Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Chron-Si Lai"'
Publikováno v:
Frontiers in Pediatrics, Vol 4 (2016)
IntroductionProvision of adequate nutrients is critical for proper growth and development of the neonate, yet the impact of breastfeeding versus formula feeding on neural maturation has yet to be fully determined. Using the piglet as a model for the
Externí odkaz:
https://doaj.org/article/32fe15463d474867bc913e374bd1f567
Autor:
Jacqueline C Lieblein-Boff, Elizabeth J Johnson, Adam D Kennedy, Chron-Si Lai, Matthew J Kuchan
Publikováno v:
PLoS ONE, Vol 10, Iss 8, p e0136904 (2015)
Lutein is a dietary carotenoid well known for its role as an antioxidant in the macula, and recent reports implicate a role for lutein in cognitive function. Lutein is the dominant carotenoid in both pediatric and geriatric brain tissue. In addition,
Externí odkaz:
https://doaj.org/article/32aa9a093b354d05a8cfedcb614d41e8
Autor:
Chhinder P. Sodhi, Thomas Prindle, Mustafa Vurma, Misty Good, Yukihiro Yamaguchi, Peng Lu, Chron Si Lai, Hongpeng Jia, William B. Fulton, David J. Hackam, Tapas Das, John A. Ozolek
Necrotising enterocolitis (NEC) is a devastating disease that typically affects formula-fed premature infants, suggesting that dietary components may influence disease pathogenesis. TAG are the major fat components of infant formula, and their digest
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f444b3ac75f58ca0fc32741a55258274
https://europepmc.org/articles/PMC6126914/
https://europepmc.org/articles/PMC6126914/
Publikováno v:
Gaur, S, Kuchan, M J, Lai, C-S, Jensen, S K & Sherry, C L 2017, ' Supplementation with RRR-or all-rac-alpha-Tocopherol Differentially Affects the alpha-Tocopherol Stereoisomer Profile in the Milk and Plasma of Lactating Women ', Journal of Nutrition, vol. 147, no. 7, pp. 1301-1307 . https://doi.org/10.3945/jn.116.245134
Background: The naturally occurring α-tocopherol stereoisomer RRR-α-tocopherol is known to be more bioactive than synthetic α-tocopherol (all-rac-α-tocopherol). However, the influence of this difference on the α-tocopherol stereoisomer profile o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e41364f3cfc95eb4bf6f6b1db74edb67
https://pure.au.dk/portal/da/publications/supplementation-with-rrr-or-allracalphatocopherol-differentially-affects-the-alphatocopherol-stereoisomer-profile-in-the-milk-and-plasma-of-lactating-women(61f4671b-7008-4d00-b48d-9f48ba63baf5).html
https://pure.au.dk/portal/da/publications/supplementation-with-rrr-or-allracalphatocopherol-differentially-affects-the-alphatocopherol-stereoisomer-profile-in-the-milk-and-plasma-of-lactating-women(61f4671b-7008-4d00-b48d-9f48ba63baf5).html
Publikováno v:
The Journal of nutrition. 147(7)
Autor:
Chron-Si Lai, Adam D. Kennedy, Matthew J. Kuchan, Jacqueline C. Lieblein-Boff, Elizabeth J. Johnson
Publikováno v:
PLoS ONE
PLoS ONE, Vol 10, Iss 8, p e0136904 (2015)
PLoS ONE, Vol 10, Iss 8, p e0136904 (2015)
Lutein is a dietary carotenoid well known for its role as an antioxidant in the macula, and recent reports implicate a role for lutein in cognitive function. Lutein is the dominant carotenoid in both pediatric and geriatric brain tissue. In addition,
Publikováno v:
The FASEB Journal. 29
Using the piglet as a biomedical model, we assessed the impact of dietary fat composition on postnatal neurodevelopment. Two-day old piglets (n=9-10/treatment, 1.5 ± 0.2 kg initial BW) were fed 1 of 4 isocaloric dietary treatments: T1, artificially-
Autor:
Chron-Si Lai, Keith A. Garleb, Bryan W. Wolf, Jennifer A. Williams, Yingying Ma, Holly Corwin, Kevin C. Maki
Publikováno v:
The Journal of Nutrition. 134:886-889
A novel induced viscosity fiber (IVF) crispy bar was formulated with the viscous dietary fibers alginate and guar gum. To evaluate the glycemic response and gastrointestinal tolerance to IVF crispy bars, nondiabetic healthy adult subjects (n = 48) we
Autor:
John B. Lasekan, Hannah Kleiner, Jeffery S Oliver, Nancy F. Krebs, Susan Hartley, J. Westcott, Chron-Si Lai
Publikováno v:
The FASEB Journal. 28
Objectives: We investigated effects of monoacylglyceride (MG) and free fatty acids (end products of fat hydrolysis in the gut) inclusion in infant formula’s fat-blend on calcium and fat absorption....
Autor:
Steven R. Dimler, Paul W. Johns, Chron-Si Lai, Rosalyn R. Phillips, Julie J. Chio, Lobat Dowlati, Steven T. Luebbers, Jeffrey Baxter
Publikováno v:
Journal of chromatography. A. 1157(1-2)
A direct and simultaneous HPLC/UV determination of methionine and methionine sulfoxide in enzyme-hydrolyzed milk proteins is described. Protein hydrolysis is accomplished by a three-enzyme (pronase, leucine aminopeptidase, prolidase) 20-h/37 °C dige