Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Chrysa Argyrou"'
Autor:
Maria Choleva, Chrysa Argyrou, Maria Detopoulou, Maria-Eleni Donta, Anastasia Gerogianni, Evanggelia Moustou, Androniki Papaemmanouil, Christina Skitsa, Genovefa Kolovou, Petros Kalogeropoulos, Elizabeth Fragopoulou
Publikováno v:
Nutrients, Vol 14, Iss 7, p 1377 (2022)
Evidence from research studies reports that wine consumption is associated with lower cardiovascular disease risk, partly through the amelioration of oxidative stress. The aim of the present study was to examine the effect of regular light to moderat
Externí odkaz:
https://doaj.org/article/019664896f70429c951377091030c3c8
Autor:
Elizabeth Fragopoulou, Lamprini Gavriil, Chrysa Argyrou, Ioannis Malagaris, Maria Choleva, Smaragdi Antonopoulou, Georgia Afxentiou, Eleana Nikolaou
Publikováno v:
Lipids in Health and Disease, Vol 17, Iss 1, Pp 1-11 (2018)
Abstract Background Excessive oxidative stress may impair bio-molecules and cellular function. Multi antioxidant supplementation is thought to be more effective than a single antioxidant probably through the synergistic or complementary action of nat
Externí odkaz:
https://doaj.org/article/bb82e5ac807148efb2f30f17bc4a3c2c
Autor:
Kyriaki Hatziagapiou, Chrysa Argyrou, Margarita Theodorakidou, Olti Alexandra Nikola, George I. Lambrou, Spiros Vlahopoulos
Publikováno v:
Leukemia & Lymphoma. 60:2158-2169
Acute lymphoblastic leukemia (ALL) is the most common pediatric malignancy. Dysregulation of adipokine pathways is implicated in the carcinogenesis and ALL. The aim of this study is to present the most recent data available regarding the role of lept
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a2a65aaed09e7d20ac7b2cc9ec762aa7
https://doi.org/10.1080/10428194.2019.1569230
https://doi.org/10.1080/10428194.2019.1569230
Autor:
Μarianna Xanthopoulou, Ιoanna Vlachogianni, Αnastasia Mikellidi, Mary Yannakoulia, Tzortzis Nomikos, Maria Detopoulou, Elizabeth Fragopoulou, Smaragdi Antonopoulou, Chrysa Argyrou
Publikováno v:
Proceedings of the Nutrition Society. 79
Platelet Activating Factor (PAF) is a pro-inflammatory mediator of atherogenesis. Food enriched with PAF inhibitors may have potential cardioprotective properties. In this attempt our group along with a well-known Greek dairy company incorporated bio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::76348fad4b59aedab38cbe137b9c20e2
https://doi.org/10.1017/s0029665120004371
https://doi.org/10.1017/s0029665120004371
Autor:
Lamprini Gavriil, Elizabeth Fragopoulou, Chrysa Argyrou, Smaragdi Antonopoulou, Eleana Nikolaou, Georgia Afxentiou, Maria Choleva, Ioannis Malagaris
Publikováno v:
Lipids in Health and Disease, Vol 17, Iss 1, Pp 1-11 (2018)
Lipids in Health and Disease
Lipids in Health and Disease
Background Excessive oxidative stress may impair bio-molecules and cellular function. Multi antioxidant supplementation is thought to be more effective than a single antioxidant probably through the synergistic or complementary action of natural subs
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6e5fb11895f61259bce3c409d9fe3cec
http://link.springer.com/article/10.1186/s12944-018-0836-z
http://link.springer.com/article/10.1186/s12944-018-0836-z
Autor:
Genovefa Kolovou, Mary Yannakoulia, Petros Kalogeropoulos, Sotiria Seremeti, Elizabeth Fragopoulou, Chrysa Argyrou, Maria Detopoulou, Smaragdi Antonopoulou, Sofia Tsitsou
Publikováno v:
Cytokine. 146:155629
Many studies conclude that wine consumption is related to lower risk for cardiovascular diseases partially through the amelioration of inflammatory biomarkers. The aim of the present study was to examine the effects of wine consumption on the inflamm
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ecd3043bac81f601b6a92829db374d78
https://doi.org/10.1016/j.cyto.2021.155629
https://doi.org/10.1016/j.cyto.2021.155629
Autor:
Ioanna C. Vlachogianni, Elizabeth Fragopoulou, George Stamatakis, Smaragdi Antonopoulou, Chrysa Argyrou, Constantinos A. Demopoulos
Publikováno v:
Prostaglandinsother lipid mediators. 130
Platelet Activating factor (PAF) is a potent inflammatory mediator that is involved in the initiation and the prolongation of atherosclerosis. The purpose of the study was to investigate the effect of wine consumption on the activity of PAF metabolic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7bdcd6190e3af6ae9db9dc3cac2488b0
https://pubmed.ncbi.nlm.nih.gov/28323197
https://pubmed.ncbi.nlm.nih.gov/28323197
Publikováno v:
Atherosclerosis. 252:e95
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::452265573c8e2cc246ff50aed34b91eb
https://doi.org/10.1016/j.atherosclerosis.2016.07.550
https://doi.org/10.1016/j.atherosclerosis.2016.07.550