Zobrazeno 1 - 10
of 198
pro vyhledávání: '"Christopher Woolgar"'
Autor:
Christopher Woolgar
Publikováno v:
The Culture of Food in England 1200–1500
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::85e13feb629b73321f21076d0c11504c
https://doi.org/10.12987/yale/9780300181913.003.0009
https://doi.org/10.12987/yale/9780300181913.003.0009
Autor:
Peter J. Shaw, T.E. Langford, Paul S. Kemp, Philip Harding, Christopher Woolgar, Alastair J. D. Ferguson, Thomas A. Worthington, David Ottewell
Publikováno v:
River Conservation and Management
During the past 50 years the ecological recovery of several grossly polluted rivers in the developed world has been encouraging. The River Trent in England is a good example. Once one of the most polluted rivers in the UK, it has shown marked water q
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0e9691396293337b5954ea0baae587df
https://doi.org/10.1002/9781119961819.ch21
https://doi.org/10.1002/9781119961819.ch21
Autor:
Christopher Woolgar
Publikováno v:
Journal of Medieval History. 37:6-18
Gifts of food were an integral part of late medieval culture. Small items, such as fruit, might be given by anyone. As part of commensality, sociability, hospitality and charity, food gifts underpinned customary patterns of life; they developed netwo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8056ca8fa567050fbba7f7e4fa83d339
https://doi.org/10.1016/j.jmedhist.2010.12.004
https://doi.org/10.1016/j.jmedhist.2010.12.004
Autor:
Christopher Woolgar
Publikováno v:
Journal of Medieval History. 36:1-19
The study of food in the middle ages attracted much interest among antiquarians from the eighteenth century on. New perspectives came with the growth of social and economic history. Over the last two decades, re-evaluations of historical sources, alo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fbccc1fd623c0bd8002c11c8b0eebb01
https://doi.org/10.1016/j.jmedhist.2009.12.001
https://doi.org/10.1016/j.jmedhist.2009.12.001
Autor:
Christopher Woolgar
Publikováno v:
The Economic History Review. 55:558-591
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fac6d264c9a84981ab86e8063d74cbe9
https://doi.org/10.1111/1468-0289.00232
https://doi.org/10.1111/1468-0289.00232
Autor:
Christopher Woolgar
Publikováno v:
The English Historical Review. :657-659
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e7a48d42f233381188ca8116a394e6c5
https://doi.org/10.1093/ehr/cer141
https://doi.org/10.1093/ehr/cer141
Autor:
Christopher Woolgar
Publikováno v:
The English Historical Review. :134-136
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c58fc2f0f48c351da74fa6a25596c874
https://doi.org/10.1093/ehr/ceq326
https://doi.org/10.1093/ehr/ceq326
Autor:
Christopher Woolgar
Publikováno v:
Program. 28:333-347
A suite of databases designed to provide a guide to archive collections, detailed descriptions of some major holdings and surveys of holdings elsewhere, has been developed at the University of Southampton Library since 1983. The databases are mounted
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f9cdb1ba7a9ef1083ebfbf96c5f90d83
https://doi.org/10.1108/eb047177
https://doi.org/10.1108/eb047177
Autor:
Christopher Woolgar
Publikováno v:
The English Historical Review. 128:138-139
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a9e3740cceeb351fd67ed4c7d1558273
https://doi.org/10.1093/ehr/ces342
https://doi.org/10.1093/ehr/ces342