb9197e1fb7efadb75
Publikováno v:
Flavour and Fragrance Journal. 35:478-491
Publikováno v:
Journal of Plant Growth Regulation. 40:147-153
Powdery mildew (PM) is one of the most severe foliar diseases in cucumbers (Cucumis sativus L.), but the inheritance of PM resistance remains unclear. The molecular mechanisms underlying PM resistance have been a bottle-neck in the advancement of cuc
Publikováno v:
Biotechnology Journal International. :1-9
Background: Cucumber target leaf spot (TLS), caused by Corynespora cassiicola (C. Cassiicola), is a serious disease in cucumber (Cucumis sativus) production worldwide. Therefore, cultivating new varieties of TLS resistance of C. sativus is an importa
Publikováno v:
Biotechnology Journal International. 17:1-8