Zobrazeno 1 - 10
of 44
pro vyhledávání: '"Chun WI"'
Autor:
Kai Yee Toh, Tzi Shin Toh, Khi Pin Chua, Priscilla Rajakumar, Jonathan Wei Jie Lee, Chun Wie Chong
Publikováno v:
Gut Pathogens, Vol 16, Iss 1, Pp 1-10 (2024)
Abstract Background Age-related gut microbial changes have been widely investigated over the past decade. Most of the previous age-related microbiome studies were conducted on the Western population, and the short-read sequencing (e.g., 16S V4 or V3-
Externí odkaz:
https://doaj.org/article/dc19c4299ea84b65af71ec21ef994c2f
Autor:
Nurul Hanis Ramzi, Andrew Tan Chun Hoong, Nur Alia Johari, Anna Marie Nathan, Cindy Shuan Ju Teh, Norhayati Aida Sulaiman, Mohamad Ikram Ilias, Zakuan Zainy Deris, Siti Nur Haidar Hazlan, Nur Syafiqah Mohamad Nasir, Asrar Abu Bakar, Muhd Alwi Muhd Helmi, Wan Khairunnisa Wan Juhari, Norhidayah Kamarudin, Chun Wie Chong, David W. Cleary, Stuart C. Clarke, Lokman Hakim Sulaiman
Publikováno v:
BMC Public Health, Vol 24, Iss 1, Pp 1-9 (2024)
Abstract Background S. pneumoniae (SPN) is the most common cause of pneumonia. The disease can be effectively prevented through immunisation. Since December 2020, the Malaysian Government has included the 10-valent pneumococcal conjugate vaccine (PCV
Externí odkaz:
https://doaj.org/article/71bf71e885f84d55b804d8bf6be71f36
Autor:
Mohd Asrore Mohd Shaufi, Chin Chin Sieo, Chun Wie Chong, Geok Hun Tan, Abdul Rahman Omar, Yin Wan Ho
Publikováno v:
Italian Journal of Animal Science, Vol 23, Iss 1, Pp 449-465 (2024)
Previous studies on probiotics in chickens have shown varying efficacy, and the use of phage as a supplement for improving chicken performance and health has gained interest. However, the combination of these supplements has not been thoroughly inves
Externí odkaz:
https://doaj.org/article/b402efec7dcf40ba8dee30ea94c0b8c1
Autor:
Chun Wie Chong, Mei Shan Liew, Weitze Ooi, Hassan Jamil, Angie Lim, Suet Li Hooi, Clarisse S. C. Tay, Gwendoline Tan
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
PurposeTo determine whether green banana powder (GBP) and pineapple fibre powder (PFP) promote beneficial bacterial species, directly improve human gut health and modulate the gut microbiome and understand their utility as functional foods and dietar
Externí odkaz:
https://doaj.org/article/40267b64db214091937c3e944a9fddab
Autor:
Vani Juliyanti, Ryota Itakura, Kanta Kotani, Shu Yong Lim, Go Suzuki, Chun Wie Chong, Beng Kah Song, Sadequr Rahman
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-12 (2024)
Abstract Weedy rice is a major problem in paddy fields around the world. It is well known that weedy rice appears to grow faster and mature earlier than cultivated rice. It is possible that differences in the root microbial genetics are correlated wi
Externí odkaz:
https://doaj.org/article/6d195ff4e3074b5d826caafcb3842817
Autor:
Sze Qi Teoh, Nyuk Ling Chin, Chun Wie Chong, Adiratna Mat Ripen, Syahmeer How, Joyce Jen Li Lim
Publikováno v:
Future Foods, Vol 9, Iss , Pp 100330- (2024)
Tempeh is a nutritious fermented legume food made from soybeans and commonly consumed in Southeast Asia especially in Indonesia and Malaysia. The fermentation process involves growth of mold, Rhizopus spp. which transforms soybeans into a white firm
Externí odkaz:
https://doaj.org/article/d0f348c341ab45d8938628e3ee8d362f
Autor:
Suet Li Hooi, Jacky Dwiyanto, Kai Yee Toh, Gwendoline Tan, Chun Wie Chong, Jonathan Wei Jie Lee, Jeremy Lim
Publikováno v:
CyTA - Journal of Food, Vol 21, Iss 1, Pp 269-274 (2023)
ABSTRACTKombucha is a fermented tea known for its health-enhancing properties owing to the bioactive compounds generated by acetic acid bacteria (AAB) and lactic acid bacteria (LAB). We compared the distribution of AAB and LAB across nine kombucha pr
Externí odkaz:
https://doaj.org/article/64ca62efc74d499884d7221b38caefb1
Autor:
Nikitha Lalindri Mareena Senaratne, Chun Wie Chong, Lim Shu Yong, Ling Fong Yoke, Divya Gopinath
Publikováno v:
Frontiers in Oral Health, Vol 4 (2023)
BackgroundWhile oral mirobial dysbiosis due to tobacco smoking has been studied thoroughly, there is limited data on the effect of waterpipe smoking on the oral microbiome. This study aims to compare the salivary microbiome between waterpipe smokers
Externí odkaz:
https://doaj.org/article/f78b1a4875384efeab7f6f5a0f88a8ec
Autor:
Polly Soo Xi Yap, Chun Wie Chong, Sasheela Ponnampalavanar, Ramliza Ramli, Azian Harun, Tengku Zetty Maztura Tengku Jamaluddin, Anis Ahmed Khan, Soo Tein Ngoi, Yee Qing Lee, Min Yi Lau, Shiang Chiet Tan, Zhi Xian Kong, Jia Jie Woon, Siew Thong Mak, Kartini Abdul Jabar, Rina Karunakaran, Zalina Ismail, Sharifah Azura Salleh, Siti Suraiya Md Noor, Siti Norbaya Masri, Niazlin Mohd Taib, Azmiza Syawani Jasni, Loong Hua Tee, Kin Chong Leong, Victor Kok Eow Lim, Sazaly Abu Bakar, Cindy Shuan Ju Teh
Publikováno v:
PeerJ, Vol 11, p e16393 (2023)
Background The high burden of extended-spectrum beta-lactamase-producing (ESBL)-producing Enterobacterales worldwide, especially in the densely populated South East Asia poses a significant threat to the global transmission of antibiotic resistance.
Externí odkaz:
https://doaj.org/article/116fe85dfd58455fa2580d2f98083634
Publikováno v:
Tropical Cyclone Research and Review, Vol 11, Iss 2, Pp 88-102 (2022)
Forecasting wind structure of tropical cyclone (TC) is vital in assessment of impact due to high winds using Numerical Weather Prediction (NWP) model. The usual verification technique on TC wind structure forecasts are based on grid-to-grid compariso
Externí odkaz:
https://doaj.org/article/632019185d6d498696ed39e8c2d2dfd5