Zobrazeno 1 - 10
of 42
pro vyhledávání: '"Christopher W Rogers"'
Autor:
Biswanath Dari, Christopher W Rogers
Publikováno v:
Agrosystems, Geosciences & Environment, Vol 4, Iss 3, Pp n/a-n/a (2021)
Abstract Optimizing crop N uptake while minimizing NH3 volatilization from N fertilizer sources is a critical part of agricultural best management practices. Urea is the most widely used N fertilizer but is also one of the most susceptible to losses
Externí odkaz:
https://doaj.org/article/6947e91bb8f14c2f85fb2a27f29f6d7a
Publikováno v:
PLoS ONE, Vol 15, Iss 5, p e0232896 (2020)
Optimizing barley (hordeum vulgare L.) production in Idaho and other parts of the Pacific Northwest (PNW) should focus on farm resource management. The effect of post-harvest residue management on barley residue decomposition has not been adequately
Externí odkaz:
https://doaj.org/article/7d1b507147cb4189957a5cd2a65f095b
Autor:
Karlette A Fernandes, Sandra Kittelmann, Christopher W Rogers, Erica K Gee, Charlotte F Bolwell, Emma N Bermingham, David G Thomas
Publikováno v:
PLoS ONE, Vol 9, Iss 11, p e112846 (2014)
The effects of abrupt dietary transition on the faecal microbiota of forage-fed horses over a 3-week period were investigated. Yearling Thoroughbred fillies reared as a cohort were exclusively fed on either an ensiled conserved forage-grain diet ("Gr
Externí odkaz:
https://doaj.org/article/637eff32f27f4f0d95c70e8ab1b36326
Publikováno v:
Agricultural & Environmental Letters, Vol 9, Iss 1, Pp n/a-n/a (2024)
Abstract Understanding the long‐term effects of manure applications on the soil microbial component in semiarid climates will be key to sustain essential processes that affect their productivity and soil health. In this paper, soil health indicator
Externí odkaz:
https://doaj.org/article/bc9f0a1e06f74cc2ba78b9fd68c04900
Autor:
Curtis B. Adams, Christopher W. Rogers, Juliet M. Marshall, Patrick Hatzenbuehler, Olga S. Walsh, Garrett Thurgood, Biswanath Dari, Grant Loomis, David D. Tarkalson
Publikováno v:
Agronomy, Vol 14, Iss 8, p 1795 (2024)
Wheat (Triticum aestivum, L.) producers have the choice to retain or remove residue from the cropping system following grain harvest. In the U.S. Pacific Northwest and other regions, wheat residue is often sold to increase operational profitability,
Externí odkaz:
https://doaj.org/article/4045079b79ad4d8682b488040b336288
Publikováno v:
Agronomy Journal. 115:1161-1173
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9138248b28ecd1e2c0d733a1703dd4c9
https://doi.org/10.1002/agj2.21311
https://doi.org/10.1002/agj2.21311
Publikováno v:
Crops & Soils. 55:26-29
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::726ffcc3d2eb3e4ced3d4a8b688f743e
https://doi.org/10.1002/crso.20228
https://doi.org/10.1002/crso.20228
Publikováno v:
Agronomy Journal. 114:1461-1474
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e7cb10334112798a063c77e9489f8093
https://doi.org/10.1002/agj2.21036
https://doi.org/10.1002/agj2.21036
Publikováno v:
Soil Science Society of America Journal. 85:438-451
Soil organic carbon (SOC) is traditionally measured through dry combustion of soil but is inaccurate in soils recently limed or containing carbonates. Soils of south central Idaho contain carbonates therefore 3 alternative methods are typically used.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::85342ae2378d1e94eb38b2f115cce04c
https://doi.org/10.1002/saj2.20165
https://doi.org/10.1002/saj2.20165
Autor:
Christopher W. Rogers, Grant Loomis
Publikováno v:
Agronomy Journal. 113:2018-2028
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::599147ccd1a66b24f7a16a6cdf28926d
https://doi.org/10.1002/agj2.20576
https://doi.org/10.1002/agj2.20576