Výsledky vyhledávání - "Chun Tao, Gu"

Akademický článek

The mutL Gene as a Genome-Wide Taxonomic Marker for High Resolution Discrimination of Lactiplantibacillus plantarum and Its Closely Related Taxa

Autor: Chien-Hsun Huang, Chih-Chieh Chen, Yu-Chun Lin, Chia-Hsuan Chen, Ai-Yun Lee, Jong-Shian Liou, Chun-Tao Gu, Lina Huang

Publikováno v: Microorganisms, Vol 9, Iss 8, p 1570 (2021)

The current taxonomy of the Lactiplantibacillus plantarum group comprises of 17 closely related species that are indistinguishable from each other by using commonly used 16S rRNA gene sequencing. In this study, a whole-genome-based analysis was carri

Externí odkaz: https://doaj.org/article/2b417868b6a44dab84c7d904dbf81466

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Levilactobacillus humaensis sp. nov. and Lapidilactobacillus luobeiensis sp. nov., isolated from traditional Chinese pickle

Autor: Hong Xia Zhang, Chun Tao Gu

Publikováno v: International Journal of Systematic and Evolutionary Microbiology. 72

Two Gram-stain-positive bacterial strains, designated 213-9(3)T and 30-1(2)T, were isolated from traditional Chinese pickle, and were characterized using a polyphasic taxonomic approach. Results of 16S rRNA gene sequence analysis indicated that strai

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::b39da20957de1e5e0e7108fb0c5714e1
https://doi.org/10.1099/ijsem.0.005661

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Bifidobacterium mizhiense sp. nov., isolated from the gut of honeybee (Apis mellifera)

Autor: Ting Ting Li, Hong Xia Zhang, Chun Tao Gu

Publikováno v: International Journal of Systematic and Evolutionary Microbiology. 72

A novel bifidobacteria (designated S053-2T) was isolated from the gut of honeybee (Apis mellifera). Strain S053-2T was characterized using a polyphasic taxonomic approach. The result of 16S rRNA gene sequence analysis indicated that strain S053-2T wa

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::0bf8a0ca699f0dc70c8dcec23afb1ad0
https://doi.org/10.1099/ijsem.0.005390

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Apilactobacillus zhangqiuensis sp. nov. and Apilactobacillus xinyiensis sp. nov., isolated from the gut of honeybee (Apis mellifera)

Autor: Ting Ting Li, Chun Tao Gu

Publikováno v: International Journal of Systematic and Evolutionary Microbiology. 72

Three Gram-stain-positive bacterial strains (designated F502-1T, F575-4T and F582-1) were isolated from the gut of honeybee (Apis mellifera). These strains were characterized using a polyphasic taxonomic approach. Results of 16S rRNA gene sequence an

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::75ef5426beb74274713f48e13fd59a6a
https://doi.org/10.1099/ijsem.0.005402

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Proposal to reclassify Lactobacillus zhaodongensis, Lactobacillus zeae, Lactobacillus argentoratensis and Lactobacillus buchneri subsp. silagei as Lacticaseibacillus zhaodongensis comb. nov., Lacticaseibacillus zeae comb. nov., Lactiplantibacillus argentoratensis comb. nov. and Lentilactobacillus buchneri subsp. silagei comb. nov., respectively and Apilactobacillus kosoi as a later heterotypic synonym of Apilactobacillus micheneri

Autor: Dan Dan Liu, Chun Tao Gu

Publikováno v: International Journal of Systematic and Evolutionary Microbiology. 70:6414-6417

Recently, the members of the genus Lactobacillus have been reclassified by Zheng et al. At the same time, Lactobacillus buchneri subsp. silagei , Lactobacillus zhaodongensis , Lactobacillus argentoratensis and Lactobacillus zeae have been successivel

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::cc255268b585c70b330e3d80a099e4c3
https://doi.org/10.1099/ijsem.0.004548

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Proposal of Bifidobacterium saeculare Biavati et al. 1992 as a later heterotypic synonym of Bifidobacterium gallinarum Watabe et al. 1983 and Bifidobacterium gallinarum subsp. saeculare subsp. nov

Autor: Hao Wang, Dan Dan Liu, Chun Tao Gu

Publikováno v: International Journal of Systematic and Evolutionary Microbiology. 70:5964-5968

In 2018, Nouioui et al. transferred Bifidobacterium gallinarum and Bifidobacterium saeculare to Bifidobacterium pullorum as B. pullorum subsp. gallinarum and B. pullorum subsp. saeculare on the basis of digital DNA–DNA hybridization (dDDH) values.

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https://doi.org/10.1099/ijsem.0.004474

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Proposal of Lactobacillus kosoi Chiou et al. 2018 as a later heterotypic synonym of Lactobacillus micheneri McFrederick et al. 2018, elevation of Lactobacillus plantarum subsp. argentoratensis to the species level as Lactobacillus argentoratensis sp. nov., and Lactobacillus zhaodongensis sp. nov., isolated from traditional Chinese pickle and the intestinal tract of a honey bee (Apis mellifera)

Autor: Mei Ling Fu, Chun Tao Gu, Dan Dan Liu, Ting Ting Li

Publikováno v: International Journal of Systematic and Evolutionary Microbiology. 70:3123-3133

Lactobacillus kosoi Chiou et al. 2018 and Lactobacillus micheneri McFrederick et al. 2018 are closely related, and they share 100 % 16S rRNA gene sequence similarity, 99.6 % pheS gene sequence similarity, 100 % rpoA gene sequence similarity, 97.3 % a

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::167f11a3c2982ac7b1a46347cd243668
https://doi.org/10.1099/ijsem.0.004141

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Weissella sagaensis sp. nov., isolated from traditional Chinese yogurt

Autor: Yu Qin Li, Wen Li Tian, Chun Tao Gu

Publikováno v: International Journal of Systematic and Evolutionary Microbiology. 70:2485-2492

Three Gram-stain-positive bacterial strains, designated X0750T, X0278 and X0401, isolated from traditional yogurt in Tibet Autonomous Region, PR China, were characterized by a polyphasic approach, including sequence analyses of the 16S rRNA gene and

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ae23404277be94fd6a3d43d31ec6e4e3
https://doi.org/10.1099/ijsem.0.004062

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Lactobacillus hegangensis sp. nov., Lactobacillus suibinensis sp. nov., Lactobacillus daqingensis sp. nov., Lactobacillus yichunensis sp. nov., Lactobacillus mulanensis sp. nov., Lactobacillus achengensis sp. nov., Lactobacillus wuchangensis sp. nov., Lactobacillus gannanensis sp. nov., Lactobacillus binensis sp. nov. and Lactobacillus angrenensis sp. nov., isolated from Chinese traditional pickle and yogurt

Autor: Yu Xin Wei, Wan Tu, Chun Tao Gu, Guang Yun Long

Publikováno v: International Journal of Systematic and Evolutionary Microbiology. 70:2467-2484

Fourteen Gram-stain-positive bacterial strains were isolated from Chinese traditional pickle and yogurt. The strains were characterized using a polyphasic taxonomic approach, including 16S rRNA gene sequence analysis, pheS gene sequence analysis, rpo

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::3058e697149d288910d555e3840b7cfc
https://doi.org/10.1099/ijsem.0.004060

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Companilactobacillus salsicarnum Zheng et al. 2020 is a later heterotypic synonym of Companilactobacillus mishanensis (Wei and Gu 2019) Zheng et al. 2020

Autor: Cheng-Shan Jiang, Chun Tao Gu

Publikováno v: International Journal of Systematic and Evolutionary Microbiology. 72

Lactobacillus mishanensis was isolated from Chinese traditional pickle, and validly published in October 2019. Lactobacillus salsicarnum was isolated from salami products in Germany, and effectively described in November 2019. In the reclassification

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https://doi.org/10.1099/ijsem.0.005256

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